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Toxicity of selenium, application of selenium in fertilizers, selenium treatment of seeds, and selenium in edible parts of plants

References [1] R. L. Mikkelsen, A. L. Page, F. T. Bingham, Factors affecting selenium accumulation by agricultural crops. In: Selenium in agriculture and the environment . Soil Science Society of America & American Society of Agronomy, Special publication, 23. (1989) 65–94. [2] A. Shrift, Aspects of selenium metabolism in higher plants. Annual Review of Plant Biology , 20. (1969) 475–494. [3] L. Wu, Z. Z. Huang, R. G. Burau, Selenium accumulation and selenium–salt co-tolerance in five grass species. Crop Science , 28. (1988) 517–522. [4

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Production of selenium-enriched milk and dairy products

References [1] C. B. Allan, G. M. Lacourciere, T. C. Stadtman, Responsiveness of selenoproteins to dietary selenium. Annu. Rev. Nutr., 19. (1999) 1-16. [2] Y. C. Awashti, E. Beutler, K. Srivastava, Purification and properties of human erytrocyte glutation peroxidase. J. Biol. Chem., 250. (1975) 5144-5149. [3] G. S. Banuelos, S. C. Fakra, S. S. Walse, M. A. Marcus, S. I. Yang, I. J. Pickering, E. A. H. Pilon-Smits, J. L. Freeman, Selenium accumulation, distribution, and speciation in spineless prickly pear cactus

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Stability of selenium diet supplement

References 1. Duntas, L.H. & Benvenga, S. (2001). Selenium: an element for life. Endocrine 48(3), 756-775. DOI: 10.1007/ s12020-014-0477-6. 2. Brown, K.M. & Arthur, R. (2001). Selenium, selenoproteins and human health: a review. Public Health Nutr. 2001; 4(2b), 593-599. PMID:11683552. 3. Rayman, M.P. (2009). Selenoproteins and human health: insights from epidemiological data. Biochim. Biophys. Acta 1790(11), 1533-1540. DOI: 10.1016/j.bbagen.2009.03.014. 4. Rayman, M.P. (2012). Selenium and human

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Selenium in soil–plant–food systems

References [1] E. S. J. Arnr, History of selenium research. In: D. L Hatfield, M. J. Berry, V. N. Gladyshev (eds), Selenium: its molecular biology and role in human health . Springer, New York/Dordrecht/Heidelberg/London. (2012) 119. [2] P. D. Whanger, Selenocompounds in plants and animals and their biological significance. The Journal of the American College of Nutrition , 21 (3). (2002) 223–232. [3] D. F. Shriver, P. W. Atkins, Inorganic chemistry . 3 rd ed. Oxford University Press, Oxford. (1999). [4] H. El-Ramady, É. Domokos

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The essentiality of selenium for humans, animals, and plants, and the role of selenium in plant metabolism and physiology

References [1] K. Schwarz, C. M. Foltz, Selenium as an integral part of factor 3 against dietary necrotic liver degeneration. Journal of American Chemistry Society , 70. (1957) 3292–3293. [2] D. A. Kopsell, D. E. Kopsell, Selenium. Chapter 18. In: A. V. Barker, D. J. Plibeam (eds), Handbook of plant nutrition . CRC Press. (2007) 515–549. [3] E. A. H. Pilon-Smits, C. F. Quinn, W. Tapken, M. Malagoli, M. Schiavon, Physiological functions of beneficial elements. Current Opinion in Plant Biology , 12. (2009) 267–274. [4] H. Hartikainen

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Selenium Deficiency as a Risk Factor for Development of Anemia

References 1. McLean E, Cogswell M, Egli I, Wojdyla D, Benoist B. Worldwide prevalence of anaemia, WHO Vitamin and Mineral Nutrition Information System, 1993–2005. Public Health Nutr. 2008;12(4):444-54. doi: 10.1017/S1368980008002401. 2. World Health Organization. The global prevalence of anaemia in 2011. Geneva: World Health Organization; 2015. 3. Van Nhien N, Khan NC, Yabutani T, Ninh NX, Chung LTK, Motonaka J, et al. Relationship of low serum selenium to anemia among primary school children living in rural Vietnam. J Nutr Sci Vitaminol. 2008

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Effect of selenium supplementation in pig feed on slaughter value and physicochemical and sensory characteristics of meat

References Bobcek R., Bobcek B., L’ Ahuncky R., Mrazova R. (2006). Pig meat indices as influenced by increased levels of organic selenium. Ann. Anim. Sci., Suppl. 2/1: 245-249. Chen L.Q., Zhao J., Shuiping L., Deng G., Li B., Zhang P., Chai Z. (2006). Accumulation of mercury, selenium and their binding proteins in porcine kidney and liver from mercury-exposed areas with the investigation of their redox responses. Sci. Total Environ., 366: 627-637. Daun C., Akesson B. (2004). Comparison of glutathione peroxidase

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The role of selenium in nutrition – A review

References [1] C. B. Allan, G. M. Lacourciere, T. C. Stadtman, Responsiveness of selenoproteins to dietary selenium. Annual Review of Nutrition , 19. (1999) 1–16. [2] C. Ani, S. Grantham-McGregor, D. Muller, Nutritional supplementation in Down syndrome: Theoretical considerations and current status. Developmental Medicine & Child Neurology , 42. (2007) 207–213. [3] J. R. Arthur, The role of selenium in thyroid hormone metabolism. Canadian Journal of Physiology and Pharmacology , 69. (1991) 1648–1652. [4] Y. C. Awashti, E. Beutler, K

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Enhanced Selenium Content in Sweet Basil (Ocimum Basilicum L.) by Foliar Fertilization

References Birringer M., Pilawa S., Flohé L. 2002. Trends in selenium biochemistry. Nat. Prod. Rep. 19 : 693-718. [DOI: 10.1039/b205802m] Boominathan R., Doran P. M. 2002. Ni-induced oxidative stress in roots of the Ni hyperaccumulator, Alyssum bertolonii. New Phytol. 156 : 205-215. [DOI: 10.1046/j.1469-8137.2002.00506.x] Borkowski J., Dyki B. 2007. Nawożenie gleb selenem. pp. 46-53. In: Selen - pierwiastek ważny dla zdrowia, fascynujący dla badacza (M. Wierzbicka E. Bulska K

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Cadmium and Selenium Interaction in Mammals

Toxicol 2001;39:967-80. Newairy AA, El-Sharaky AS, Badreldeen MM, Eweda SM, Sheweita SA. The hepatoprotective effects of selenium against cadmium toxicity in rats. Toxicology 2007;242:23-30. Brzóska MM, Rogalska J, Galazyn-Sidorczuk M, Jurczuk M, Roszczenko A, Kulikowska-Karpińska E, Moniuszko-Jakoniuk J. Effect of zinc supplementation on bone metabolism in male rats chronically exposed to cadmium. Toxicology 2007;237:89-103. Bulat ZP, Djukić-Ćosić D, Maličević Ž, Bulat P, Matović V. Zinc or

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