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Erzsébet Bognár, Gabriella Hellner, Andrea Radnóti, László Somogyi and Zsolt Kemény

–79 DOI: 10.1016/j.foodchem.2010.08.036 [3] IARC (International Agency for Research on Cancer): Glycidol, In : IARC Monographs Volume 77. On the evaluation of carcinogenic risks to humans (WHO Press, Lyon, France) 2000 pp. 469–486 ISBN: 9283212770 [4] Official Journal of the European Union: COMMISSION REGULATION (EU) 2018/290 of 26 February 2018 amending Regulation (EC) No 1881/2006 as regards maximum levels of glycidyl fatty acid esters in vegetable oils and fats, infant formula, follow-on formula and foods for special medical purposes intended for infants