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The Storage Efficiency of Immobilized Bradyrhizobium japonicum Strain Using Encapsulation Method

legume inoculants. In: Methods for evaluation biological nitrogen fixation, Begerson F.J. (Ed.) Wiley, New York. Uludag H., De Vos P., Tresco P.A. (2000): Technology of mammalian cell encapsulation. Advanced Drug Delivery Reviews , 42 (1-2): 29-64. Vemmer M., Patel A.V. (2013): Review of encapsulation methods suitable for microbial biological control agents. Biological Control, 67: 380-389. Wittaya-Areekul S., Kruenate J., Prahsarn C. (2006): Preparation and in vitro evaluation of mucoadhesive properties of alginate/chitosan microparticles containing

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Acta Universitatis Sapientiae, Alimentaria
The Journal of Sapientia Hungarian University of Transylvania
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Production of protected amino acids using the reaction between hydroxycarboxylic acids and amino acids as well as binding on the bentonite

rumen. Canadian Journal of Animal Science , 64. (1984) 853–865. [28] T. S. Neudoerffer, D. B. Duncan, F. D. Horney, The extent of release of encapsulated methionine in the intestine of cattle. British Journal of Nutrition , 25. (1971) 333–341. [29] J. J. Olmos Colmenero, G. A. Broderick, Effect of dietary crude protein concentration on milk production and nitrogen utilization in lactating dairy cows. Journal of Dairy Science , 89. (2006) 1704–1712. [30] R. A. Patton, Effect of rumen-protected methionine on feed intake, milk production, true milk

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Effect of the Duration of Liquid Nitrogen Storage on the Regrowth of Blackberry Cryopreserved by Droplet Vitrification

: the first generic cryopreservation protocol for organized plant tissues? Acta Hortic., 908: 157–162, 2011. RUŽIĆ, Đ., LAZIĆ, T.: Micropropagation as means of rapid multiplication of newly developed blackberry and black currant cultivars. Agric. Conspec. Sci., 71: 149–153, 2006. RUŽIĆ, Đ., VUJOVIĆ, T.: Cryopreservation in vitro of blackberry ‘Čačanska Bestrna’ shoot tips by encapsulation dehydration. Acta Hortic., 946: 55–60, 2012. RUŽIĆ, Đ., VUJOVIĆ, T., CEROVIĆ, R.: In vitro conservation of of two plant species ( Prunus cerasifera Ehrh. and

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Cloud manufacturing: a service-oriented manufacturing paradigm. A review paper

., & Chaovalitwongse, W. A. (2017). Manufacturing Resource Modeling for Cloud Manufacturing. International Journal of Intelligent Systems , 32 (4), 414-436. doi: 10.1002/int.21867 Zhang, L., Luo Y., Tao, F., Li, B., Ren, L., Zhang, X., Guo, H., Cheng, Y., Hu, A., & Liu, Y. (2014). Cloud manufacturing: a new manufacturing paradigm. Enterprise Information System , 8 (2), 167-187. Zhang, Y. F., Zhang, G., Liu, Y., & Hu, D. (2017). Research on services encapsulation and virtualization access model of machine for cloud manufacturing. Journal of Intelligent Manufacturing

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The Use of Slow-Release Fertilizers as a Part of Optimization of Celeriac Production Technology

and its validation as slow-release fertilizer in soilcrop system. A Journal of Cleaner Production , 17 , 2009-2018. Chen, S., Yang, M., Ba, C., Yu, S., Jiang, Y., Zou, H., Zhang, Y. (2018b). Preparation and characterization of slow-release fertilizer encapsulated by biochar-based water born ecopolymers. Science of The Total Environment , 615 (15), 431-437. Dua, V.K., Govindakrishnan, P.M., Lal, S.S., Khurana, S.M.P. (2007). Partial factor productivity of nitrogen in potato. Better Crops , 91 (4), 26-27. Forleo, M.B., Palmieri, N., Suardi, A., Coalo

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