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Eva Miadoková

-179. Barnes S. (2004). Soy isoflavones - phytoestrogens and what else? J Nut   134 : 1225S-1228S. Bezek S, Ujhazy E, Mach M, Navarova J, Dubovicky M. (2008). Developmental origin of chronic diseases: toxicological implication. Interdisc Toxicol   1 (1): 29-31. Birt DF, Hendrich S, Wang W. (2001). Dietary agents in cancer prevention: flavonoids and isoflavonoids. Pharmacol Ther   90 (2-3): 157-177. Boccia S, La Torre G, Gianfagna F, Mannocci A, Ricciardi G. (2005). N-Acetyltransferase 2 status

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Djamila Maanani, Narimane Segueni, Salah Rhouati, Yavuz Selim Çakmak, Maltem Asan-Ozusaglam, Abdghani May, Amar Zellagui and Salah Akkal

model systems, Arch BiochemBiophys ., 1998 , 360 (1), 142–148. [32]. Promden, W.; Monthakantirat, O.; Umehara, K.; Noguchi, H.; DE-Eknamkul, W., Structure and antioxidant activity relationships of isoflavonoids from Dalbergiaparviflora , Molecules , 2014 , 19 (2), 2226-2237.

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S. Intarapat, A. Sailasuta and O. Satayalai

-16. Liu H, Zhang C, Zeng W (2006) Estrogenic and antioxidant effects of a phytoestrogen daidzein on ovarian germ cells in embryonic chickens. Domest Anim Endocrinol 31: 258-268. McLachlan JA, Newbold RR, Burow ME, Li SF (2001) From malformations to molecular mechanisms in the male: three decades of research on endocrine disrupters. APMIS 109: 263-272. Mi YL, Zhang CQ, Zeng WD, Liu JX, Liu HY (2007) The isoflavonoid daidzein attenuates the oxidative damage induced by polychlorinated biphenyls on cultured chicken testicular cells. Poult Sci

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Jitka Křížková, Kamila Burdová, Marie Stiborová, Vladimír Křen and Petr Hodek

). Comparative effects of flavonoids and model inducers on drug-metabolizing enzymes in rat liver. Toxicology   114 : 19-27. Ciolino HP, Daschner PJ and Yeh GC. (1999). Dietary flavonols quercetin and kaempferol are ligands of the aryl hydrocarbon receptor that affect CYP1A1 transcription differentially. Biochem J   340 : 715-722. Day AJ, DuPont MS, Ridley S, Rhodes M, Rhodes MJ, Morgan MR and Williamson G. (1998). Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver beta

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Maija Kronberga and Daina Kārkliņa

). Uzturs un tâ bagâtinâðana [Food and Nutrition Enrichment]. Jelgava: LLU 168 lpp. (in Latvian). Kaur, N., Gupta, A. K. (2002). Applications of inulin and oligofructose in health and nutrition. J. Biosci. , 27 , 703-714. Mazur, W. M., Duke, J. A., Wähälä, K. (1998). Isoflavonoids and lignans in legumes: Nutritional and health aspects in the human. J. Nutr. Biochem. , 9 , 193-200. Mintāle, I., Çrglis, A., Dinne, A., Bajâre, I., Kalvelis, A., Latkovskis, G., Jçgere, S., Taluts-Dzçrve, V., Zakke, I. (2010). Sirds un

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Vahide Payamnoor, Razieh Jafari Hajati and Negar Khodadai

., Ghanati, F. 2011. Ultrasound-potentiated salicylic acid-induced physiological effects and production of taxol in hazelnut ( Corylus avellana L.) Cell culture. Ultrasound in Medicine and Biology , 37, 1938–1947. Sandoval Prando, M.A., Chiavazza, P., Faggio, A., Contessa, C. 2014. Effect of coconut water and growth regulator supplements on in vitro propagation of Corylus avellana L. Scientia Horticulturae , 71, 91–94. Tumova, L., Tuma, J., Hendrychova, H. 2014. Effect of ultrasound on the isoflavonoid production in Genista tinctoria L. suspension

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Ramesh K. Saini, Muthu K. Akithadevi, Parvatam Giridhar and Gokare A. Ravishankar

Physiology and Plant Molecular Biology 48, 355-381. DHAUBHADEL, S., GIJZEN, M.,MOY, P., FARHANGKHOEE, M., 2007: Transcriptome analysis reveals a critical role of CHS7 and CHS8 genes for isoflavonoid synthesis in soybean seeds. Plant Physiology 143, 326-338. DIXON R. A., PAIVA, N. L., 1995: Stress-induced phenylpropanoid metabolism. The Plant Cell 7, 1085-1097. DRAPER, J., 1997: Salicylate, superoxide synthesis and cell suicide in plant defence. Trends in Plant Science 2, 162-165. GIRIDHAR, P., PARIMALAN, R

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Sylwia Goļawska

-463. Duke J. A. 1992. Handbook of Phytochemical Constituents of Gras Herbs and Other Economic Plants. CRC Press, Boca Raton, FL, 654 pp. Edwards O. R., Ridsdill-Smith T. J., Berlandier F. A. 2003. Aphids do not avoid resistance in Australian lupin ( Lupinus angustifolius, L. luteus ) varieties. Bull. Entomol. Res. 93: 403-411. Farag M. A., Huhman D. V., Lei Z., Sumner L. W. 2007. Metabolic profiling and systematic identification of flavonoids and isoflavonoids in roots and cell suspension cultures of Medicago trancatula

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Krzysztof Pawlak, Wieslawa Bylka, Beata Jazurek, Irena Matlawska, Maria Sikorska, Henryk Manikowski and Grazyna Bialek-Bylka

References Adamska T, Mlynarczyk W, Jodynis-Liebert J, Bylka W, and Matlawska I. 2003. Hepatoprotective effect of the ethanol extract and isocytisoside from Aquilegia vulgaris. Phytotherapy Research 17: 691-696. Arora A, Byrem TM, Nair M, and Strasburg G. 2000. Modulation of liposomal membrane fluidity by flavonoids and isoflavonoids. Archives of Biochemistry and Biophysics 373: 102-109. Berghöfer R, and Hölzl J. 1989. Isolation of 13', 118 biapigenin (amentoflavone) from

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Ksenija Durgo, Sandra Kostić, Katarina Gradiški, Draženka Komes, Maja Osmak and Jasna Franekić

References Dixon RA, Steel CL. Flavonoids and isoflavonoids-a gold mine for metabolic engeenering. Trends Plant Sci 1999;4:394-400. De Flora S, Izzotti A, D'Agostini F, Balansky RM, Noonan D, Albini A. Multiple points of intervention in the prevention of cancer and other mutation-related diseases. Mutat Res 2001;480-481:9-22. Decker EA. Phenolics: prooxidants or antioxidants? Nutr Rev 1997;55:396-8. Pietta PG. Flavonoids as antioxidants. J Nat Prod 2000