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Recommendations and Results of Supplemental Feeding of Pheasants Depending on the Season

International symposium on hunting, »Modern aspects of sustainable management of game populations« Zemun-Belgrade, Serbia, 26 - 28 September, 2014. Proceedings of apstrakt, 43-44, 2014. ĐORĐEVIĆ, N., DINIĆ, B., POPOVIĆ, Z., BEUKOVIĆ, D., BEUKOVIĆ, M.: Balansiranje smeša koncentrata za matično jato fazana u skladu sa normativima i ograničenjima. Zbornik naučnih radova Instituta PKB Agroekonomik, 21, 3-4: 145-151, 2015, 2015. HANUŠ, V., FIŠER, Z.: Fazan (prevod sa češkog). Nolit. 1983. HOODLESS, A. N., DRAYCOTT, R. A. H., LUDIMAN

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In Vitro Effects of Selected Trichothecenes on the Rabbit Spermatozoa Motility Behavior – A Comparative Study

, 71:30-34, 1974. DOLL, S., DANICKE, S.: In vivo detoxification of Fusarium toxins. Archives of Animal Nutrition, 58:419-441, 2004. ELIA, J., IMBROGNO, N., DELFINO, M., MAZZILLI, R., ROSSI, T., MAZZILLI, F.: The importance of the sperm motility classes—future directions. Open Andrology Journal, 2:42-43, 2010. ELIASSON, R.: Semen analysis with regard to sperm number, sperm morphology and functional aspects. Asian Journal of Andrology, 12:26-32, 2010. EWUOLA, EO., EGBUNIKE, GN.: Effects of dietary fumonisin B1 on the onset of puberty, semen

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Influence of the Storage Period on the Quality Characteristics of Table Eggs

, SIRRI F, TALLARICO N, MINELLI G, IAFFALDANO N, MELUZZI A: Oxidative stability and sensory and functional properties of eggs from laying hens fed supranutritional doses of vitamins E and C. Poultry Science, 81 1744-1750, 2002. HAUGH R R: The Haugh unit for measuring egg quality U.S. Egg Poultry Mag. 43, 552-555, 572-573. 937, 1937. HRNČÁR C, HANUSOVA E, HANUS A, BUJKO J: Effect of genotype on egg quality characteristics of Japanese Quail (Coturnix japonica). Slovak J. 47 (6-11), 2014. ĐUKIĆ STOJČIĆ M, PERIĆ L, BJEDOV S: The effect of storage time on

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Microbial Activity in Forest Soil Under Beech, Spruce, Douglas Fir and Fir

of phospholipid fatty acid analysis to estimate bacterial and fungal biomass in soil. Biology and Fertility of Soils, 22: 59-65, 1996. HAYANO K.: A method for the determination of b-glukosidase activity in soil. Soil Science and Plant Nutrition, 19: 103-108, 1973. HÖGBERG M.N., HÖGBERG P., MYROLD D.D.: Is microbial community composition in boreal forest soils determined by pH, C-to-N ratio, the trees, or all three? Oecologia, 150: 590-601, 2007. KAISER C., FUCHSLUENGER L., KORANDA M., GORFER M., STANGE C., KITZLER B., RASCHE F., STRAUSS J

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Alternative Cereals in Carp (Cyprinus carpio L.) Nutrition

REFERENCES ALLAMEH, F.S., MAHBOOBI, S.N., POURREZA, J., ESTEKI, A.: Effect of Substituting Barley and Millet Diets for Corn on Growth and Feed Conversion Ratio of Common Carp ( Cyprinus carpio L.). The Journal of Science and Technology of Agriculture and Natural Resources, Water and Soil, 4(3), 89-97, 2000. ANONYMOUS: The State of World Fisheries and Aquaculture. FAO Rome, pp. 1-223, http://www.fao.org , 2014. BOKAN, N.: Prednosti kukuruza kao zdravstveno bezbedne hrane. Eko-konferencija, Tematski zbornik II, Novi Sad, pp. 93-98, 2000

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Green Barley as an Ingredient in Pasta: Antioxidant Activity and Sensory Characteristics Evaluation

