Performance Evaluation of Sweet Sorghum Juice and Sugarcane Molasses for Ethanol Production

1. Chuck-Hernandez, C., Perez-Carrillo, E. & Serna-Saldivar, S.O. (2009). Production of bioethanol from steam-flaked sorghum and maize. J. Cereal Sci. 50(1), 131–137. DOI: 10.1016/j.jcs.2009.04.004.10.1016/j.jcs.2009.04.004Search in Google Scholar

2. Yamamoto, M., Iakovlev, M., Bankar, S., Tunc, M.S. & van Heiningen, A. (2014). Enzymatic hydrolysis of hardwood and softwood harvest residue fibers released by sulfur dioxide–ethanol–water fractionation. Bioresour. Technol. 167, 530–538. DOI: 10.1016/j.biortech.2014.06.054.10.1016/j.biortech.2014.06.05425022728Search in Google Scholar

3. Cotana, F., Cavalaglio, G., Gelosia, M., Coccia, V., Petrozzi, A. & Nicolini, A. (2014). Effect of Double-Step Steam Explosion Pretreatment in Bioethanol Production from Softwood. Appl. Biochem. Biotechnol. 174(1), 156–167. DOI: 10.1007/s12010-014-1046-4.10.1007/s12010-014-1046-425030294Search in Google Scholar

4. Biswas, R., Uellendahl, H. & Ahring, B.K. (2014). Wet explosion pretreatment of sugarcane bagasse for enhanced enzymatic hydrolysis. Biomass Bioenerg. 61, 104–113. DOI: 10.1016/j.biombioe.2013.11.027.10.1016/j.biombioe.2013.11.027Search in Google Scholar

5. Ahi, M., Azin, M., Shojaosadati, S.A., Vasheghani-Farahani, E. & Nosrati, M. (2013). Optimization of Sugarcane Bagasse Hydrolysis by Microwave-Assisted Pretreatment for Bioethanol Production. Chem. Eng. Technol. 36(11), 1997–2005. DOI: 10.1002/ceat.201300233.10.1002/ceat.201300233Search in Google Scholar

6. Zhu, J.-Q., Qin, L., Li, B.-Z. & Yuan, Y.-J. (2014). Simultaneous saccharification and co-fermentation of aqueous ammonia pretreated corn stover with an engineered Saccharomyces cerevisiae SyBE005. Bioresour. Technol. 169, 9–18. DOI: 10.1016/j.biortech.2014.06.085.10.1016/j.biortech.2014.06.08525016219Search in Google Scholar

7. Sasaki, K., Tsuge, Y., Sasaki, D., Hasunuma, T., Sakamoto, T., Sakihama, Y., Ogino, C. & Kondo, A. (2014). Optimized membrane process to increase hemicellulosic ethanol production from pretreated rice straw by recombinant xylose-fermenting Saccharomyces cerevisiae. Bioresour. Technol. 169, 380–386. DOI: 10.1016/j.biortech.2014.06.101.10.1016/j.biortech.2014.06.10125064336Search in Google Scholar

8. Balat, M. & Balat, H. (2009). Recent trends in global production and utilization of bio-ethanol fuel. Appl. Energy 86(11), 2273–2282. DOI: 10.1016/j.apenergy.2009.03.015.10.1016/j.apenergy.2009.03.015Search in Google Scholar

9. Zhang, C., Xie, G., Li, S., Ge, L. & He, T. (2010). The productive potentials of sweet sorghum ethanol in China. Appl. Energy 87(7), 2360–2368. DOI: 10.1016/j.apenergy.2009.12.017.10.1016/j.apenergy.2009.12.017Search in Google Scholar

10. Zhou, A. & Thomson, E. (2009). The development of biofuels in Asia. Appl. Energy 86 (Supplement 1), S11–S20. DOI: 10.1016/j.apenergy.2009.04.028.10.1016/j.apenergy.2009.04.028Search in Google Scholar

11. Yan, J. & Lin, T. (2009). Biofuels in Asia. Appl. Energy 86(Supplement 1), S1-S10. DOI: 10.1016/j.apenergy.2009.07.004.10.1016/j.apenergy.2009.07.004Search in Google Scholar

12. Gnansounou, E., Dauriat, A. & Wyman, C.E. (2005). Refining sweet sorghum to ethanol and sugar: economic trade-offs in the context of North China. Bioresour. Technol. 96(9), 985–1002. DOI: 10.1016/j.biortech.2004.09.015.10.1016/j.biortech.2004.09.015Search in Google Scholar

13. Almodares, A. & Hadi, M.R. (2009). Production of bioethanol from sweet sorghum: A review. Afr. J. Agr. Res. 4(9), 772–780.Search in Google Scholar

14. Sánchez, Ó.J. & Cardona, C.A. (2008). Trends in biotechnological production of fuel ethanol from different feedstocks. Bioresour. Technol. 99(13), 5270–5295. DOI: 10.1016/j.biortech.2007.11.013.10.1016/j.biortech.2007.11.013Search in Google Scholar

