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Importance of natural conditions in Poland in the operation of fully organic farms and those with co-existing conventional production


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Figure 1.

Distribution of communes in Poland, depending on their APAV index valuesSource: Own study, based on data from the Institute of Soil Science and Plant Cultivation–National Research Institute
Distribution of communes in Poland, depending on their APAV index valuesSource: Own study, based on data from the Institute of Soil Science and Plant Cultivation–National Research Institute

Figure 2.

Distribution of communes with farms covered by the analysis based on Polish FADN data for 2019–2021
Distribution of communes with farms covered by the analysis based on Polish FADN data for 2019–2021

Figure 3.

Share of supported organic farmland within the total UAA in 2022, by communeSource: Own study, based on data from the Agency for Restructuring and Modernization of Agriculture (2023)
Share of supported organic farmland within the total UAA in 2022, by communeSource: Own study, based on data from the Agency for Restructuring and Modernization of Agriculture (2023)

Figure 4.

Proportion of organic farmland supported under the CAP from 2014–2022Source: Own study, based on data from the Agricultural and Food Quality Inspection and the Agency for Restructuring and Modernization of Agriculture (2023)
Proportion of organic farmland supported under the CAP from 2014–2022Source: Own study, based on data from the Agricultural and Food Quality Inspection and the Agency for Restructuring and Modernization of Agriculture (2023)

Figure 5.

Share of land area of supported organic UAA in communes with difficult farming conditions, as compared to communes with more favourable conditions, from 2014–2022Source: Agricultural and Food Quality Inspection; Agency for Restructuring and Modernization of Agriculture (2023)
Share of land area of supported organic UAA in communes with difficult farming conditions, as compared to communes with more favourable conditions, from 2014–2022Source: Agricultural and Food Quality Inspection; Agency for Restructuring and Modernization of Agriculture (2023)

Figure 6.

UAA share of supported fully organic farms out of the total number of supported farms, and those with co-existing conventional production by communes, in 2022Source: Own study, based on data from Agency for Restructuring and Modernization of Agriculture (2023)
UAA share of supported fully organic farms out of the total number of supported farms, and those with co-existing conventional production by communes, in 2022Source: Own study, based on data from Agency for Restructuring and Modernization of Agriculture (2023)

Figure 7.

Share of supported organic farms out of the total number of farms in 2022, by communeSource: Own study, based on data from Agency for Restructuring and Modernization of Agriculture (2023)
Share of supported organic farms out of the total number of farms in 2022, by communeSource: Own study, based on data from Agency for Restructuring and Modernization of Agriculture (2023)

Production potential and organization of fully organic farms, compared to organic farms with co-existing conventional and conventional production in 2019–2021

Description Communes with natural conditions
Difficult Favourable
Farms
ecological ecological with co-existing conventional production conventional ecological ecological with co-existing conventional production conventional
Total labour input (AWU/100 ha of UAA) 9.36 8.61 8.71 12.78 9.57 7.34
Share of own work (%) 94 93 96 88 92 95
Share of rented land (%) 17 30 24 20 32 28
Value of assets (PLN thousand/ha) 38.34 39.66 43.28 47.45 38.41 41.65
Asset value (PLN thousand/AWU) 671.03 706.62 739.42 610.54 901.74 1003.26
Animal density (SD/100 UAA) 46.84 51.84 86.71 61.65 22.31 49.83

Costs, production and economic outputs of fully organic farms, compared to farms with co-existing conventional production and fully conventional farms

Description Communes with natural conditions
Difficult Favourable
Farms
fully ecological ecological with co-existing conventional production conventional fully ecological ecological with co-existing conventional production conventional
Total costs (PLN thousand/ha), including: 4.5 3.6 5.8 4.1 5.0 5.3
- Direct costs (PLN thousand/ha) 1.6 1.0 2.9 1.2 1.1 2.5
- Costs of external factors (PLN thousand/ha) 0.46 0.41 0.33 0.48 0.82 0.30
Wheat yield (dt/ha) 41.8 33.2 46.8 49.1 42.3 56.6
Land productivity (PLN thousand/ha) 5.09 3.93 7.22 5.56 7.06 7.11
Income from a family farm (PLN thousand/farm) 77.62 65.16 92.10 100.23 95.25 134.52
Share of subsidies in farm income (%) 89.8 96.1 53.5 67.1 57.5 44.0

Selected features of organic farming and organic farming with co-existing conventional production in communes with diversified natural management conditions in 2022

Description Natural conditions
Difficult Favourable
Types of farms
Ecological Ecological with co-existing conventional production Ecological Ecological with co-existing conventional production
Number of farms (thousands) 9768 4690 3526 1225
Total UAA on organic farms (thousand ha) 243.2 181.4 81.2 71.9
Area of organic UAA on organic farms (thousand ha) 243.2 103.7 81.2 29.1

The value of farms’ S-W index and the share of structure-forming plants in their crop mix, by agricultural production system

Farms Communes with natural conditions
Difficult Favourable
S-W index (points) Share of structure-forming plants in arable land (%) S-W index (points) Share of structure-forming plants in arable land (%)
Fully ecological 1.30 13.6 1.30 12.3
Ecological with co-existing conventional production 1.50 10.5 1.70 10.4
With only conventional production 1.51 5.4 1.59 4.2

Farms surveyed by FADN from 2019–2021, organised by natural farming conditions and agricultural production system

Farms Natural conditions
difficult favourable
Fully ecological 225 47
Ecological with conventional production 100 31
With only conventional production 977 261
eISSN:
2353-8589
Language:
English
Publication timeframe:
4 times per year
Journal Subjects:
Life Sciences, Ecology