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Annals of Animal Science
Volume 20 (2020): Issue 2 (April 2020)
Open Access
The Effect of Diet with Fermented Soybean Meal on Blood Metabolites and Redox Status of Chickens
Iwona Sembratowicz
Iwona Sembratowicz
,
Robert Chachaj
Robert Chachaj
,
Magdalena Krauze
Magdalena Krauze
and
Katarzyna Ognik
Katarzyna Ognik
| May 04, 2020
Annals of Animal Science
Volume 20 (2020): Issue 2 (April 2020)
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Published Online:
May 04, 2020
Page range:
599 - 611
Received:
Oct 09, 2019
Accepted:
Jan 08, 2020
DOI:
https://doi.org/10.2478/aoas-2020-0009
Keywords
chicken
,
fermented soybean meal
,
antioxidant
,
biochemical parameters
© 2020 Iwona Sembratowicz et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.