Nova Biotechnologica et Chimica provides a forum for the publication of original papers in biotechnology, environmental and food chemistry. Papers dealing with agro- and food biotechnology, molecular biology and genetics of environmentally important microorganisms, bioinformatics, environmental biotechnology and chemistry, bio/analytical chemistry, medical chemistry, chemometrics in environmental, pharmaceutical and food analysis will be especially appreciated.
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The objectives are to report on the latest research achievements and to disseminate the articles freely for scientific community.
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AGRICOLA (National Agricultural Library)
CABI (over 50 subsections)
Chemical Abstracts Service (CAS) - CAplus
Chemical Abstracts Service (CAS) - SciFinder
CNKI Scholar (China National Knowledge Infrastructure)
CNPIEC - cnpLINKer
DOAJ (Directory of Open Access Journals)
EBSCO (relevant databases)
EBSCO Discovery Service
FSTA - Food Science & Technology Abstracts
Japan Science and Technology Agency (JST)
KESLI-NDSL (Korean National Discovery for Science Leaders)
Primo Central (ExLibris)
QOAM (Quality Open Access Market)
Summon (Serials Solutions/ProQuest)
TEMA Technik und Management
Ulrich's Periodicals Directory/ulrichsweb
Editor-in-Chief Roman Boča, University of SS. Cyril and Methodius in Trnava, Slovak Republic
Executive Editor Ildikó Matušíková, University of SS. Cyril and Methodius in Trnava, Slovak Republic
Executive Coeditors Miroslav Horník, University of SS. Cyril and Methodius in Trnava, Slovak Republic Miroslav Ondrejovič, University of SS. Cyril and Methodius in Trnava, Slovak Republic Ján Titiš, University of SS. Cyril and Methodius in Trnava, Slovak Republic Ľubica Uváčková, University of SS. Cyril and Methodius in Trnava, Slovak Republic
Managing Editor Zuzana Gregorová, University of SS. Cyril and Methodius in Trnava, Slovak Republic
Editorial Advisory Board Peter Baran, Juniata College, Huntington, USA Ernest Beinrohr, University of SS. Cyril and Methodius in Trnava, Slovak Republic Juraj Černák, Pavol Jozef Šafárik University in Košice, Slovak Republic Giorgio Fassina, Xeptagen S. P. a, Mestre, Venezia, Italy Štefan Janeček, Slovak Academy of Sciences, Bratislava, Slovak Republic Pavel Janoš, University of Jan Evangelista Purkyně, Ústí nad Labem, Czech Republic Jana Kaduková, Pavol Jozef Šafárik University Košice, Slovak Republic Ján Kraic, Plant Production Research Centre, Piešťany, Slovak Republic Juraj Krajčovič, University of SS. Cyril and Methodius in Trnava, Slovak Republic Tomáš Kuchta, Food Research Institute, NAFC, Bratislava, Slovak Republic Juraj Lesný, University of SS. Cyril and Methodius in Trnava, Slovak Republic Wolfgang Linert, Vienna University of Technology, Austria Stanislav Miertuš, University of SS. Cyril and Methodius in Trnava, Slovak Republic Peter Pristaš, Institute of Biology and Ecology, Košice, Slovakia Franz Renz, Leibniz University, Hannover, Germany Rezsö Schmidt, University of West Hungary, Sopron, Hungary Dušan Valigura, University of SS. Cyril and Methodius in Trnava, Slovak Republic
Language Editor Juraj Miština, University of SS. Cyril and Methodius in Trnava, Slovak Republic
Publisher DE GRUYTER Poland Bogumiła Zuga 32A Str. 01-811 Warsaw, Poland T: +48 22 701 50 15
Instructions for authors These instructions apply to manuscripts submitted for publication in the Nova Biotechnologica et Chimica. It is important that authors follow the manuscript instructions carefully. The text, tables and figures have to be in one document. Please, download and read the Instructions here.
Submitting a manuscript to Nova Biotechnologica et Chimica All documents should be in Microsoft Word format (any other electronic version will be discarded without notice). Authors should submit an electronic version of their manuscript to Editorial office e-mail: email@example.com
Revision of manuscripts A manuscript sent back to an author for revision should be returned to the editorial office without delay. Returned later than 6 weeks will be considered as new submissions.
Copyright Submission of a manuscript implies that the work described has not been published before; that it is not under consideration for publication elsewhere; that if and when the manuscript is accepted for publication, the authors agree to automatic transfer of the copyright to the publisher.