<abstract xmlns="http://www.w3.org/1999/xhtml"><p>Common carp (<italic>Cyprinus carpio</italic>) is the most farmed freshwater fish worldwide. In recent years, use of natural products in fish diets has become popular in aquaculture, to improve fish health and growth performance. The present study investigated the effects of essential oil from the leaves of Monterey cypress (<italic>Cupressus macrocarpa</italic>; CMEO) on growth performance and blood parameters in common carp fingerlings. Identification of 96.1% of the CMEO total volatile components was achieved, with the highest contents for terpinen-4-ol and α-pinene, at 22.9% and 47.7%, respectively. After 60 days of feeding of the fingerlings with supplemented diets without CMEO (CMEO 0%) and with CMEO at 0.5%, 0.75% and 1%, the best growth performance was seen for those fish fed with the CMEO 0.5% diet. No significant differences were seen for the haematological parameters and blood cell indices <italic>versus</italic> CMEO 0%. Serum glucose, triglycerides, cholesterol and glutamic pyruvic transaminase were significantly reduced in the fingerlings fed with the CMEO 0.5% diet <italic>versus</italic> CMEO 0%. Thus, CMEO oil as a 0.5% dietary supplement can be used to improve the growth performance and health status of the common carp without any adverse effects seen.</p></abstract>

Common carp (Cyprinus carpio) is the most farmed freshwater fish worldwide. In recent years, use of natural products in fish diets has become popular in aquaculture, to improve fish health and growth performance. The present study investigated the effects of essential oil from the leaves of Monterey cypress (Cupressus macrocarpa; CMEO) on growth performance and blood parameters in common carp fingerlings. Identification of 96.1% of the CMEO total volatile components was achieved, with the highest contents for terpinen-4-ol and α-pinene, at 22.9% and 47.7%, respectively. After 60 days of feeding of the fingerlings with supplemented diets without CMEO (CMEO 0%) and with CMEO at 0.5%, 0.75% and 1%, the best growth performance was seen for those fish fed with the CMEO 0.5% diet. No significant differences were seen for the haematological parameters and blood cell indices versus CMEO 0%. Serum glucose, triglycerides, cholesterol and glutamic pyruvic transaminase were significantly reduced in the fingerlings fed with the CMEO 0.5% diet versus CMEO 0%. Thus, CMEO oil as a 0.5% dietary supplement can be used to improve the growth performance and health status of the common carp without any adverse effects seen.

Effects of Monterey Cypress (<italic>Cupressus macrocarpa</italic> Hartw) Leaf Essential Oil as a Dietary Supplement on Growth Performance and Haematological and Biochemical Parameters of Common Carp (<italic>Cyprinus carpio</italic> L.)

Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences

Polo Universitario dell’Annunziata, Department of Veterinary Sciences

Annals of Animal Science

This work is licensed under the Creative Commons Attribution 4.0 International License.

Effects of Monterey Cypress ( Hartw) Leaf Essential Oil as a Dietary Supplement on Growth Performance and Haematological and Biochemical Parameters of Common Carp ( L.)

Common carp (Cyprinus carpio) is the most farmed freshwater fish worldwide. In recent years, use of natural products in fish diets has become popular in...

Effects of Monterey Cypress (Cupressus macrocarpa Hartw) Leaf Essential Oil as a Dietary Supplement on Growth Performance and Haematological and Biochemical Parameters of Common Carp (Cyprinus carpio L.)

Pubblicato online: 07 nov 2020

Pagine: 1411 - 1426

Ricevuto: 07 ott 2019

Accettato: 24 mar 2020

DOI: https://doi.org/10.2478/aoas-2020-0041

Parole chiave
haematology, serum biochemistry, growth performance

© 2020 Osman Sabri Kesbiç et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.

Effects of Monterey Cypress (Cupressus macrocarpa Hartw) Leaf Essential Oil as a Dietary Supplement on Growth Performance and Haematological and Biochemical Parameters of Common Carp (Cyprinus carpio L.)

Pubblicato online: 07 nov 2020

Pagine: 1411 - 1426

Ricevuto: 07 ott 2019

Accettato: 24 mar 2020

DOI: https://doi.org/10.2478/aoas-2020-0041

Parole chiavehaematology, serum biochemistry, growth performance

© 2020 Osman Sabri Kesbiç et al., published by Sciendo

This work is licensed under the Creative Commons Attribution 4.0 International License.

Parole chiave
haematology, serum biochemistry, growth performance