HPLC separation of panthenol enantiomers on different types of chiral stationary phases

Open access

Abstract

Panthenol is a biologically active compound closely related to vitamin B5 (pantothenic acid). This work deals with the separation of panthenol enantiomers using high performance liquid chromatography. Different types of chiral stationary phases (β-cyclodextrin, isopropyl carbamate cyclofructan 6, amylose tris(3,5-dimethylphenylcarbamate)) were tested in normal phase separation mode. Effect of mobile phase composition on the resolution and retention of enantiomers was studied. Two types of detectors, low-wavelength UV and polarimetric, were used. The optimal chromatographic system includes a chiral stationary phase based on amylose and a mobile phase of hexane/ethanol (60/40, v/v) where the resolution of enantiomers reached the value Rs = 2.49. Suitable chromatographic conditions were applied for the determination of panthenol enantiomers in samples of pharmaceutical preparations with the obtained recovery of more than 92 %. Linearity of the high performance liquid chromatography method with spectrophotometric detection was from 1.0 × 10−3 to 1.3 mg mL−1 (R2 = 0.998), with the limit of detection of 0.3 × 10−3 mg mL−1 for both enantiomers.

Arai T, Matsuda H, Ōizumi H (1989) J. Chromatogr. 474: 405–410.

Armstrong DW, Tang Y, Chen S, Zhou Y, Bagwill C, Chen JR (1994) Anal. Chem. 66(9): 1473–1484.

Camargo FB, Gaspar LR, Campos PMBGM (2011) J. Cosmet. Sci. 62(4): 361–369.

Cavazzini A, Pasti L, Massi A, Marchetti N, Dondi F (2011) Anal. Chim. Acta 706(2): 205–222.

Chen X, Yamamoto C, Okamoto Y (2007) Pure Appl. Chem. 79(9): 1561–1573.

Chin MF, Hughes TM, Stone NM (2013) Contact Derm. 69(5): 321–322.

Deáková Z, Ďuračková Z, Lehotay (2014) J. Chem. Listy 108: 436–441.

Janečková L, Kalíková K, Vozka J, Armstrong DW, Bosáková Z, Tesařová E (2011) J. Sep. Sci. 34(19): 2639–2644.

Khater S, West C (2015) J. Pharm. Biomed. Anal. 102: 321–325.

Kodama S, Yamamoto A, Matsunaga A (1998) J. Chromatogr. A 811: 269–273.

Lämmerhofer M (2010) J. Chromatogr. A 1217(6): 814–856.

Płonka J, Toczek A, Tomczyk V (2012) Food Anal. Methods 5(5): 1167–1176.

Vinodh, M, Alipour FH, Mohamod AA, Al-Azemi TF (2012) Molecules 17(10): 11763–11799.

Shen J, Okamoto Y (2015) Chem. Rev. 116(3): 1094–1138.

Liu S (2003) Chin. J. Chromatogr. 21: 394–396.

Sun P, Armstrong DW (2010) J. Chromatogr. A 1217: 4904–4918.

Xie YM, Luo J, Tang XH, Yang D, Huo XF, Liu A, Song H (2009) Chromatographia 69(9–10): 1025–1029.

Zappala AF, Simpson CA (1961) J. Pharm. Sci. 50(10): 845–847.

Acta Chimica Slovaca

The Journal of Slovak University of Technology in Bratislava

Journal Information

Metrics

All Time Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 35 35 35
PDF Downloads 25 25 25