Cite

AHUMADA M., CANTWELL M., 1996. Postharvest studies on pepino dulce (Solanum muricatum Ait.): Maturity at harvest and storage behavior. Postharvest Biol. Technol. 7: 129-136.10.1016/0925-5214(95)00028-3Search in Google Scholar

ANDERSON G.J., JANSEN R.K., KIM Y., 1996. The origin and relationships of the pepino, Solanum muricatum (Solanaceae): DNA restriction fragment evidence. Econ. Bot. 50(4): 369-380.10.1007/BF02866519Search in Google Scholar

BURGE G.K., 1989. Fruit set in the pepino (Solanum muricatum Ait.). Sci. Hort. 41: 63-68.10.1016/0304-4238(89)90050-2Search in Google Scholar

CHARLES W.B., HARRIS R.E., 1972. Tomato fruit-set at high and low temperatures. Can. J. Plant Sci. 52: 497-506.10.4141/cjps72-080Search in Google Scholar

COCHRAN W.G., 1977. Sampling Techniques. 3rd Ed., Wiley Eastern Limited, New Delhi.Search in Google Scholar

EL AHMADI A.B., STEVENS M.A., 1979. Reproductive responses of heat-tolerant tomatoes to high temperatures. J. Am. Soc. Hortic. Sci. 104 (5): 686-691.Search in Google Scholar

ERCAN N., AKILLI M., 1996. Reasons for parthenocarpy and the effects of various hormone treatments on fruit set in pepino (Solanum muricatum Ait.) Sci. Hortic. 66: 141-147.10.1016/S0304-4238(96)00909-0Search in Google Scholar

FERNANDEZ-MUNOZ R., GONZALEZ-FERNANDEZ J.J., CUARTERO J., 1995. Genetics of the viability of pollen grain produced at low temperatures in Lycopersicon Mill. Euphyt. 84: 139-144.10.1007/BF01677952Search in Google Scholar

GEORG W.L., SCOTT J.W., SPLITTSTOESSER W.E., 1984. Parthenocarpy in tomato. Hort. Rev. 6: 65-84.10.1002/9781118060797.ch2Search in Google Scholar

GRIGG F.D.W., SMITH P.R., STENERSEN M.A., MURRAY B.G., 1988.Variable pollen fertility and abnormal chromosome behavior in the pepino (Solanummuricatum Ait., Solanaceae). Sci. Hort. 35: 259-268.10.1016/0304-4238(88)90119-7Search in Google Scholar

KINET J.M., HURDEBISE D., PARMENTIER A., STAINIER R., 1978. Promotion of inflorescence development by growth substance treatments to tomato plants grown in insufficient light conditions. J. Am. Soc. Hortic. Sci. 103: 724-729.Search in Google Scholar

KOPCIŃSKA J., ŁOTOCKA B., KOWALCZYK K., KOBRYŃ J., 2002 a. Flower organs of Solanum muricatum Aiton. I. Perianth and stamen. Acta Biol. Cracov., Ser. Bot. 44: 125-134.Search in Google Scholar

KOPCIŃSKA J., ŁOTOCKA B., KOWALCZYK K., KOBRYŃ J., 2002 b. Flower organs of Solanum muricatum Aiton. II. Pistil. Acta Biol. Cracov., Ser. Bot. 44: 135-143.Search in Google Scholar

KOWALCZYK K., KOBRYŃ J., RAKOCZY TROJANOWSKA M., 2001. Comparison of pollen fertility of some pepino clones (Solanum muricatum Aiton) in different growing periods. Folia Hort. 13/1A: 309-314.Search in Google Scholar

MOSS G.I., HESLOP-HARRISON J., 1968. Photoperiod and pollen sterility in maize. Ann. Bot. 32: 833-846.10.1093/oxfordjournals.aob.a084253Search in Google Scholar

MURRAY B.G., HAMMET K.R., GRIGG F.D.W., 1992. Seed set and breeding system in the pepino (Solanum muricatum Aiton), Solanaceae. Sci. Hort. 49: 83-92.10.1016/0304-4238(92)90145-3Search in Google Scholar

PLUDA D., RABINOWITCH H.D., KAFKAFI U., 1993. Fruit set and yield of pepino dulce response to nitrate-nitrogen and salinity levels and thinning of side branches and trusses. J. Plant Nutr. 16: 2121-2133.10.1080/01904169309364678Search in Google Scholar

PROCTOR F.J., CROPLEY J.P., JOHNSON G.I., 1994. Trends and changes in the European market for tropical fruits and their impact on technology requirements. ACIAR Proc. 50: 65-72.Search in Google Scholar

PROHENS J., RUIZ J.J., NUEZ F., 1996. The pepino (Solanum muricatum,Solanaceae): A “New” crop with a history. Econ. Bot. 50 (3): 328-341.10.1007/BF02866518Search in Google Scholar

PROHENS J., RUIZ J.J., NUEZ F., 1998. The inheritance of parthenocarpy and associated traits in pepino. J. Am. Soc. Hortic. Sci. 123: 376-380. REDGEWELL R.J., TURNER N.A., 1986. Pepino (Solanum muricatum): chemical composition of ripe fruit. J. Sci. Food Agric. 37: 1217-1222.10.21273/JASHS.123.3.376Search in Google Scholar

RUEBENAUER T., MULLER H.W., 1985. Ogólna hodowla roślin. PWN, Warszawa: 394.Search in Google Scholar

RUIZ J. J., PROHENS J., NUEZ F., 1996. Efecto de la temprtatura sobre el cuajado y maduracion de frutos en pepino dulce. Acta Hort. 14: 109-118.Search in Google Scholar

RYLSKI I., SPIEGELMAN M., 1982. Effects of different diurnal temperature combinations on fruit set of sweet pepper. Sci. Hort. 17: 101-106.10.1016/0304-4238(82)90001-2Search in Google Scholar

SAINI H.S., ASPINALL D., 1982. Abnormal sporogenesis in wheat (Triticumaestivum) induced by short periods of high temperature. Ann. Bot. 49: 835-846.10.1093/oxfordjournals.aob.a086310Search in Google Scholar

SHIOTA H., YOUNG H., PETERSON J., IRIE M., 1988. Volatile aroma constituents of pepino fruit. J. Sci. Food Agric. 43: 343-354. 10.1002/jsfa.2740430407Search in Google Scholar

eISSN:
2083-5965
Language:
English
Publication timeframe:
2 times per year
Journal Subjects:
Life Sciences, Plant Science, Zoology, Ecology, other