<abstract xmlns="http://www.w3.org/1999/xhtml"><p> An evaluation was conducted of the suitability for fattening in a semi-intensive system (mainly with fodders from permanent grassland) and the slaughter value of 15 young bulls of the Polish Red (PR) breed and 10 each of the White-Backed (WB) and Polish Black-and-White (BW) breeds. The reference group consisted of young bulls of the Black-and-White variety of the Polish Holstein- Friesian (HF) breed and the Simmental (SIM) breed, fattened on the same farms. Control fattening was carried out until the age of 18 months. Mean daily weight gain in the bulls of the native breeds during the control fattening period (which lasted 314-358 days) was 0.9 kg, similarly to HF, but significantly lower (P≤0.05) than in the Simmentals (986 g). During the entire fattening period, i.e. from birth to the age of 18 months, daily weight gain was 832 g in PR and 889-919 g in WB and BW. Dressing percentage was lowest in PR bulls (51.69%), and higher in WB (53.1%) and BW (53.49%), with values similar to the reference group, i.e. young bulls of the Simmental (52.97%) and HF (53.29%) breeds. The difference between PR and BW (1.8%) and HF (1.6%) was statistically significant (P≤0.05). In the EUROP classification system, the carcasses of the young bulls of the native breeds were most often placed in classes R- and O+ (conformation) and 2+ and 3- (fat cover), as in the case of young HF bulls. Carcasses of young Simmental bulls were assigned to much higher classes. The young bulls of the three Polish native breeds evaluated are good material for fattening in a semi-intensive system (mainly with fodder from permanent grasslands), while the young PR bulls were the least suitable</p></abstract>

An evaluation was conducted of the suitability for fattening in a semi-intensive system (mainly with fodders from permanent grassland) and the slaughter value of 15 young bulls of the Polish Red (PR) breed and 10 each of the White-Backed (WB) and Polish Black-and-White (BW) breeds. The reference group consisted of young bulls of the Black-and-White variety of the Polish Holstein- Friesian (HF) breed and the Simmental (SIM) breed, fattened on the same farms. Control fattening was carried out until the age of 18 months. Mean daily weight gain in the bulls of the native breeds during the control fattening period (which lasted 314-358 days) was 0.9 kg, similarly to HF, but significantly lower (P≤0.05) than in the Simmentals (986 g). During the entire fattening period, i.e. from birth to the age of 18 months, daily weight gain was 832 g in PR and 889-919 g in WB and BW. Dressing percentage was lowest in PR bulls (51.69%), and higher in WB (53.1%) and BW (53.49%), with values similar to the reference group, i.e. young bulls of the Simmental (52.97%) and HF (53.29%) breeds. The difference between PR and BW (1.8%) and HF (1.6%) was statistically significant (P≤0.05). In the EUROP classification system, the carcasses of the young bulls of the native breeds were most often placed in classes R- and O+ (conformation) and 2+ and 3- (fat cover), as in the case of young HF bulls. Carcasses of young Simmental bulls were assigned to much higher classes. The young bulls of the three Polish native breeds evaluated are good material for fattening in a semi-intensive system (mainly with fodder from permanent grasslands), while the young PR bulls were the least suitable

Semi-Intensive Fattening Suitability and Slaughter Value of Young Bulls of Three Polish Native Breeds in Comparison With Polish Holstein-Friesian and Simmental

Department of Breeding and Conservation of Genetic Resources of Cattle University of Life Sciences in Lublin, Akademicka 13, 20-950, Lublin, Poland

Department of Commodity Science and Animal Raw Materials Processing, University of Life Sciences in Lublin, Akademicka 13, 20-950, Lublin, Poland

Annals of Animal Science

This article is distributed under the terms of the Creative Commons Attribution Non-Commercial License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

An evaluation was conducted of the suitability for fattening in a semi-intensive system (mainly with fodders from permanent grassland) and the slaughter value...

Semi-Intensive Fattening Suitability and Slaughter Value of Young Bulls of Three Polish Native Breeds in Comparison With Polish Holstein-Friesian and Simmental

Data publikacji: 25 kwi 2014

Zakres stron: 453 - 460

Otrzymano: 18 wrz 2013

Przyjęty: 13 lip 2013

DOI: https://doi.org/10.2478/aoas-2014-0017

Słowa kluczowe
cattle, native breeds, semi-intensive fattening, daily weight gain, slaughter value

© by Zygmunt Litwińczuk

This article is distributed under the terms of the Creative Commons Attribution Non-Commercial License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Semi-Intensive Fattening Suitability and Slaughter Value of Young Bulls of Three Polish Native Breeds in Comparison With Polish Holstein-Friesian and Simmental

Data publikacji: 25 kwi 2014

Zakres stron: 453 - 460

Otrzymano: 18 wrz 2013

Przyjęty: 13 lip 2013

DOI: https://doi.org/10.2478/aoas-2014-0017

Słowa kluczowecattle, native breeds, semi-intensive fattening, daily weight gain, slaughter value

© by Zygmunt Litwińczuk

This article is distributed under the terms of the Creative Commons Attribution Non-Commercial License, which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

Słowa kluczowe
cattle, native breeds, semi-intensive fattening, daily weight gain, slaughter value