[Amusa, N.A., Ashaye, O.A., Aiyegbayo, A.A., Oladapo, M.O., Oni, M.O. and Afolabi, O.O., 2005. Microbiological and nutritional quality of hawked sorrel drinks soborodo the Nigerian locally brewed soft drinks widely consumed and notable drinks in Nigeria. Nig. J. Food. Agric. Environ.,33, 47-50.]Search in Google Scholar
[Bauer, A.W., Kirby, M.M.W., Sherris, J.C. and Turck, M., 1966. Antibiotics susceptibility testing by a standardized single disk method. Am. J. Clin. Pathol., 36: 493–49610.1093/ajcp/45.4_ts.493]Open DOISearch in Google Scholar
[Canadian Soft Drink Association, 1996. How soft drinks are made CSDA Perspectives Winter 1995/1996.]Search in Google Scholar
[Centers for Disease Control and Prevention (CDC), 2017. Leptospirosis. www.cdc.gov/leptospirosis/index.html]Search in Google Scholar
[Chitanand, M.P., Kadam, T.A., Gyananath, G., Totewad, N.D. and Balhal, D.K., 2010. Multiple antibiotic resistance indexing of coliforms to identify high risk contamination sites in aquatic environment. Ind. J. Microbiol.,50,216–220.10.1007/s12088-010-0042-9]Search in Google Scholar
[Clinical Laboratory Standard Institute (CLSI), 2016. Performance Standards for Antimicrobial Susceptibility Testing 26th ed.. CLSI supplement M100S. Wayne, Pennsylvania 251 pp.]Search in Google Scholar
[Clinical Laboratory Standard Institute (CLSI), 2017. Performance Standards for Antimicrobial Susceptibility Testing 27th ed.. CLSI supplement M100S. Wayne, Pennsylvania 250 pp.]Search in Google Scholar
[Dantas, S. T., Silva, N., Dantas, F. B. H. 2006. External Microbiological Contamination of Beverage Packaging. Brazil. J. Food Tech.,93, 193-199.]Search in Google Scholar
[Davis, R. and Brown, P.D., 2016. Multiple antibiotic resistance index, fitness and virulence potential in respiratory Pseudomonas aeruginosa from Jamaica. J. Med. Microbiol.,65, 261–271.10.1099/jmm.0.000229]Open DOISearch in Google Scholar
[Ekrami, A.R., Kayedani, A., Jahangir, M., Kalantar, E. and Jalali, M. 2010. Isolation of common aerobic bacterial pathogens from the environment of seven hospitals, Ahvaz, Iran. Jundishapur J. Microbiol.,42, 75-82.]Search in Google Scholar
[Food and Drug Administration (FDA), 2015. Consumers Refrigerator Themometer: Cold Facts about Food Safety. http://www.fda.gov/food/Resources]Search in Google Scholar
[Gompf, S.G., Velez, A.P., Green-Mckenzie, J., Jezior, M.R., Mileno, M.D., Morris, J.T., Noel, G.J., Peterson, C.K., Shoff, W.H., Talavera, F., Tailor, J.P. and Windle, M.L., 2017. Leptospirosis. emedicine.medscape.com/article/220563-overview]Search in Google Scholar
[Griffiths, F. L., Goddard, M., McElvanna, A. and Butterill, M., 1997. Sugar quality and customer requirements. Int. Sugar J.,99, 588-592.]Search in Google Scholar
[Kigigha, L.T. and Jonathan, G., 2012. Microbiological assessment of opened soft drink bottles for pathogenic bacteria associated with drinking directly from the orifice. Cont. J. Microbiol.,61, 26 – 32.]Search in Google Scholar
[Kilic, L.H., Ozaslan, M, Karagoz, I.D., Zer, Y. and Davutoglu, V. 2009. The microbial colonization of mobile phone used by healthcare staff. Pak. J. Biol. Sci.,121, 882-884.]Search in Google Scholar
[Kregiel, D., 2015. Health Safety of Soft Drinks: Contents, Containers, and Microorganisms. BioMed Research International http://dx.doi.org/10.1155/2015/128697 Article ID 128697, 15 pp.10.1155/2015/12869712869715pp]Open DOISearch in Google Scholar
[Krumpernam, P.H. 1983. Multiple antibiotic resistance indexing of Escherichia coli to identify risk sources of fecal contamination of foods. App. Environ. Microbiol.,46, 165 – 170.]Search in Google Scholar
[Kumar, R.H., Rishu, B.A. and Osborne, J.W., 2012. Isolation of various bacterial pathogens from domestic refrigerators. Asian J. Pharm. Clin. Res.,53, 151-153]Search in Google Scholar
[Kusumaningrum, H.D., Riboldi, G., Hazeleger, W.C. and Beumer, R.R., 2002. Survival of food borne pathogens on stainless steel surfaces and cross-contamination to foods. Int. J. Food Microbiol.,85, 227–236.10.1016/S0168-1605(02)00540-8]Search in Google Scholar
[Oranusi, S.U., Ezeogu, L.I. and Okolo, B.N., 1994. Microbial contaminants of commercially bottled nonalcoholic drinks produced in Nigeria. World J. Microbiol. Biotech.,104, 488 – 49010.1007/BF0014448324421108]Open DOISearch in Google Scholar
[Othman, A.S., 2015. Isolation and microbiological identification of bacterial contaminants in food and household surfaces: how to deal safely. Egypt. Pharm. J.,14,50–55.10.4103/1687-4315.154720]Search in Google Scholar
[Otu-Bassey, I.B., Ewaoche, I.S., Okon, F.B. and Ibor, U.A. 2017. Microbial Contamination of House Hold Refrigerators in Calabar Metropolis-Nigeria. Am. J. Epidem. Infect. Dis.,51, 1-7]Search in Google Scholar
[Pelczar, J.M., Chan, C.S.E. and Krieg, R. N., 1993. Microbiology Concepts and Application 1st edition., McGrawHill, Inc., London 560pp.]Search in Google Scholar