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Polish Journal of Chemical Technology
Volume 14 (2012): Issue 4 (December 2012)
Open Access
Controllable preparation of highly active horseradish peroxidase-gold nanoparticle bionanoconjugate
Peng Zhang
Peng Zhang
,
Chunli Liu
Chunli Liu
,
Shanshan Song
Shanshan Song
and
Chifang Peng
Chifang Peng
| Jan 12, 2013
Polish Journal of Chemical Technology
Volume 14 (2012): Issue 4 (December 2012)
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Published Online:
Jan 12, 2013
Page range:
57 - 60
DOI:
https://doi.org/10.2478/v10026-012-0103-4
This content is open access.
Peng Zhang
Jiangnan University, School of Food Science and Technology, State Key Lab of Food Science and Technology, Wuxi, Jiangsu, 214122, PR China
Chunli Liu
Jiangnan University, School of Food Science and Technology, State Key Lab of Food Science and Technology, Wuxi, Jiangsu, 214122, PR China
Shanshan Song
Jiangnan University, School of Food Science and Technology, State Key Lab of Food Science and Technology, Wuxi, Jiangsu, 214122, PR China
Chifang Peng
Jiangnan University, School of Food Science and Technology, State Key Lab of Food Science and Technology, Wuxi, Jiangsu, 214122, PR China