Accès libre

Partial Purification and Characterization of Proteases in Tobacco Leaf and Callus

 et    | 14 août 2014
À propos de cet article

Citez

1. Anderson, J. W., and K. S. Rowan: Activity of peptidase in tobacco-leaf tissue in relation to senescence; Biochem. J. 97 (1965) 741-746.Search in Google Scholar

2. Barrett, A. J.: The forms and functions of cellular proteinases; Fed. Proc. 39 (1980) 9-14.Search in Google Scholar

3. Drivdahl, R. H., and K. V. Thimann: Proteases of senescing oat leaves, I. Purification ·and general properties; Plant Physiol. 59 (1977) 1059-1063.Search in Google Scholar

4. Drivdahl, R. R., and K. V. Thimann: Proteases of senescing oat leaves, 11. Reaction to substrates and inhibitors; Plant Physiol. 61 {1978) 501-505.10.1104/pp.61.4.501Search in Google Scholar

5. Feller, U. K., T. S. S. Soong and R. H. Hageman: Leaf proteolytic activities and senescence during grain development of field-grown corn (Zea mays L.); Plant Physiol. 59 (1977) 290-294.Search in Google Scholar

6. Frith, G. J. T., K. H. J. Godon and M. J. Dalling: Proteolytic enzymes in green 'wheat leaves, I. Isolation on DEAE-cellulose of several proteases with acid pH optima; Plant Cell Physiol. 19 (1978) 491-500.Search in Google Scholar

7. Kawashima, N., and S. G. Wildman: Fraction I protein; Annu. Rev. Plant Physiol. 21 (1970) 325-358.10.1146/annurev.pp.21.060170.001545Search in Google Scholar

8. Liu, D., and S. J. Sheen: Effects of nitrogen sources on cell fresh weight and protease activity in tobacco suspension cultures; Tobacco Science 28 (1984) 46-49.Search in Google Scholar

9. Lowe, R. H.: Crystallization of Fraction I protein from tobacco by simplified procedure; FEBS Letters 78 (1977) 98-100.Search in Google Scholar

10. Lowry, 0. H., H. J. Rosebrough, A. L Farr and R. J. Randall: Protein measurement with the Folin phenol reagent; J. Bioi. Chem. 193 (1951) 265-275.Search in Google Scholar

11. Murashige, T., and F. Skoog: A revised medium for rapid growth and bioassay with tobacco tissue cultures; Physiol. Plant 15 (1962) 473-497. .12. Peoples, M. B., and M. J. Dalling: Degradation of ribulose-1,5-biphosphate carboxylase by proteolytic enzymes from crude extracts of wheat leaves; Planta 138 (1978) 153-160.Search in Google Scholar

13. Ryan, C. A., and M. Walker-Simmons: Plant proteinases; in: The biochemistry of plants (Vol. 6), edited by A. Macus, Academic Press, New York, 1981, pp. 321-350.10.1016/B978-0-12-675406-3.50014-1Search in Google Scholar

14. Santarus, K., and H. D. Belitz: Proteinase activity in potato plants; Planta 141 (1978) 145-153.Search in Google Scholar

15. Spies, J. R.: Calorimetric procedures for amino acids; in: Methods in eitzymology (Vol. 3), edited by S. P. Colowick and N. 0. Kaplan, Academic Press, New York, 1957, pp. 467-477.10.1016/S0076-6879(57)03417-5Search in Google Scholar

16. Wildman, S. G.: Tobacco, a potential food crop; Crops Soils, January 1979, pp. 7-9. 226 t7. Whittenbach, V. A.: Ribulose biphosphate carboxylase and proteolytic activity in wheat leaves from anthesis through senescence; Plant Physiol. 64 (1979) 884-887. Search in Google Scholar

eISSN:
1612-9237
Langue:
Anglais
Périodicité:
4 fois par an
Sujets de la revue:
General Interest, Life Sciences, other, Physics