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Tatjana Štaube and Ineta Geipele

://eu-smartcities.eu/. European Environment Agency (EEA). (2010). The European environment. State and outlook 2010. Land use. Retrieved January 14, 2011, from http://www.eea.europa.eu/soer. Euromonitor International. (2010). World Economic Prospects 2010 (8th ed.). Retrieved August 10, 2010, from http://www.euromonitor.com/World. Falcioğlu, P., & Akgüngör, S. (2008). Regional Specialization and Industrial Concentration Patterns in the Turkish Manufacturing Industry: An Assessment for the 1980-2000 Period1. European Planning Studies, 16(2), 303-323. https

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Shamimul Islam, Noorliza Karia, Firdaus Bin Ahmad Fauzi and Mohamed Soliman

Filho, W., Pociovalisteanu, D.M. and Al-Amin, A.Q. (Eds.), Sustainable Economic Development, pp. 1-29, Springer, Berlin. Andiç, E., Yurt, Ö. and Baltacioğlu, T. (2012), "Green supply chains: Efforts and potential applications for the Turkish market", Resources, Conservation and Recycling, Vol. 58, pp. 50-68. Arena, U., Mastellone, M. L. and Perugini, F. (2003), "The environmental performance of alternative solid waste management options: a life cycle assessment study", Chemical Engineering Journal, Vol. 96, No. 1, pp. 207

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Simona Goia, Cristian Virgil Marinaș and Ramona Ștefania Igret

References Alpert, F., Heaney, J-G., Luhn, K.A. (2009), “Internships in marketing: Goals, structures and assessment - student, company ad academic perspectives”, Australasian Marketing Journal, Vol. 17, pp. 36-45. Bailey, T., Hughes, K. and Barr, T. (2000), “Achieving scale and quality in school-towork internships: Findings from two employer surveys”, Educational Evaluation and Policy Analysis, Vol. 22, No. 1, pp. 41-64. Bay, J. (2006), “Preparing undergraduates for careers: An argument for the internship

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Catriona Planel Ratna, Roubina Juwaheer and Sharmila Pudaruth

Engineering, Beaverton, OR, 18 October, available at: http://cpd.ogi.edu/Seminars05/MoseleySeminarIndex.htm (accessed 13 September 2015). Ndubisi, N.O. (2011),”The effects of respect and rapport on relationship quality perception of customers of small healthcare firms”, Asia Pacific Journal of Marketing and Logistics, Vol. 23 Iss 2 pp. 135 - 151. Olivia F. Lee Matthew L. Meuter, (2010),”The adoption of technology orientation in healthcare delivery”, International Journal of Pharmaceutical and Healthcare Marketing, Vol. 4 Iss 4 pp. 355 - 374 Parasuraman

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Majid Esmaeilpour, Zahra Mohamadi and Azade Rajabi

quality for retail stores: Scale development and validation. Journal of the Academy of Marketing Science , Vol. 24, No. 1, pp. 3-16. Donabedian, A. (1980). Explorations in Quality Assessment and Monitoring: the Definition of Quality and Approaches to its Assessment . Ann Arbor: Health Administration Press. Edward, S.-T., & Wang, L. (2015). Effect of food service-brand equity on consumer-perceived food value, physical risk, and brand preference. British Food Journal , Vol. 117, No. 2, pp. 553 - 564. Farquhar, P. (1989). Managing brand equity

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Manchanda Rimple, Manchiraju Srikant, Abidi Naseem and Mishra Jitendra Kumar

Research, No. 2, Vol. 2 pp. 90-104. Khare, A. (2014),”Money attitudes, materialism, and compulsiveness: Scale development and validation”, Journal of Global Marketing, No. 1, Vol. 27, pp. 30-45. Khare, A. (2015), “Influence of materialism and money attitudes on credit card use”, International Journal of Business Competition and Growth, No. 2, Vol. 4, pp. 57-78. Khare, A., Khare, A. and Singh, S. (2012),”Factors affecting credit card use in India”, Asia Pacific Journal of Marketing and Logistics, No. 2, Vol. 24, pp. 236

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Abdullah A. Aldousari and Ismail M. Elsayed

Product & Brand Management, Vol. 15, No. 4, pp. 265-271. Mufazzal, T.A. (2013), “The Effect of Retailer's Reputation on Consumer perception toward product Quality”, Harold Journal of Marketing and Business Management, Vol. 2, No. 3, pp. 89-96. Nako, S.M. (1997), “Frequent Flyer Programs and Business Travelers: An Empirical Investigation”, Logistics and Transportation Review, Vol. 28, No. 4, pp. 395-410. Nguyen, T.N. Phane, T.T.H. and Vu, P.A. (2015), “The Impact of marketing Mix Elements on Food Buying Behavior; A Study of Supermarket Consumers in

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Shahrazad Hadad

technique: making sense of consensus. Practical assessment, research & evaluation , Vol. 12, No. 10, pp. 1-8. INSSE. (2017), Professional schools, Retrieved from www.insse.ro . Iosip, F. (2017). In two years, all school units will have Internet and surveillance cameras, Retrieved from: http://adevarul.ro/educatie/scoala/liviu-pop-promite-doi-ani-unitatile-scolare-vor-internet-supraveghere-video-1_597b2cb15ab6550cb891c31e/index.html . Lang, T. (1994). An overview of four futures methodologies. Retrieved from: www.soc.hawaii.edu/~future/j7/LANG

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Majid Esmaeilpour and Mohammad Ranjbar

cultural perspective. The TQM Journal , Vol. 28, no. 1, pp. 62-78. Kassim, N., & Abdullah, N. (2010). The effect of perceived service quality dimensions on customer satisfaction, trust, and loyalty in e-commerce settings. Asia Pacific Journal of Marketing and Logistics , Vol. 22, no. 3, pp. 351-371. Khodayarifard, M. (2010). Assessment of job satisfaction and customer satisfaction and Saderat Bank of Iran and providing the psychological intervention model to promote it . Research Project, Faculty of Psychology and Educational Sciences, Saderat Bank, Iran

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Timothy K. Oumar, Eric E. Mang’Unyi, Krishna K. Govender and Sookdhev Rajkaran

Adalikwu, J. (2013), “Electronic customer relationship management and consumer behavior”, Global Business Research, Vol. 25, No. 2, pp. 139-146. Ahmad, M.S., Rashid, S. and Ul-Mujeeb, E. (2012), “ECRM and customers: A case of Askari Commercial Bank, Pakistan”, Business Strategy Series, Vol. 13, No. 6, pp. 323-330. Alhaiou, T.A., Irani, Z. and Ali, M. (2012), “A study on e-CM implementation and eloyalty at different stages of transaction cycle”, International Journal of Logistics Systems and Management, Vol. 11, No. 2, pp. 270