Open Access

Effect of Amino Acids on the Production of Biosurfactant by Pediococcus Acidilactici F70


Cite

Yujun Dong
School of Food and Biological Engineering Shaanxi University of Science & TechnologyXi’an, China
Guowei Shu
School of Food and Biological Engineering Shaanxi University of Science & TechnologyXi’an, China
Chunji Dai
School of Food and Biological Engineering Shaanxi University of Science & TechnologyXi’an, China
Meng Zhang
Shaanxi Yatai Dairy Co., Ltd., Xianyang, China
Hongchang Wan
Shaanxi Yatai Dairy Co., Ltd., Xianyang, China
eISSN:
2344-150X
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Industrial Chemistry, other, Food Science and Technology