Elimination of Chloramphenicol in Rainbow Trout Receiving Medicated Feed

Cannon M, Harford S, Davies J. A comparative study on the inhibitory actions of chloramphenicol, thiamphenicol and some fluorinated derivatives. J Antimicrob Chemother 1990;26:307-17.10.1093/jac/26.3.307Search in Google Scholar

World Health Organization (WHO). Toxicological evaluation of certain veterinary drug residues in food. WHO Food Additives Series 53. Geneva: WHO; 2004.Search in Google Scholar

Anadón A, Bringas P, Martinez-Larrañaga MR, Diaz MJ. Bioavailability, pharmacokinetics and residues of chloramphenicol in the chicken. J Vet Pharmacol Ther 1994;17:52-8.10.1111/j.1365-2885.1994.tb00522.xSearch in Google Scholar

Holt DE, Bajoria R. The role of nitro-reduction and nitric oxide in the toxicity of chloramphenicol. Hum Exp Toxicol 1999;18:111-8.10.1177/096032719901800208Search in Google Scholar

European Council Regulation 37/2010/EU of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin. Off J Eur Commun 2010;L15:1-72.Search in Google Scholar

European Commission Decision 2003/181/EC of 13 March 2003 on amending Decision 2002/657/EC as regard the setting of minimum required performance limits (MRPLs) for certain residues in food of animal origin. Off J Eur Commun 2003;L71:17.Search in Google Scholar

Ferguson J, Baxter A, Young P, Kennedy G, Elliott C, Weigel S, Gatermann R, Ashwin H, Stead S, Sharman M. Detection of chloramphenicol and chloramphenicol glucuronide residues in poultry muscle, honey, prawn and milk using a surface plasmon resonance biosensor and Qflex® kit chloramphenicol. Anal Chim Acta 2005;529:109-13.10.1016/j.aca.2004.11.042Search in Google Scholar

Tajik H, Malekinejad H, Razavi-Rouhani SM, Pajouhi MR, Mahmoudi R, Haghnazari A. Chloramphenicol residues in chicken liver, kidney and muscle: A comparison among the antibacterial residues monitoring methods of Four Plate Test, ELISA and HPLC. Food Chem Toxicol 2010;48:2464-8.10.1016/j.fct.2010.06.014Search in Google Scholar

Cravedi JP, Choubert G, Delous G. Digestibility of chloramphenicol, oxolinic acid and oxytetracycline in rainbow trout and influence of these antibiotics on lipid digestibility. Aquaculture 1987;60:133-41.10.1016/0044-8486(87)90305-XSearch in Google Scholar

Ervik A, Thorsen B, Eriksen V, Lunestad BT, Samuelsen OB. Impact of administering antibacterial agents on wild fish and blue mussels Mytilus edulis in the vicinity of fish farms. Dis Aquat Organ 1994;18:45-51.10.3354/dao018045Search in Google Scholar

Dowling PM. Chloramphenicol, thiamphenicol, and florfenicol. In: Giguère S, Prescott JF, Baggot JD, Walker RD, Dowling PM, editors. Antimicrobial therapy in veterinary medicine. 4^th ed. London: Blackwell Publishing; 2006.Search in Google Scholar

Lu XW, Dang Z, Yang C. Preliminary investigation of chloramphenicol in fish, water and sediment from freshwater aquaculture pond. Int J Environ Sci Technol 2009;6:597-604.10.1007/BF03326100Search in Google Scholar

Food and Agriculture Organisation in the United Nations, Fisheries and Aquaculture Department. Cultured Aquatic Species Information Programme Oncorhynchus mykiss (Walbaum, 1792) [displayed 15 July 2011]. Available at http://www.fao.org/fishery/culturedspecies/Oncorhynchus_mykiss/enSearch in Google Scholar

Wang W, Lin H, Xue C, Khalid J. Elimination of chloramphenicol, sulphamethoxazole and oxytetracycline in shrimp, Penaeus chinensis following medicated-feed treatment. Environ Int 2004;30:367-73.10.1016/j.envint.2003.08.00614987868Search in Google Scholar

Biancotto G, Contiero L, Benetti C, Calligaris, M, Tibaldi, E, Cerni, L, Francese M. Depletion of chloramphenicol in trout after a hypothetic therapeutic treatment. Anal Chim Acta 2009;637:173-7.10.1016/j.aca.2008.09.06519286026Search in Google Scholar

The Commission of the European Communities. Commission decision 14 of august 2002, implementing council directive 96/23/EC concerning the performance of analytical methods and the interpretation of results 2002/657/EC. Off J Eur Commun 2002;L221:8-36.Search in Google Scholar

Pengov A, Cerkvenik Flajs V, Zadnik T, Marinšek J, Pogačnik M. Distribution of chloramphenicol residues in lactating cows following an external application. Anal Chim Acta 2005;529:347-51.10.1016/j.aca.2004.07.035Search in Google Scholar

Rapid alert system for food and feed (RASFF) [displayed 15 July 2011]. Available at http://ec.europa.eu/food/food/rapidalert/index_en.htmSearch in Google Scholar