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Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Volume 73 (2019): Issue 5 (October 2019)
Open Access
Validation of Bread Wheat KASP Markers in Durum Wheat Lines in Kazakhstan
Shynar Anuarbek
Shynar Anuarbek
,
Saule Abugalieva
Saule Abugalieva
and
Yerlan Turuspekov
Yerlan Turuspekov
| Nov 01, 2019
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.
Volume 73 (2019): Issue 5 (October 2019)
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Published Online:
Nov 01, 2019
Page range:
462 - 465
Received:
May 21, 2019
Accepted:
Jul 17, 2019
DOI:
https://doi.org/10.2478/prolas-2019-0071
Keywords
durum wheat
,
SNP
,
KASP assays
,
yield components
© 2019 Shynar Anuarbek et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.
Shynar Anuarbek
Al-Farabi Kazakh National University,
Almaty, Kazakhstan
Institute of Plant Biology and Biotechnology,
Almaty, Kazakhstan
Saule Abugalieva
Al-Farabi Kazakh National University,
Almaty, Kazakhstan
Institute of Plant Biology and Biotechnology,
Almaty, Kazakhstan
Yerlan Turuspekov
Al-Farabi Kazakh National University,
Almaty, Kazakhstan
Institute of Plant Biology and Biotechnology,
Almaty, Kazakhstan