15. Jacques, K.A., Lyons, T.P. & Kelsall, D.R. (1999). The alcohol textbook : a reference for the beverage, fuel and industrial alcohol industries (3rd ed). Nottingham: Nottingham University Press.Search in Google Scholar

16. Cutz, L. & Santana, D. (2014). Techno-economic analysis of integrating sweet sorghum into sugar mills: The Central American case. Biomass Bioenerg. 68, 195–214. DOI: 10.1016/j.biombioe.2014.06.011.10.1016/j.biombioe.2014.06.011Search in Google Scholar

17. Naik, N., Jagadeesh, K. & Alagawadi, A. (2008). Microbial decolorization of spentwash: a review. Indian J. Microbiol. 48(1), 41–48. DOI: 10.1007/s12088-008-0005-6.10.1007/s12088-008-0005-6Search in Google Scholar

18. Sangave, P.C., Gogate, P.R. & Pandit, A.B. (2007). Combination of ozonation with conventional aerobic oxidation for distillery wastewater treatment. Chemosphere 68(1), 32–41. DOI: 10.1016/j.chemosphere.2006.12.053.10.1016/j.chemosphere.2006.12.053Search in Google Scholar

19. Tao, F., Miao, J.Y., Shi, G.Y. & Zhang, K.C. (2005). Ethanol fermentation by an acid-tolerant Zymomonas mobilis under non-sterilized condition. Process Biochem. 40(1), 183–187. DOI: 10.1016/j.procbio.2003.11.054.10.1016/j.procbio.2003.11.054Search in Google Scholar

20. Praj Industries (2004). Analytical Methods for Cane Feedstock Based Fermentation and Distillation Process 4th ed. Pune, India: Praj Matrix – The Innovation Center.Search in Google Scholar

21. Roukas, T. (1996). Ethanol production from non-sterilized beet molasses by free and immobilized Saccharomyces cerevisiae cells using fed-batch culture. J. Food Eng. 27(1), 87–96. DOI: 10.1016/0260-8774(94)00076-L.10.1016/0260-8774(94)00076-LSearch in Google Scholar

22. Mobini-Dehkordi, M., Nahvi, I., Zarkesh-Esfahani, H., Ghaedi, K., Tavassoli, M. & Akada, R. (2008). Isolation of a novel mutant strain of Saccharomyces cerevisiae by an ethyl methane sulfonate-induced mutagenesis approach as a high producer of bioethanol. J. Biosci. Bioeng. 105(4), 403–408. DOI: 10.1263/jbb.105.403.10.1263/jbb.105.40318499058Search in Google Scholar

23. Bernhardt, H.W. (1998). Centrifugal clarification of molasses. In 72th Annual Congress of the South African Sugar Technologists’ Association (Proc S Afr Sug Technol Ass) (pp. 278–284). South Africa: South African Sugar Technologists’ Association.Search in Google Scholar

24. Inamdar, S. (1994). Effect of pretreatment of molasses and posttreatment of fermented broth in industrial production of ethanol. Appl. Biochem. Biotechnol. 45–46(1), 181–187. DOI: 10.1007/BF02941797.10.1007/BF02941797Search in Google Scholar

25. Win, S.S., Impoolsup, A. & Noomhorm, A. (1996). Growth kinetics of Saccharomyces cerevisiae in batch and fed-batch cultivation using sugarcane molasses and glucose syrup from cassava starch. J. Ind. Microbiol. 16(2), 117–123. DOI: 10.1007/BF01570071.10.1007/BF015700718730575Search in Google Scholar

26. Wu, X., Staggenborg, S., Propheter, J.L., Rooney, W.L., Yu, J. & Wang, D. (2010). Features of sweet sorghum juice and their performance in ethanol fermentation. Ind. Crop. Prod. 31(1), 164–170. DOI: 10.1016/j.indcrop.2009.10.006.10.1016/j.indcrop.2009.10.006Search in Google Scholar

27. Laluce, C., Palmieri, M.C. & Dacruz, R.C.L. (1991). Growth and fermentation characteristics of new selected strains of Saccharomyces at high-temperatures and high cell densities. Biotechnol. Bioeng. 37(6), 528–536. DOI: 10.1002/bit.260370606.10.1002/bit.26037060618600640Search in Google Scholar

28. Pratt, P.L., Bryce, J.H. & Stewart, G.G. (2003). The effects of osmotic pressure and ethanol on yeast viability and morphology. J. Inst. Brew. 109(3), 218–228. DOI: 10.1002/j.2050-0416.2003.tb00162.x.10.1002/j.2050-0416.2003.tb00162.xSearch in Google Scholar

29. Miahipour, A., Bonakdarpour, B. & Bahrami, A. (2004). Considerations on the sugarcane molasses clarification for the ethanol production process (In Persian). In 9th Iranian National Conference of Chemical Engineering (23–25 November 2004) (pp. 1560–1568). Tehran, Iran: Iran University of Science & Technology.Search in Google Scholar