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Aspects of Labor Market in Romania and Bulgaria in the Context of the Impementation of the Strategy Europa 2020. Comparative Study

the accession to the European Union. Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", vol. 18 issue 1, print ISSN 2284-7995, 123-130. Costaiche G.Mm., Chihaia A., Arghiroiu G.A., Beciu S. 2017, The analysis of labor productivity in a specific romanian poultry business during 2014-2016. Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", vol. 17 issue 3, print ISSN 2284-7995, 101-106. Europe 2020 An European strategy for an intelligent

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Does a Good Concentration Involve Necessarily a Better Use of the Production Factors?

and Land concentration in Romania and the European Union’s Agriculture, Agriculture and Agricultural Science Procedia 10 ( 2016 ) 566 - 577, 5th International Conference Agriculture for life, life for agriculture. Popescu A., 2016. Research on Concentration of Pork Production in Romania, Scientific Papers Series Management, Economic Engineering in Agriculture and Rural Development Vol. 16, Issue 1, 2016 PRINT ISSN 2284-7995, E-ISSN 2285-3952. Popescu A., 2016. Research on the Concentration of Tourist Arrivals in Romania, Scientific

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Researches Concerning Sunflower Seeds Treatment against Tanymecus Dilaticollis, in Green House Conditions

://ec.europa.eu/eurostat ***Official Journal of the European Union, 2013, http://eurlex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2013:139:0012:0026:EN:PDF ***Official Journal of the European Union, 2013, http://eurlex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2013:139:0012:0026:EN:PDF.

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The Romanian Agrotourism Over the Last Two Decades: Good Old Places or New Attractions?

References Avram, D., Bălan, A.M., 2015, Innovative Methods in the Development of Rural Tourism in Romania. Junior Scientific Researcher, 1 (1), pp. 33-41 Aytuğa, H. K., Mikaeili, M., 2017, Evaluation of Hopa's Rural Tourism Potential in the Context of European Union Tourism Policy, Procedia Environmental Sciences, Volume 37, 2017, pp. 234-245 Cândea Melinda, 2004, Turism rural, Agroturism, turism ecologic, Vol.4, Universitatea din Craiova, pp. 88-97. Cosma, S., Păun, D., Bota, M., Fleseriu, C

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The Perception of Viticultural Landscapes as a Method of Promoting and Supporting Local Economic Activities Through Multifunctional Landscapes

urgenţă a Guvernului nr. 57/2007 privind regimul ariilor naturale protejate, conservarea habitatelor naturale, a florei şi faunei sălbatice. ***REGULATION (EU) No 1308/2013 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007. ***The European Landscape Convention (Florence, 2000). ***The Decision No 1386/2013/EU OF THE EUROPEAN

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Human Health Risks Associated with Chemical and Mycrobiological Contaminants in Fish - A Mini Review

Fat Extracts in the Routine Analysis of Organochlorine Compounds in Fish Meat. Bulletin UASVM Veterinary Medicine 74(1): 2017. Gauthier David T., Rhodes Martha W., 2009. Mycobacteriosis in fishes: A review. The Veterinary Journal, 180: 33-47 Ene Ana-Maria, 2014. Persistent organic pollutants (POPS): Environment persistence and bioaccumulation potential. “Mircea cel Bӑtrȃn” Naval Academy Scientific Bulletin, XVII (2) European Food Safety Authority (EFSA), 2014. The European Union Summary Report on Trends and Sources of

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