In vitro study of Lactobacillus plantarum properties as a potential probiotic strain and an alternative method to antibiotic treatment of fish

Ahmed K., Rikitomi N., Matsumoto K. 1992 - Fimbriation, hemagglutination and adherence properties of fresh clinical isolates of Branhamella catarrhalis - Microbiol. Immunol. 36: 1009-1017.10.1111/j.1348-0421.1992.tb02105.xOpen DOISearch in Google Scholar

Allameh S.K., Yusoff F.M., Daud H.M., Ringø E., Ideris A., Saad C. 2013 - Characterization of a probiotic Lactobacillus fermentum isolated from snakehead, Channa striatus, stomach - J. World Aquacult. Soc. 44: 835-844.10.1111/jwas.12075Open DOISearch in Google Scholar

Andani H.R.R., Tukmechi A., Meshkini S., Sheikhzadh N. 2012 - Antagonistic activity of two potential probiotic bacteria from fish intestines and investigation of their effects on growth performance and immune response in rainbow trout (Oncorhynchus mykiss) - J. Appl. Ichthyol. 28: 728-734.10.1111/j.1439-0426.2012.01974.xOpen DOISearch in Google Scholar

Bahey-El-Din M. 2012 - Lactococcus lactis-based vaccines from laboratory bench to human use: An overview - Vaccine 30: 685-690.10.1016/j.vaccine.2011.11.098Open DOISearch in Google Scholar

Balcázar J.L., Vendrell D., de Blas I., Ruiz-Zarzuela I., Muzquiz J. L., Girones O. 2008 - Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota fish - Aquaculture 278: 188-191.10.1016/j.aquaculture.2008.03.014Search in Google Scholar

Berthier F. 1991 - On the screening of hydrogen peroxide- generating lactic acid bacteria - Lett. Appl. Microbiol. 16: 150-153.10.1111/j.1472-765X.1993.tb01381.xOpen DOISearch in Google Scholar

Cebeci A., Gürakan C. 2003 - Properties of potential probiotic Lactobacillus plantarum strains - Food Microbiol. 20: 511-518.10.1016/S0740-0020(02)00174-0Open DOISearch in Google Scholar

FAO 2002 - Guidelines for the Evaluation of Probiotics in Food - Report of a Joint FAO/WHO Working Group on Drafting Guidelines for the Evaluation of Probiotics in Food. London, Ontario, Kanada, April 30 and May 1.Search in Google Scholar

Geraylou Z., Vanhove M.P.M., Souffreau C., Rurangwa E., Buyse J., Ollevier F. 2014 - In vitro selection and characterization of putative probiotics isolated from the gut of Acipenser baerii (Brandt, 1869) - Aquac. Res. 45: 341-352.Search in Google Scholar

Giri S.S., Sukumaran V., Oviya M. 2013 - Potential probiotic Lactobacillus plantarum VSG3 improves the growth, immunity, and disease resistance of tropical freshwater fish, Labeo rohita - Fish Shellfish Immunol. 34: 660-666.10.1016/j.fsi.2012.12.00823274158Search in Google Scholar

Giri S.S., Sukumaran V., Sen S.S., Jena P.K. 2014 - Effects of dietary supplementation of potential probiotic Bacillus subtillis VSG1 singulary or in combination with Lactobacillus plantarum VSG3 or/and Pseudomonas aeruginosa VSG2 on the growth, immunity and disease resistance of Labeo rohita - Aquac. Nutr. 20: 163-171.Search in Google Scholar

Goderska K., Czarnecka M., Czarnecki Z. 2002 - Survival rate of chosen Lactobacillus bacteria type in media of different pH - Electr. J. Pol. Agric. Univ., 5 (1). Available at www.ejpau.media.pl/volume5/issue1/food/art-03.html (accessed Feb 14, 2017).Search in Google Scholar

Goderska K., Rychlik T., Andrzejewska E., Szkaradkiewicz A., Czarnecki Z. 2012 - Antagonistic impact of Lactobacillus acidophilus DSM 20079 and DSM 20242 strains on pathogenic bacteria isolated from people - Food. Science. Technology. Quality 3: 114-131 (in Polish).10.15193/zntj/2012/82/114-131Search in Google Scholar

Haller D., Colbus H., Gänzle M.G., Scherenbacher P., Bode C., Hammes W.P. 2001 - Metabolic and functional properties of lactic acid bacteria in the gastro-intestinal ecosystem: a comparative in vitro study between bacteria of intestinal and fermented food origin - Syst. Appl. Microbiol. 24: 218-226.10.1078/0723-2020-0002311518324Open DOISearch in Google Scholar

Harikrishnan R., Balasundaram C., Heo M.S. 2010 - Lactobacillus sakei BK19 enriched diet enhances the immunity status and disease resistance to streptococcosis infection in kelp grouper, Epinephelus bruneus - Fish Shellfish Immunol. 29: 1037-1043.10.1016/j.fsi.2010.08.017Search in Google Scholar

