Build healthy public policy | | |
Creating community policies & regulations to support health | 358 | 33.4 |
promotion | | |
Identification of community role models | 247 | 69.0 |
Awards for successful guideline follower | 146 | 40.8 |
Punishment for violation of rules | 53 | 14.8 |
Environment improvement to facilitate health promoting | | |
behavior | | |
Facility development or improvement | 874 | 81.5 |
Sports or exercise areas | 775 | 88.7 |
Public parks | 287 | 32.8 |
Learning centers | 274 | 31.4 |
Community areas for herb gardens | 221 | 25.3 |
Healthy markets | 68 | 7.8 |
Swimmingpools | 5 | 0.5 |
Creating community space or areas for health | 628 | 58.6 |
Designation of smoke-free areas | 436 | 69.4 |
Designation of alcohol-free areas | 251 | 40.0 |
Requirement of public places such as temples and schools to be equipped with health risk assessment tools | 242 | 38.5 |
Requirements of restaurants in the community to have a healthy menu | 103 | 16.4 |
Strengthen community actions through group or network formation | | |
Community action plans | 1049 | 97.9 |
Community strengthening development | 1032 | 96.3 |
Community networking | 974 | 90.9 |
Types of groups | | |
Exercise groups | 694 | 71.3 |
Women’s groups | 638 | 65.5 |
Youth groups | 414 | 42.5 |
Alcohol drinking cessation group | 151 | 15.5 |
Smoking cessation group | 85 | 8.7 |
Types of support | | |
Budget | 890 | 88.9 |
Supplies | 530 | 52.9 |
Study visits | 359 | 35.9 |
Personnel | 286 | 28.6 |
Organizing contests | 281 | 28.1 |
Monitoring, evaluation, and support | 221 | 22.1 |
Search and promotion of role models | 120 | 12.0 |
Develop personal skills through health education | 814 | 75.9 |
Target population | | |
General population | 674 | 82.8 |
Elderly persons | 454 | 55.8 |
Overweight persons | 282 | 34.6 |
Alcohol drinkers | 183 | 22.5 |
Smokers | 171 | 19.8 |
Channels of health education | | |
Workshops/seminars/lectures | 498 | 46.5 |
Leaflets/brochures | 486 | 44.3 |
Counselling | 373 | 34.8 |
Community news broadcast | 313 | 29.2 |
Billboards in the community | 251 | 23.4 |
Training camps | 142 | 13.2 |
Contents of health education in relation to NCDs | | |
General knowledge | 829 | 77.3 |
Risk factors | 798 | 74.4 |
Severity and complications of diseases | 728 | 67.9 |
Behavior and practice | | |
Diet | 842 | 78.5 |
Exercise | 829 | 77.3 |
Alcohol drinking cessation | 817 | 76.2 |
Smoking cessation | 815 | 76.0 |
Stress management | 770 | 71.8 |
Self-care practice during illness | 747 | 69.7 |
Self-monitoring or screening | | |
Blood glucose screening | 731 | 68.2 |
Monthly blood pressure monitoring | 705 | 65.8 |
Monthly waist measurement | 636 | 59.3 |
Weekly weight measurement | 602 | 56.2 |
Reorient health services to facilitate health promotion activities against NCDs | |
Type of activities or support to health facilities or health staff | 887 | 82.7 |
Provision of financial support to carry out health promotion activities | | |
Provide data on vulnerable groups e.g. people with | 662 | 74.6 |
diabetes and hypertension | 606 | 68.3 |
Provision of supplies for use in health promotion activities | 424 | 47.8 |
Registration of vulnerable groups | 361 | 40.7 |
Hiring more staff to work at the healthcare settings | 168 | 18.9 |
Methods of implementation | 667 | 62.2 |
Health promoting activities while waiting for services at the hospital | 595 | 89.2 |
Relaxation activities while waiting for services at the hospital | 191 | 28.6 |
Integration of health promotion activities into home visits | 845 | 78.8 |
Blood sugar screening | 714 | 84.5 |
Blood pressure screening | 751 | 88.9 |
Weight measurement | 648 | 76.7 |
Waist circumference measurement | 531 | 62.8 |