REFERENCES BIERNACKA, B., DZIKI, D., GAWLIK-DZIKI, U., RÓZYLO, R. Physical, sensorial and antioxidant properties of common what pasta enriched with carob fiber. LWT – Food Science and Technology, 77:186–192, 2017. BOROSKI, M., CAROLINA DE AGUIAR, A., BOENING, J.S., ROTTA, E.M., WIBBY, C.L., BONAFE, E.G., SOUZA, N.E., VISENTAINER, J.U. Enhancement of pasta antioxidant activity with oregano and carrot leaf. Food Chemistry, 125:696-70, 2011. KAMIYAMA, M., SHIBAMOTO, T. Flavonoids with potent antioxidant activity found in young green barley leaves

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Effect of Indigenous Pseudomonas sp. and Bacillus sp. Strains on Yield and Main Chemical Growth Parameters of Radicchio

and rhizosphere microbiome responses to growth promoting Pseudomonas species under field conditions. FEMS Microbiol. Ecol., 92(12):fiw197, 2016. ĆUSTIĆ M, POLJAK M, TOTH N: Effects of nitrogen upon the quality and yield of head chicory ( Cichorium intybus var. foliosum ). Acta Hortic., 533:401-410, 2000. ĆUSTIĆ M, POLJAK M, ČOGA L, ĆOSIĆ T, TOTH N, PECINA M: The influence of organic and mineral fertilization on nutrient status, nitrate accumulation, and yield of head chicory. Plant Soil Environ., 49(5)218-222, 2003. FILIPPINI MF, NICOLETTO C

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Color Shade Nets Improve Vegetables Quality at Harvest and Maintain Quality During Storage

, Z., SZUVANDZSIEV, P., TÓTHNÉ-TASKOVICS, Z., KOHÁZI-KIS, A., KOVÁCS, A., LEDÓNÉ DARÁZSI, H., HELYES, L.: Effects of external coloured shade nets on sweet peppers cultivated in walk-in plastic tunnels. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 43: 398-403, 2016 PERUCKA, I., OLSZOWKA, K., CHILCZUK, B.: Changes in the chlorophyll content in stored lettuce ( Lactuca sativa L. ) after pre-harvest foliar application of CaCl 2 . Acta Agrobotanica, 66: 137-142, 2014 RAJAPAKSE, N.M., SHAHAK Y.: Light quality manipulation by horticulture industry. In

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Decline and Current Status of the Grey Partridge (Perdix perdix L.) Population in Serbia - A Review

population decline. Eur. J. Wildl. Res. 51: 14-18. 7, 2005. PEKIĆ, B.: Uzroci opadanja brojnosti poljske jarebice na Kosovu i Metohiji u pojedinim godinama. Lovac, Beograd, 3: 68-69, 1957. PUZOVIĆ, S., SIMIĆ, D., SAVELJIĆ, D., GERGELJ, J., TUCAKOV, M., STOJNIĆ, N., HULO,I., HAM, I., VIZI, O., ŠĆIBAN, M., RUŽIĆ, M., VUČANOVIĆ, M. & JOVANOVIĆ, T.: Ptice Srbije i Crne gore - veličine gnezdilišnih populacija i trendovi – 1990-2002. Ciconia, Novi Sad, 12:35-129, 2003. PUZOVIĆ, S., RADIŠIĆ, D., RUŽIĆ, M., RAJKOVIĆ, D., RADAKOVIĆ, M., PANTOVIĆ, U., JANKOVIĆ, M

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In Vitro Effects of Enterococcus Faecalis and Selected Biomolecules on the Motility of Rabbit Spermatozoa

antioxidants and oxidative stress parameters on ram semen after the freeze-thawing process. Small Ruminant Research, 75:128-134, 2008. BUCAK, MN., SARIOZKAN, S., TUNCER, PB., SAKIN, F., ATESSAHIN, A., KULAKSIZ, R., CEVIK, M.: The effect of antioxidants on post-thawed Angora goat (Capra hircus ancryrensis) sperm parameters, lipid peroxidation and antioxidant activities. Small Ruminant Research, 89:24-30, 2010. BUCAK, MN., BASSPINAR, N., TUNCER, BP., COYAN, K., SARIOZKAN, S., AKALIN, PP., BUYUKLEBLEBICI, S., KUCUKGUNAY, S.: Effects of curcumin

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