Login
Register
Reset Password
Publish & Distribute
Publishing Solutions
Distribution Solutions
Subjects
Publications
Journals
Books
Proceedings
Publishers
Blog
Contact
Search
EUR
USD
GBP
English
English
Deutsch
Polski
Español
Français
Italiano
Cart
Home
Journals
Review of Economic Perspectives
Volume 19 (2019): Issue 1 (March 2019)
Open Access
The determinants of consumer behaviour of students from Brno when purchasing organic food
Jana Švecová
Jana Švecová
and
Pavla Odehnalová
Pavla Odehnalová
| Mar 29, 2019
Review of Economic Perspectives
Volume 19 (2019): Issue 1 (March 2019)
About this article
Previous Article
Next Article
Abstract
References
Authors
Articles in this Issue
Preview
PDF
Cite
Share
Published Online:
Mar 29, 2019
Page range:
49 - 64
Received:
Oct 10, 2018
Accepted:
Mar 12, 2019
DOI:
https://doi.org/10.2478/revecp-2019-0003
Keywords
Consumer behaviour
,
organic food
,
theory of planned behaviour
© 2019 Jana Švecová et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.
Jana Švecová
Masaryk University, Faculty of Economics and Administration, Department of Corporate Economy
Brno
Pavla Odehnalová
Masaryk University, Faculty of Economics and Administration, Department of Corporate Economy
Brno