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Fractionation and evaluation of proteins in roots of Echinacea purpurea (L.) Moench

:1006827921151. 8. H. C. Silva, A. U. Bari, B. A. Rocha, K. S. Nascimento, E. L. Ponte, A. F. Pires, P. Delatorre, E. H. Teixeira, H. Debray, A. M. Assreuy, C. S. Nagano and B. S. Cavada, Purification and primary structure of a mannose/glucose-binding lectin from Parkia biglobosa Jacq. seeds with antinociceptive and anti-inflammatory properties, J. Mol. Recogn. 26 (2013) 470-478; DOI: 10.1002/jmr.2289. 9. M. M. Bradford, A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein

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