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Annals of Animal Science
Volume 15 (2015): Issue 2 (April 2015)
Open Access
Effect of Various Levels of Dietary Protein in Transition Period on Colostrum Quality and Serum Immunoglobulin Concentration in Holstein Cows and their Newborn Calves
Elahe Toghyani
Elahe Toghyani
and
Ali Moharrery
Ali Moharrery
| Apr 23, 2015
Annals of Animal Science
Volume 15 (2015): Issue 2 (April 2015)
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Published Online:
Apr 23, 2015
Page range:
493 - 504
Received:
Mar 31, 2014
Accepted:
Nov 03, 2014
DOI:
https://doi.org/10.2478/aoas-2014-0085
Keywords
Holstein cows
,
calf
,
dietary protein
,
colostral IgG
,
immunity
© by Elahe Toghyani
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.