Does consumption of potatoes cultivated in soils contaminated by heavy metals pose any risk to human health? / Czy istnieje ryzyko związane ze spożyciem ziemniaków uprawianych w glebach zanieczyszczonych metalami ciężkimi?
Dept. of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414606
Diana Hrabovská
Dept. of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414606
Beáta Volnová
Dept. of Chemistry, Faculty of Biotechnology and Food Sciences, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414606
Zuzana Poláková
Dept. of Statistics and Operation Research, Faculty of Economics and Management, Slovak University of Agriculture in Nitra, A. Hlinku 2, 949 76 Nitra, Slovak Republic, phone: +421736414122