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Journals
Polish Journal of Chemical Technology
Volume 11 (2009): Issue 2 (June 2009)
Open Access
Application of pervaporation and osmotic membrane distillation to the regeneration of spent solutions from the osmotic food dehydration
Wojciech Kujawski
Wojciech Kujawski
,
Magdalena Gierszewska-Drużyńska
Magdalena Gierszewska-Drużyńska
,
Justyna Warczok
Justyna Warczok
and
Carme Güell
Carme Güell
| Jun 19, 2009
Polish Journal of Chemical Technology
Volume 11 (2009): Issue 2 (June 2009)
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Published Online:
Jun 19, 2009
Page range:
41 - 45
DOI:
https://doi.org/10.2478/v10026-009-0022-1
Keywords
food processing
,
spent solution management
,
pervaporation
,
osmotic membrane distillation
This content is open access.
Wojciech Kujawski
Faculty of Chemistry, Nicolaus Copernicus University, ul. Gagarina 7, 87-100 Toruń, Poland
Magdalena Gierszewska-Drużyńska
Faculty of Chemistry, Nicolaus Copernicus University, ul. Gagarina 7, 87-100 Toruń, Poland
Justyna Warczok
Department of Chemical Engineering, Rovira i Virgili University, Avda. Paisos Catalans 26, 43007 Tarragona, Spain
Carme Güell
Department of Chemical Engineering, Rovira i Virgili University, Avda. Paisos Catalans 26, 43007 Tarragona, Spain