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Comparative Study of Dark Beer Before and After Freeze Drying Rehydration Cycle

-89132013000600017 (last accessed 2 April 2018). Fang, Z., Bhandari, B. (2010). Encapsulation of polyphenols: Review. Trends Food Sci. Technol ., 21 , 510–523. Ghio, S., Barresi, A. A., Rovero, G. (2000). A comparison of evaporative and conventional freezing prior to freeze-drying of fruits and vegetables. Food Bioprod. Proc ., 4 , 187–192. Hammami, C., René, F. (1997). Determination of freeze-drying process variables for strawberries. J. Food Eng ., 32 (2), 133–154. Khalloufi, S., Ratti, C. (2003). Quality deterioration of freeze-dried foods as explained

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Pancreatic Islet Transplantation and Regeneration for Diabetes mellitus Treatment

-1176. Elliott, R.B., Escobar, L., Tan, P.L., Muzina, M., Zwain, S., Buchanan, C. (2007). Live encapsulated porcine islets from a type 1 diabetic patient 9.5 yr after xenotransplantation. Xenotransplantation , 14(2), 157-161. Farney, A.C., Najarian, J.S., Nakhleh, R.E., Lloveras, G., Field, M.J., Gores, P.F., Sutherland, D.E. (1991). Autotransplantation of dispersed pancreatic islet tissue combined with total or near-total pancreatectomy for treatment of chronic pancreatitis. Surgery , 110(2), 427-437. Finegood, D

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