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2. Mehra M, Pasricha V, Gupta R. Estimation of nutritional, phytochemical and antioxidant activity of seeds of musk melon ( Cucumis melo ) and water melon ( Citrulluslanatus ) and nutritional analysis of their respective oils. J Pharmacogn Phytochem 2015; 3(6):98-102.
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Fouad Mohamed, Khalid El-Hamed, Mohammed Elwan and Mennat-Allah Hussien
Impact of Grafting on Watermelon Growth, Fruit Yield and Quality
Grafting is an alternative approach to reduce crop damage resulting from soil-borne pathogens and increases plant abiotic stress tolerance, which in turn increases crop production. The purpose of this study was to determine whether grafting could improve plant growth and fruit quality of watermelon through monitoring the changes induced by different rootstock-scion combinations. Watermelon (Citrullus lanatus) cv. Aswan F1 was grafted into five rootstocks (Nun 6001 F1, Strongtosa F1, Tetsukabuto F1, Ferro F1 and Shintoza F1) hybrids between Cucurbita maxima and Cucurbita moschata. Highest vegetative growth and fruit yield were obtained by ‘Nun 6001 F1’ as a rootstock using the tongue approach method. Grafting reduced significantly sex ratio by reducing the number of male flowers. Grafting increased significantly lycopene content in fruit flesh by 57% over the control treatment, but did not affect soluble solids content (SSC). One third of the control non-grafted plants died and Fusarium oxysporum was isolated as the responsible pathogen. These results indicate that grafting watermelon onto specific rootstock influences growth, productivity, and quality of the fruit as well as disease resistance. Grafting can be suggested as an alternative method to control of Fusarium wilt in watermelon production.
Ehiokhilen Kevin Eifediyi, Samson Uduzei Remison, Henry Emeka Ahamefule, Kameel Olubukola Azeez and Phillip Olumide Fesobi
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 Aniekwe, G., Nwokwu, L. (2014), Impact of different mulching materials on the growth and yield of watermelon (Citrulluslanatus) in Abakaliki. Southeastern Nigeria Journal of Biology, Agriculture and Healthcare 4, 22
D. Fekete, M. Stéger-Máté, V. Bőhm, G. Balázs and N. Kappel
The experiment was carried out in three regions in Hungary (Jászszentandrás, Cece, Újkígyós) in 2013 to determine the fruit quality of grafted watermelon (Citrullus lanatus Thunb.). The “RX 467” seedless watermelon variety was grafted on two commercial rootstocks “FR STRONG” [Lagenaria siceraria (Mol.) Standl.] and “RS 841” (Cucurbita maxima Duchesne × Cucurbita moschata Duchesne). The lycopene and flesh colours are important quality characteristics even of the selfrooted and grafted watermelon. Some differences can be attributed to different environments, technological methods and to the type of rootstockscion combination. Lycopene is a strong antioxidant; therefore, we considered to examine the content change. Regardless of growing location, the lycopene concentration and the chroma (C*) showed the best result in the case of interspecific rootstock. The result also showed that in two regions (Jászszentandrás, Cece) we can find negative correlation between the lycopene concentration and the L* value of the flesh colour.
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Ibrahim Adeshina, Ramatu Abdulkareem Sani, Yusuf Adetunji Adewale, Lateef Oloyede Tiamiyu and Samuel Bem Umma
fingerlings fed Citrulluslanatus seed meal as a replacement for soybean meal. Journal of Aquaculture Engineering and Fisheries Research, 1, 1, 49-56.
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Tiamiyu, L. O., Ayuba, V. O., Okomoda, V. T., Umar, S. (2016): Growth response of Cyprinus carpio fingerlings fed diets containing hydrothermally processed Citrullus
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A.Z. Khan, T. Shah, S. Khan, A. Rehman, H. Akbar, A. Muhammad and S.K. Khalil
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