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Mirosław Jarosz and Katarzyna Wolnicka

. eds., Interakcje leków z żywnością i alkoholem. 2004, Borgis, Warsaw, pp. 3-215 (in Polish). Johnson B. F., Rodin S. M., Hoch K., Shekar V., The effect of dietary fiber on the bioavailability of digoxin in capsules. J. Clin. Pharmacol., 1987, 27, 487-490. Jung H., Peregrina A. A., Rodriguez J. M., Moreno-Esparza R., The influence of coffee with milk and tea with milk on the bioavailability of tetracycline. Biopharm. Drug Dispos., 1997, 18, 459-463. Kardas P., Ratajczyk-Pakalska E., Not

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Monika Michalczuk, Monika Łukasiewicz, Żaneta Zdanowska-Sąsiadek and Jan Niemiec

reared in an organic niche production system and conventional standard broilers. J. Sci. Food Agric., 2012, 92, 258-265. 27. Hugo A., Els S.P., de Witt F.H., van der Merwe H.J., Fair M.D., Effect of dietary lipid sources on lipid oxidation of broiler meat. South Afr. J. Anim. Sci., 2009, 39, 149-152. 28. Koreleski J., Dietary factors affecting carcass and meat quality of broilers. Quality control of broiler meat. Wyd. Inst. Zoot., Zakrzewo, 2002, 21-31 (in Polish). 29. Lopez-Ferrer S., Baucells M.D., Barroeta A

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V. Sloup, Ivana Jankovská, S. Nechybová, P. Peřinková and I. Langrová

, Lokajová E, Matějíček M (2000): Trace elements in nutrition of cattle - zinc. Krmivářství, 6, 30. (in Czech) Johnson PE; Hunt JR; Ralston NV (1988): The effect of past and current dietary Zn intake on Zn absorption and endogenous excretion in the rat. The Journal of Nutrition, 118, 1205-1209. Kambe T, Tsuji T, Hashimoto A, Itsumura N (2015): The physiological, biochemical, and molecular roles of zinc transporters in zinc homeostasis and metabolism. Physiological Reviews, 95, 749-784. doi: 10.1152/physrev.00035.2014. Koyama

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Dirk H. R. Spennemann and Maggie J. Watson

. & Perelli, G. (1989) Il piccione di cittá quale vettore di agenti patogeni per l’ uomo e gli animali. Atti Conv. Intern Inquinamento ambientale e populazioni animali, Pisa, 195-203. Chandra, R.N.L. (1904) Tanning, and working leather in the province of Bengal. Calcutta: Bengal Secretariat press. Channon, D. (2004) Feral pigeon excrement on heritage stonework. International Pest Control, 146(1), 24-27. Ciminari, M.E., Moyano, G., Chediack, J.G. & Caviedes-Vidal, E. (2005) Feral pigeons in urban environments: dietary

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L. Čermák, J. Vlčková, E. Skřivanová, K. Laloučková and M. Englmaierová

bacterial flora of conventional and organic broilers using culture-based methods. Italian Journal of Animal Science, 8, 51–63. doi: 10.4081/ijas.2009.51. Cermak L, Skrivanova E (2016): Influence of pasture rearing on the cecal bacterial microbiota in broiler chickens. Scientia Agriculturae Bohemica, 47, 124–128. doi: 10.1515/sab-2016-0018. Dal Bosco A, Mungai C, Rossati A, Paoletti A, Caporali S, Castelini C. (2014): Effect of range enrichement on performance, behavior and forage intake of free-range chickens. Journal of Applied Poultry Research, 23, 137

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K.M. Kasiotis and K. Machera

-132. Domingo, J.L., Marti-Cid, R., Castell, V. and Llobet, J.M.. 2008. Human exposure to PBDEs through the diet in Catalonia, Spain: temporal trend. A review of recent literature on dietary PBDE intake. Toxicology, 248: 25-32. ECOPEST, at 25-05-2015. Engel, S.M., Berkowitz, G.S., Barr, D.B., Teitelbaum, S.L., Siskind, J., Meisel, S.J., Wetmur, J.G. and Wolff , M.S., 2007. Prenatal organophosphate metabolite and organochlorine levels and performance on the Brazelton Neonatal Behavioral Assessment

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Samanthi Madawala, Rolf Andersson, Jelena Jastrebova, Maria Almeida and Paresh Dutta

relationship of the LDL-cholesterollowering effect of phytosterol intake. J. Nutr., 2009, 139, 271-284. Harding S.V., Rideout T.C., Jones P.J.H., Hepatic nuclear sterol regulatory binding element protein 2 abundance is decreased and that of ABCG5 increased in male hamsters fed plant sterols. J. Nutr., 2010, 140, 1249-1254. Hopps E., Noto D., Caimi G., Averna M.R., A novel component of the metabolic syndrome: the oxidative stress. Nutr. Metab. Cardiovasc. Dis., 2010, 20, 72-77. Jia X., Ebine N

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Andrzej Łozicki, Maria Dymnicka and Ewa Arkuszewska

.T., Alvarez I., Perez C., Canegue V., Effect of dietary supplementation of vitamin E on characteristics of lamb meat packed under modified atmosphere. Meat Sci., 2005, 70, 639-646. 20. Leupp J.L., Lardy G.P., Bauer M.L., Karges K.K., Gibson M.L., Caton J.S., Maddock R.J., Effect of distillers dried grains with solubles on growing and finishing steer intake, performance, carcass characteristics, and steak color and sensory attributes. J. Anim. Sci., 2009, 87, 4118-4124. 21. Liu Q., Scheller K.K., Arp S.C., Schaefer D.M., Williams S

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Janusz Czapski

.J., Giovannucci E.L., Hunter D., Neuberg D., Su L., Christiani D.C. 2004. Dietary intake of cruciferous vegetables glutathione-S-transferase (GST) polymorphisms and lung cancer risk in a Caucasian population. Cancer Causes Control 15: 977-985. PMID: 15801482 Wu H.T., Lin S.H., Chen Y.H., 2005. Inhibition of cell proliferation and in vitro markers of angiogenesis by indole-3-carbinol a major indole metabolite present in cruciferous vegetables. J. Agric Food Chem. 53: 5164-5169. [DOI: 10.1021/jf050034w] Yuan F., Chend D

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Ahmed M.S. Hussein, Mohie M. Kamil, Nefisa A. Hegazy and S.A.H. Abo El-Nor

-cassava composite flours. LWT-Food Sci. Technol., 2000, 33, 159-164. 23. Kim Y.S., Ha T.Y., Lee S.H., Lee H.Y., Effect of rice bran dietary fiber on flour rheology and quality of wet noodles. Korean J. Food Sci. Technol . , 1997a, 20, 90-95. 24. Kim Y.S., Ha T.Y., Lee S.H., Lee H.Y., Properties of dietary fiber extract from rice bran and application in breadmaking. Korean J. Food Sci. Technol . , 1997b, 29, 502-508. 25. Kitterman J.S., Rubenthaler, G.L., Assessing the quality of early generation wheat selection with the micro AWRC