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. Anim. Sci., 88: 3954-3963. Earing J.E., Lawrence L.M., Hayes S.H., Brummer M., Vanzant E. (2013). Digestive capacity in weanling and mature horses. J. Anim. Sci., 91: 2151-2157. Edouard N., Fleurance G., Martin - Rosset W., Duncan P., Dulphy J.P., GrangeS., Baumont R., Dubroeucq H., Perez - Barberia F.J., Gordon I.J. (2008). Voluntary intake and digestibility in horses: effect of forage quality with emphasis on individual variability. Animal, 2: 526-1533. Faubladier C., Chaucheyras - Durand F., da Veiga L., Jullian d V. (2013). Effect of transportation on fecal

production from lactose by Lactobacillus plantarum : kinetic model and effects of pH, substrate and oxygen. Biochem. Eng. J., 3(3): 163 – 170. Fuentes-Quesada J., Viana M.T., Rombenso A.N., Guerrero-Rentería Y., Nomura-Solís M., Gómez-Calle V., Lazo J.P., Mata-Sotres J.A. (2018). Enteritis induction by soybean meal in Toaba macdonaldi diets: Effects on growth performance, digestive capacity, immune response and distal intestine integrity. Aquaculture, 495: 78 – 89. Furukawa A. & Tsukahara H. (1996). On the acid digestion method for the determination of chromic oxide as