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Application of in vitro stevia (Stevia rebaudiana Bertoni) cultures in obtaining steviol glycoside rich material

. Ind. Crops Prod 2012; 37(1):111-117. 4. Kinghorn AD. Biologically active compounds from plants with reputed medicinal and sweetening properties. J Nat Prod 1987; 50(6):1009-1024. 5. Brusick DJ. A critical review of the genetic toxicity of steviol and steviol glycosides. Food Chem Toxicol 2008; 46(7):S83-S91. 6. Ibrahim IA, Nasr MI, Mohammed BR, El-Zefzafi MM. Nutrient factors affecting in vitro cultivation of Stevia rebaudiana. Sugar Tech 2008; 10(3):248-253. 7. Joint FAO/WHO Expert Committee on Food

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Sub-chronic oral toxicity assessment (90 days) of ethanolic fraction of leaves of Neurocalyx calycinus (R. Br. ex Benn.) Rob. in rodents: A lesser known ethnomedicinal plant from the Cholanaickan tribal community, India

Abstract

The objective of the present study was to evaluate the safety of long term consumption of ethanolic fraction of Neurocalyx calycinus leaves (NCEF) in rodents. The NCEF was subjected to detect the presence of various phytoconstituents. In acute oral toxicity study, graded doses of NCEF was administered in mice and were observed up to 14 days. In sub-chronic oral toxicity study, NCEF was administered to Wistar rats at doses of 50, 500 and 1000 mg/kg b.w. per day for 90 days and after that, observed up to 28 days. NCEF showed the presence of alkaloids, steroids, phenolics and glycosides. In acute toxicity study, there was no mortality and no behavioural signs of toxicity at the highest dose level (6400 mg/kg b.w.). In sub-chronic oral toxicity study, there were no significant difference observed in the consumption of food and water, body weight and relative organ weights. Haematological, serum biochemical, hepatic oxidative stress marker analysis and urine analysis revealed the non-adverse effects of prolonged oral consumption of NCEF. The histopatho-logic examination did not show any differences in vital organs. Based on our findings, NCEF, at dosage levels up to 1000 mg/kg b.w., is non-toxic and safe for long term oral consumption.

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In vivo analysis of Bisphenol A induced dose-dependent adverse effects in cauda epididymis of mice

). Bisphenol A induces hepatotoxicity through oxidative stress in rat model. Oxid Med Cell Longev 2012 : 194829. Hess RA, de Franca LR. (2009). Spermatogenesis and cycle of the seminiferous epithelium. In Molecular Mechanisms in Spermatogenesis . Springer New York. 1–15 Iacobazzi V, Infantino V. (2014). Citrate–new functions for an old metabolite. Biol Chem 395 (4): 387–399. Jourdian GW, Dean L, Roseman S. (1971). The sialic acids XI. A periodate-resorcinol method for the quantitative estimation of free sialic acids and their glycosides. J Biol Chem

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The effects of selected flavonoids on cytochromes P450 in rat liver and small intestine

). Comparative effects of flavonoids and model inducers on drug-metabolizing enzymes in rat liver. Toxicology   114 : 19-27. Ciolino HP, Daschner PJ and Yeh GC. (1999). Dietary flavonols quercetin and kaempferol are ligands of the aryl hydrocarbon receptor that affect CYP1A1 transcription differentially. Biochem J   340 : 715-722. Day AJ, DuPont MS, Ridley S, Rhodes M, Rhodes MJ, Morgan MR and Williamson G. (1998). Deglycosylation of flavonoid and isoflavonoid glycosides by human small intestine and liver beta

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Hypolipidemic, hepatoprotective, nephroprotective and anti-lipid peroxidation properties of a methanol extract of Paullinia pinnata root-bark, in alloxan-induced hyperglycemic rats

