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Screening and Identification of Biosurfactant-Producing Lactic Acid Bacteria


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Yujun Dong
School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
Guowei Shu
School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
Chunji Dai
School of Food and Biological Engineering, Shaanxi University of Science & TechnologyXi’an, China
Meng Zhang
Department of Research and Development, Shaanxi Yatai Dairy Co., LtdXianyang, China
Hongchang Wan
Department of Research and Development, Shaanxi Yatai Dairy Co., LtdXianyang, China
eISSN:
2344-150X
Sprache:
Englisch
Zeitrahmen der Veröffentlichung:
2 Hefte pro Jahr
Fachgebiete der Zeitschrift:
Industrielle Chemie, andere, Lebensmittelwissenschaft und Technologien