Open Access

Does consumption of potatoes cultivated in soils contaminated by heavy metals pose any risk to human health? / Czy istnieje ryzyko związane ze spożyciem ziemniaków uprawianych w glebach zanieczyszczonych metalami ciężkimi?


Cite

Janette Musilová
Dept. of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414606
Diana Hrabovská
Dept. of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414606
Beáta Volnová
Dept. of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414606
Zuzana Poláková
Dept. of Statistics and Operation Research, Faculty of Economics and Management, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414122
eISSN:
2353-8589
Language:
English
Publication timeframe:
4 times per year
Journal Subjects:
Life Sciences, Ecology