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Evaluation of the Improvement Possibilities of Physical Properties of Mineral Fodder Additives

INFORMAZIONI SU QUESTO ARTICOLO

Cita

Paweł Sobczak
Department of Engineering and Food Machines, University of Natural Sciences in Lublin
Kazimierz Zawiślak
Department of Engineering and Food Machines, University of Natural Sciences in Lublin
Jacek Mazur
Department of Engineering and Food Machines, University of Natural Sciences in Lublin
Marian Panasiewicz
Department of Engineering and Food Machines, University of Natural Sciences in Lublin