.05.0016 13. Lunga PK, Qin XJ, Yang XW, Kuiate JR, Du ZZ, Gatsing D. A new antimicrobial and radical-scavenging glycoside from Paullinia pinnata var. cameroonensis. Nat Prod Res. 2015;29:1688-94. https://doi.org/10.1080/14786419.2014.996756 14. Abourashed EA, Toyang NJ, Choinski J, Khan IA: Two new flavone glycosides from Paullinia pinnata . J Nat Prod. 1999;62:1179-81. https://doi.org/10.1021/np990063z 15. National Research Council. Guide for the care and use of laboratory animals . National Academies Press;2010. http://www.nap.edu/catalog/12910.html

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Screening for antiradical efficiency of 21 semi-synthetic derivatives of quercetin in a DPPH assay

References Amić D, Davidović-Amić D, Beslo D, Rastija V, Lucić B, Trinajstić N. (2007). SAR and QSAR of the antioxidant activity of flavonoids. Curr Med Chem 14 : 827-845. Arts IC, Sesink AL, Faassen-Peters M, Hollman PC. (2004). The type of sugar moiety is a major determinant of the small intestinal uptake and subsequent biliary excretion of dietary quercetin glycosides. Br J Nutr 91 : 841-847. BischoffSC. (2008). Quercetin: potentials in the prevention and therapy of disease. Curr Opin Clin Nutr

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Natural flavonoids as potential multifunctional agents in prevention of diabetic cataract

small intestinal uptake and subsequent biliary excretion of dietary quercetin glycosides. Br J Nutr   91 : 841-847. Baynes JW. (1991). Role of oxidative stress in development of complications in diabetes. Diabetes   40 : 405-12. Review. Baynes JW, Thorpe SR. (1999). Role of oxidative stress in diabetic complications: a new perspective on an old paradigm. Diabetes   48 : 1-9. Review. Beaulieu LP, Harris CS, Saleem A, Cuerrier A, Haddad PS, Martineau LC, Bennett SA, Arnason JT. (2010

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Toxicological evaluation of the aqueous stem bark extract of Bridelia ferruginea (Euphorbiaceae) in rodents

species of Actinidiaceae from Colombia. Brittonia 41 (1): 28–31. Sonhi YR. (2002). The toxicity of Callilepsis laureola , a South Africa traditional herbal medecine. Clinical Biochemistry 35 : 499–508. Srilaxmi P, Sareddy GR, Kishor PBK, Setty OH, Babu PP. (2010). Protective efficacy of natansnin, a dibenzoyl glycoside from Salvinia natans against CCl 4 induced oxidative stress and cellular degeneration in rat liver. BMC Pharmacol 10 : 1471–2210. Sun M, Zigman S. (1978). Determination of superoxide dismutase in erythrocytes using the

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Oleuropein and rutin protect against 6-OHDA-induced neurotoxicity in PC12 cells through modulation of mitochondrial function and unfolded protein response

ammasome activation in a manner dependent on AMPK. Toxicol Appl Pharmacol 286: 53-63. Magalingam KB, Radhakrishnan A, Haleagrahara N. (2016). Protective eff ects of quercetin glycosides, rutin, and isoquercetrin against 6-hydroxydopamine (6-OHDA)-induced neurotoxicity in rat pheochromocytoma (PC-12) cells. Int J Immunopathol Pharmacol 29: 30-9. Martin-Aragon S, Jimenez-Aliaga KL, Benedi J, Bermejo-Bescos P. (2016). Neurohormetic responses of quercetin and rutin in a cell line over-expressing the amyloid precursor protein (APPswe cells

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Toxicological aspects of the use of phenolic compounds in disease prevention

to necrosis and apoptosis. Biochem Biophys Res Commun   304 : 463-470. Klejdus B, Mikelova R, Petrlova J, Potesil D, Adam V, Stiborova M, Hodek P, Vacek J, Kizek R and Kuban V. (2005). Evaluation of isoflavone aglycon and glycoside distribution in soy plants and soybeans by fast column high-performance liquid chromatography coupled with a diode-array detector. J Agric Food Chem   53 : 5848-5852. Knekt P, Kumpulainen J, Järvinen R, Rissanen H, Heliövaara M, Reunanen A, Hakulinen T and Aromaa A. (2002). Flavonoid

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