Hill C., Guarner F., Reid G., Gibson G.R., Merenstein D.J., Pot B., Morelli L., Canani R.B., Flint H.J., Salminen S., Calder P. C., Sanders M.E. 2014 - Expert consensus document: The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic - Nat. Rev. Gastro. Hepat. 11: 506-514.10.1038/nrgastro.2014.66Search in Google Scholar

Hoght A.H., Dankert J., Feijen J. 1983 - Encapsulation, slime production and surface hydrophobicity of coagulase-negative staphylococci - FEMS Microbiol. Lett. 18: 211-215.10.1111/j.1574-6968.1983.tb00480.xOpen DOISearch in Google Scholar

Hoseinifar S.H., Roosta Z., Hajimoradloo A., Vakili F. 2015 - The effects of Lactobacillus acidophilus as feed supplement on skin mucosal immune parameters, intestinal microbiota, stress resistance and growth performance of black swordtail (Xiphophorus helleri) - Fish Shellfish Immunol. 42: 533-538.Search in Google Scholar

Ngamkala S., Futami K., Endo M., Maita M., Katagiri T. 2010 - Immunological effects of glucan and Lactobacillus rhamnosus GG, a probiotic bacterium, on Nile tilapia Oreochromis niloticus intestine with oral Aeromonas challenges - Fish. Sci. 76: 833-840.Search in Google Scholar

Nikoskelainen S., Ouwehand A., Salminen S., Bylund G. 2001a - Protection of rainbow trout (Oncorhynchus mykiss) from furunculosis by Lactobacillus rhamnosus - Aquaculture 198: 229-236.10.1016/S0044-8486(01)00593-2Search in Google Scholar

Nikoskelainen S., Salminen S., Bylund G., Ouwehand A. 2001b - Characterization of the properties of humanand dairy-derived probiotics for prevention of infectious diseases in fish - Appl. Environ. Microbiol. 67: 2430-2435.10.1128/AEM.67.6.2430-2435.2001Search in Google Scholar

Prasad J., Gill H., Smart J., Gopal P.K. 1998 - Selection and characterization of Lactobacillus and Bifidobacterium strains for use as probiotics - Int. Dairy J. 8: 993-1002.10.1016/S0958-6946(99)00024-2Search in Google Scholar

Reid G., Younes J.A., Van Der Mei H.C., Gloor G.B., Knight R., Busscher H.J. 2011 - Microbiota restoration: natural and supplemented recovery of human microbial communities - Nat. Rev. Microbiol. 9: 27-38.10.1038/nrmicro2473Search in Google Scholar

Rigaux P., Daniel C., Hisbergues M., Muraille E., Hols P., Pot B., Pestel J., Jacquet A. 2009 - Immunomodulatory properties of Lactobacillus plantarum and its use as a recombinant vaccine against mite allergy - Allergy 64: 406-414.10.1111/j.1398-9995.2008.01825.xOpen DOISearch in Google Scholar

Ringø E., Gatesoupe F.J. 1998 - Lactic acid bacteria in fish: a review - Aquaculture 160: 177-203.10.1016/S0044-8486(97)00299-8Search in Google Scholar

Savadogo A., Ouattara A.T.C., Bassole I.H.N., Traore A.S. 2006 - Bacteriocins and lactic acid bacteria - a minireview - Afr. J. Biotechnol. 5: 678-683.Search in Google Scholar

Schillinger U., Guigas C., Holzapfel W.H. 2005 - In vitro adherence and other properties of lactobacilli used in probiotic yoghurt-like products - Int. Dairy J. 15: 1289-1297.10.1016/j.idairyj.2004.12.008Open DOISearch in Google Scholar

Son V.M., Chang C.C., Wu M.C., Guu Y.K., Chiu C.H., Cheng W - 2009. Dietary administration of the probiotic, Lactobacillus plantarum, enhanced the growth, innate immune responses, and disease resistance of the grouper Epinephelus coioides - Fish Shellfish Immunol. 26: 691-698.10.1016/j.fsi.2009.02.01819264134Search in Google Scholar

Strus M. 1998 - A new method for testing antagonistic activity of lactic acid bacteria (LAB) on selected pathogenic indicator bacteria - Med. Dooew. Mikrobiol. 50: 123-130 (in Polish).Search in Google Scholar

Vazquez J.A., Gonzalez M.P., Murado M.A. 2005 - Effects of lactic acid bacteria cultures on pathogenic microbiota from fish - Aquaculture 245: 149-161.10.1016/j.aquaculture.2004.12.008Search in Google Scholar

Ziarno M. 2005 - The significance of bile salts hydrolase activity of bacteria of Bifidobacterium genus - Biotechnologia 2 (69): 183-195 (in Polish).Search in Google Scholar