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Optimization of Prebiotics and Oxygen Scavengers for Bifidobacterium bifidum BB01 Microcapsules by Response Surface Methodology

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Yilin Li
School of Food and Biological Engineering, Shaanxi University of Science and TechnologyXi’an, China
Guowei Shu
School of Food and Biological Engineering, Shaanxi University of Science and TechnologyXi’an, China
Yichao Li
Shaanxi Heshi Dairy Co. Ltd., Baoji, China
Yu Liu
Shaanxi Heshi Dairy Co. Ltd., Baoji, China
Yajuan Song
School of Food and Biological Engineering, Shaanxi University of Science and TechnologyXi’an, China
eISSN:
2344-150X
Langue:
Anglais
Périodicité:
2 fois par an
Sujets de la revue:
Industrial Chemistry, other, Food Science and Technology