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Roxana Spulber, Carmen Chifiriuc, Mădălina Fleancu, Ovidiu Popa and Narcisa Băbeanu

graphene oxide for graphene reinforced nanocomposites. 16 Th European Conference on Composite Materials, Seville, Spain. Poiată A., Tuchilus C., Creangă D., Stan C., 2013. Magnetic nanoparticles influence on some bacterial cultures. Romanian J. Biophys., 23(4):203-209. Prabhu Y., Rao V., Kumari S., Kumar S., Pavani T., 2015. Synthesis of Fe3O4 nanoparticles and its antibacterial application. International Nanoparticles Letter, 5:85-92 Sanpo N., Wen C., Berndt C., Wang J, 2013. Antibacterial properties of spinel ferrite

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Valentina Josan, Inna Rastimesina, Olga Postolachi and Tatiana Gutul

in inactivating microbes. Water Research, 43(20):5243-5251. Fang G., Si Y., Tian C., Zhang G., Zhou D., 2012. Degradation of 2,4-D in soils by Fe3O4 nanoparticles combined with stimulating indigenous microbes. Environmental science and pollution research, 19: 784-793. Gordon T., Margel S., 2011. Synthesis and characterization of zinc/iron oxide composite nanoparticles and their antibacterial properties. Colloids and Surfaces A: Physicochemical and Engineering Aspects, 374(1-3): 1-8. Kafayati M.E., Raheb J., Torabi

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Mihaela Saracila, Cristina Tabuc, Tatiana Dumitra Panaite, Camelia Puia Papuc, Margareta Olteanu and Rodica Diana Criste

References Brenes A., Viveros A., Chamorro S., Arija I., 2016. Use of polyphenol-rich grape by-products in monogastric nutrition. A review. Anim Feed Sci Tech., 211: 1-17. Burits M., Bucar F., 2000. Antioxidant Activity of Nigella sativa Essential Oil. Phytotherapy Research, 14, 323-328. Burt S., 2004. Essential oils: their antibacterial properties and potential applications in foods - a review. International Journal of Food Microbiology, 94: 223-253. Cabuk M., Bzkurt M., Alcicek A., Akbas Y

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Evelina Gherghina, Daniela Balan, Gabriela Luta and Florentina Israel-Roming

(Rosa canina L.) with special reference to antioxidative and antiinflammatory properties: in vitro studies. Botanics: Targets and Therapy 6, 11-23. Yilmaz, S.O., Ercisli, S., 2011. Antibacterial and antioxidant activity of fruits of some rose species from Turkey. Rom Biotech. Lett. 16(4), 6407-6411. Yoo, K.M., Lee, C.H., Lee, H., Moon, B., Lee, C.Y., 2008. Relative antioxidant and cytoprotective activities of common herbs. Food Chem. 106, 929-939. Yoruk, I.H., Turker, M., Kazankaya, A., Erez, M.E., Batta, P., Celik, F

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Dorina Bonea and Viorica Urechean

): 914-924. Duke S.O., 2010. Allelopathy: Current status of research and future of the discipline: A commentary, Allelopathy Journal, 25(1): 17-30. Hussain A.I, Anwar F., Rasheed S., Nigam P.S., Janneh O., Sarker S.D., 2011. Composition, antioxidant and chemotherapeutic properties of the essential oils from two Origanum species growing in Pakistan. Brazilian Journal of Pharmacognosy, 21(6):943-952. Kakati B., Baruah A., 2013. Allelopathic effect of aqueous extract of some medicinal plants on seed germination band seedling

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Cristian Moisa, Lucian Copolovici, Georgeta Pop, Andreea Lupitu, Virgiliu Ciutina and Dana Copolovici

References Bekut, M., Brkić, S., Kladar, N., Dragović, G., Gavarić, N., Božin, B., 2017. Potential of selected Lamiaceae plants in anti(retro)viral therapy. Pharmacological Research. Bosabalidis, A.M., 2003. Structural features of Origanum sp., in: Kintzios, S.E. (Ed.), Oregano: The genera Origanum and Lippia. Taylor & Francis, London, pp 11-64. Catana, R., Holobiuc, I., Mitoi, M., 2017. The antioxidant properties of Gentianalutea root cultures. AgroLife Scientific Journal6, 51-57. Chizzola, R

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Ayman Abdel Mohsen Hassan, Mohamed Helmy Yacout, Mohamed Samir Khalel, Salma Hashim Abu Hafsa, Mostafa Abdel Rahman Ibrahim, Dorina Nicoleta Mocuta, Adrian Turek Rahoveanu and Lorena Dediu

.P., Lianto F.S., Yong MY., 2009. Effects of different drying methods on the antioxidant properties of leaves and tea of ginger species. Food Chemistry, 113(1):166-172. Devasagayam T.P.A., Sainis K.B., 2002. Immune system and antioxidants, especially those derived from Indian medicinal plants. Indian J. Exp Biol., 40:639-655. El-Bahr S.M., Korshom M.A., Mandour A.A., El- Bessomy A.A., Lebdah M.A., 2007. The protective effect of Turmeric on iron overload in albino rats. Egyptian Journal of Biochemistry and Molecular Biology, 25

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Eva Tvrdá, Michal Ďuračka, Marek Halenár and Attila Kántor

:47-56, 2008. MORETTI, E., MAZZI, L., TERZUOLI, G., BONECHI, C., IACOPONI, F., MARTINI, S., ROSSI, C., COLLODEL, G.: Effect of quercetin, rutin, naringenin and epicatechin on lipid peroxidation induced in human sperm. Reproductive Toxicology, 34, 651-657, 2012. NAZ, RJ.: Can curcumin provide an ideal contraceptive? Molecular Reproduction and Development, 78:116-123, 2011. PARK, S., CHA, SH., CHO, I., PARK, S., PARK, Y., CHO, S., PARK, Y.: Antibacterial nanocarriers of resveratrol with gold and silver nanoparticles. Materials

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Maša Primec

. Gabig-Ciminska M. Developing nucleic acid-based electrical detection systems. Microb. Cell Fact. 2006;5:9. 20. Geszke-Moritz M, Moritz M. Quantum dots as versatile probes in medical sciences: synthesis, modification and properties. Mater. Sci. Eng. C. Mater. Biol. Appl. 2013;33:1008-21. 21. Gill P, Alvandi A-H, Abdul-Tehrani H, Sadeghizadeh M. Colorimetric detection of Helicobacter pylori DNA using isothermal helicase-dependent amplification and gold nanoparticle probes. Diagn. Microbiol. Infect. Dis. 2008;62:119-24. 22

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Jana Bilčíková, Veronika Fialková, Eva Kováčiková, Michal Miškeje, Barbara Tombarkiewicz and Zuzana Kňažická

. KROČKOVÁ, J.Z., MASSÁNYI, P., SIROTKIN, A.V., PIVKO, J., MAKAREVICH, A.V., LUKÁČ, N., CAPCAROVÁ, M., TOMAN, R., POLÁKOVÁ, Z.: Nickel induced structural and functional alterations in mouse Leydig cells in vitro. J Trace Elem Med Biol. 25(1)14-18, 2011. L’VOV, N.P., NOSIKOV, A.N., ANTIPOV, A.N.: Tungsten-containing enzymes. Biochemistry (Mosc), 67(2)196–200, 2002. LAGARDE, F., LEROY, M.: Metabolism and toxicity of tungsten in humans and animals. Met Ions Biol Syst., 39:741–759, 2002. LASSNER, E., SCHUBERT, W.D.: Tungsten: Properties, Chemistry, Technology of