8 Artikel
Uneingeschränkter Zugang | 05. Nov. 2020
Impact of refrigerated storage on the bioactive compounds and antioxidant capacity of two Algerian carrot varieties (Daucus carota L.)
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Uneingeschränkter Zugang | 05. Nov. 2020
Physico-chemical and sensory properties of pupuru and pupuru analogues from co-fermented cassava (Manihot esculenta Crantz ) and breadfruit (Artocarpus altilis ) blends
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Uneingeschränkter Zugang | 05. Nov. 2020
Functional and pasting characteristics of pupuru and pupuru analogues from cassava (Manihot esculenta ) and breadfruit (Artocarpus altilis ) blends
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Uneingeschränkter Zugang | 05. Nov. 2020
Biotic and abiotic risks of soil biochar treatment for food safety and human health
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Uneingeschränkter Zugang | 05. Nov. 2020
Characterization of some bottled Romanian mineral waters on the basis of the total mineral content
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Uneingeschränkter Zugang | 05. Nov. 2020
The aflatoxin content of milk and dairy products as well as breast milk and the possibilities of detoxification
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Uneingeschränkter Zugang | 05. Nov. 2020
Antibacterial activity of plant extracts against Listeria monocytogenes isolated from ready-to-eat salads
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