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Visegrad Journal on Bioeconomy and Sustainable Development
Volume 5 (2016): Issue 2 (November 2016)
Open Access
Sustainable Wine and Grape Production, the Example of Hungary
Edit Ilona Pallás
Edit Ilona Pallás
| Dec 22, 2016
Visegrad Journal on Bioeconomy and Sustainable Development
Volume 5 (2016): Issue 2 (November 2016)
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Published Online:
Dec 22, 2016
Page range:
53 - 57
DOI:
https://doi.org/10.1515/vjbsd-2016-0010
Keywords
sustainability
,
wine and grape production
,
cost of wine grape
,
selling price of wine
© Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.