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Acta Universitatis Cibiniensis. Series E: Food Technology
Volume 23 (2019): Issue 2 (December 2019)
Open Access
Screening and Identification of Biosurfactant-Producing Lactic Acid Bacteria
Yujun Dong
Yujun Dong
,
Guowei Shu
Guowei Shu
,
Chunji Dai
Chunji Dai
,
Meng Zhang
Meng Zhang
and
Hongchang Wan
Hongchang Wan
| Dec 30, 2019
Acta Universitatis Cibiniensis. Series E: Food Technology
Volume 23 (2019): Issue 2 (December 2019)
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Published Online:
Dec 30, 2019
Page range:
85 - 92
Received:
Sep 02, 2019
Accepted:
Dec 06, 2019
DOI:
https://doi.org/10.2478/aucft-2019-0011
Keywords
biosurfactant
,
Lactic acid bacteria
,
oil expanding circle
,
© 2019 Yujun Dong et al., published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.