Open Access

Effect of Diet Supplementation with Moringa Oleifera Leaf Meal on Growth and Laying Performances of Female Quail (Coturnix sp.) in Soudano-Guinean Zone of Cameroon


Cite

1. INRA. (1989). L’alimentation des animaux monogastriques. Porcs, lapins, volailles. 2ème Ed. INRA, Paris, 282p. Search in Google Scholar

2. Kayang, B.B., Vignal, A., Inoue-Murayama, M., Mmiva, Lmonvoisin J., Sito & Minvielle, F. (2004). A first génération microsatellite linkage map of the Japanese quail. Animal Génétics, 35, 195-200. http://doi.org/10.1111/j.1365-2052.2004.01135.x Search in Google Scholar

3. Sauveur, B. (1988). Reproduction des volailles et production d’œufs. INRA Editions, Paris, France, 450p. Search in Google Scholar

4. Biagini, F. (2006). Petits et mini-élevages dans le monde: principales espèces d’intérêt. Synthèse bibliographique. Biologie géosciences agro ressources et environnement productions animales en régions chaudes synthèse. Ecole Nationale Supérieure Agronomique de Montpellier Place Viala, 34060 Montpellier Cedex Master. 31 p. Search in Google Scholar

5. Tunsaringkarn, T., Tungjaroenchai, W., & Siriwong, W. (2013). Nutrient Benefits of Quail (Coturnix coturnix japonica) Eggs. International Journal of Scientific and Research Publications, 3(5), 1-8. Search in Google Scholar

6. Djitie, K.F., Kana J.R., Ngoula F., Nana N.F.C., & Teguia A. (2015a). Effect of dietary crude protein level on growth parameters and carcass characteristics of quail (Coturnix sp.) at finisher stage in Western Highlands of Cameroon. Livestock Research for Rural Development, 27, 155. Retrieved August 6, 2018, from http://www.lrrd.org/lrrd27/8/koua27155.htm Search in Google Scholar

7. Djitie, K.F., Kenfack, A., Ngoula, F. & Teguia A. (2015b). Sexual maturity prediction based on hormonal profiles, testes and semen characteristics in male Coturnix quail (Garsault, 1764) in Western Highlands of Cameroon. International Journal of Agronomy and Agricultural Research, 7, 4, 143-154. http://www.innspub.net Search in Google Scholar

8. Moyo, B., Patrick J.M., Arnold H. & Voster M. (2011). Nutritional characterization of moringa (Moringa oleifera Lam.) leaves. African Journal of Biotechnoloy, 10, 12925–12933. http://doi.org/10.5897/AJB10.1599 Search in Google Scholar

9. Ndong, M., Wade, Salimata, Dossou, N., Guiro, Amadou, T., Gning & Rokhaya D. (2007). Valeur nutritionnelle du Moringa oleifera, étude de la biodisponibilité du fer, effet de l’enrichissement de divers plats traditionnels sénégalais avec la poudre des feuilles. African Journal of Food, Agriculture, Nutrition and Development, 7(3 & 4). Search in Google Scholar

10. Broin, M. (2005). Composition nutritionnelle des feuilles de Moringa oleifera. CTA. 5. Search in Google Scholar

11. Teteh A., Gbeassor M., Decuypere E. and Tona K. (2016). Effects of Moringa oleifera Leaf on Laying Rate, Egg Quality and blood Parameters. International Journal of Poultry Science, 15 (7): 277-282. http://scialert.net/abstract/?doi=ijps.2016.277.282 Search in Google Scholar

12. Djitie K.F., Moussa D., Mamadou, K, Friki L.N., Aoudou, B., Golomta, P., Teguia, A. (2019). Effect of feed supplementation by Moringa oleifera leaves meal on quail (Coturnix sp.) production performances in the sudano-guinean zone of Cameroon. Scientific Works. Series C. Veterinary Medicine, LXV, 2, 61-68. Search in Google Scholar

13. Katchouang, A.S.N., Djitie, F.K., Meutchieye, F., Kana, J.R., & Teguia A. (2015). Caractéristiques des élevages de caille (Coturnix sp.) dans le département du Mfoundi, région du Centre, Cameroun. Livestock Research for Rural Development, 27, 77. Retrieved December 1, 2018, from http://www.lrrd.org/lrrd27/4/katc27077.html Search in Google Scholar

14. Tchuenguem, F.F.N., Djonwangwe D., Messi J. & Brückner D. (2009). Activité de butinage et de pollinisation de Apis mellifera adansonii Latreille (Hymenoptera: Apidae) sur les fleurs de Helianthus annuus (Asteraceae) à Ngaoundéré (Cameroun). Cameroon Journal of Experimental Biology, 05 N 01, 1-9. http://doi.org/10.4314/cajeb.v5i1.44442 Search in Google Scholar

15. Banjo, O.S. (2012). Growth and Performance as affected by inclusion of Moringa oleifera leaf meal in Broiler chicks diet. Journal of Biology, Agriculture and Healthcare, ISSN 2224-3208 (Paper) ISSN 2225-093X (Online) 2, 9. Search in Google Scholar

16. Abou-Elezz, F.M.K., Sarmiento-Franco. L., Santos-Ricalde. R., & Solorio-Sánchez F. (2011). Nutritional effects of dietary inclusion of Leucaena leucocephala and Moringa oleifera leaf meal on Rhode Island Red hens’ performance. Cuban Journal of Agricultural Science, 45, 163-169. Search in Google Scholar

17. Chongwe, M.A. (2011). The effect of Moringa supplementation on growth and health of indigenous zambian chickens. M.Sc. dissertation, University of Zambia, Lusaka, Zambia. 47pp. Search in Google Scholar

18. NRC, (1994). Nutrient Requirements of Poultry. National Research Council, National Academy Press, Washington, D. C., ninth Revised Edition. Pp. 44. Search in Google Scholar

19. Tesfay, S.Z., Bertling I., Odindo A.O., Seyoum Workneh, T., & Mathaba, N., (2011). Levels of anti-oxidants in different parts of moringa (Moringa oleifera) seedling. African Journal of Agricultural Research, 6(22), 5123-5132. Search in Google Scholar

20. Swain, B.K., Naik, P.K., Chakurkar, E.B. & Singh N.P. (2017). Effect of supplementation of Moringa oleifera leaf meal (MOLM) on the performance of Vanaraja laying hens. Indian Journal of Animal Sciences, 87(3), 353–355. Search in Google Scholar

21. Wei, L., Wang, J., Zhang, H.J., Wu, S.G., & Qi, G.H. (2016). Evaluation of Moringa oleifera leaf in laying hens: effects on laying performance, egg quality, plasma biochemistry and organ histopathological indices. Italian Journal of Animal Science, 15(4), 658-665, http://doi.org/10.1080/1828051X.2016.1249967 Search in Google Scholar

eISSN:
2543-8050
Language:
English