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Occupational exposure to bioburden in Portuguese bakeries: an approach to sampling viable microbial load

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Elisabete Carolino

Elisabete Carolino

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| Oct 03, 2018

Archives of Industrial Hygiene and Toxicology's Cover Image

Archives of Industrial Hygiene and Toxicology

Volume 69 (2018): Issue 3 (September 2018)

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Published Online: Oct 03, 2018

Page range: 250 - 257

Received: Feb 01, 2018

Accepted: Jun 01, 2018

DOI: https://doi.org/10.2478/aiht-2018-69-3116

Keywords
bacteria, bioburden, fungi, impaction, impinger, malt extract agar, DG18 agar, tryptic soy agar, violet red bile agar

© 2018 Carla Viegas, published by Sciendo

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

eISSN:: 0004-1254
Languages:: English, Slovenian

Publication timeframe:: 4 times per year
Journal Subjects:: Medicine, Basic Medical Science, other

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