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The Effects of Dietary Cinnamon (Cinnamomum Zeylanicum) Oil Supplementation on Broiler Feeding Behaviour, Growth Performance, Carcass Traits and Meat Quality Characteristics

References Bakkali F., Averbeck S., Averbeck D. (2008). Biological effects of essential oils - a review. Food Chem. Toxicol., 46: 446-475. Baratta M.T., Dorman H.J.D., Deans S.G., Figueiredo A.C., Barroso J.G., Ruberto G. (1998). Antimicrobial and antioxidant properties of some commercial essential oils. Flavour Frag. J., 13: 235-244. Barreto M.S.R., MentenJ.F.M., Racanicci A.M.C., Pereira P.W.Z., Rizzo P.V. (2008). Plant extracts used as growth promoters in broilers. Braz. J. Poultry Sci., 10: 109

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Effect of Supplementing TMR Diets with Artificial Saliva and Acid Buf on Optimizing Ruminal pH and Fermentation Activity in Cows

. Dairy Sci., 92: 1108–1116. AOAC (2005). Association of Official Analytical Chemists. Official Methods of Analysis, Food Composition, Additives, Natural Contaminants, Arlington VA., 1: 684. Bach A., Iglesisa C., Devant M. (2007). Daily rumen pH pattern of loose-housed dairy cattle as affected by feeding pattern and live yeast supplementation. Anim. Feed Sci. Technol., 136: 146–153. Bailey C.B. (1966). A note on the relationship between the rate of secretion of saliva and the rate of swallowing in cows at rest. Anim. Prod., 8: 325–328. Beya M.M. (2007). The

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Screening method for the determination of selected tetracyclines in water by liquid chromatography with diode array detector

Peteghem C.H.: Use of metal chelate affinity chromatography and membranebased ion-exchange as clean-up procedure for trace residue analysis of tetracyclines in animal tissues and egg. J Chromatogr A 1997, 690, 173-179. 8. Furusawa N.: Isolation of tetracyclines in milk using a solidphase extracting column and water eluent. Talanta 2003, 59, 155-159. 9. Gajda A., Posyniak A., Żmudzki J., Tomczyk G.: Determination of doxycycline in chicken fat by liqud chromatogarphy with UV detection and liquid chromatography-tandem mass spectrometry. J

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Genetic variability of farmed and free-living populations of red foxes (Vulpes vulpes)

References Botstein D., White R.L., Skolnicki M., Davis R.W. (1980). Construction ofagenetic linkage map in man using restriction fragment length polymorphism. Am. J. Hum. Genet., 32: 314-331. Hearne C.M., Ghosh S., Todd J.A. (1992). Microsatellites for linkage analysis of genetic traits. Trends Ecol. Evol., 8: 288-294. Ichikawa Y., Takahashi Y., Tsumagari S., Takeishi M., Ishihama K., Morita M., Kanemaki M., Minezawa M., Takahashi H. (2002). Identification and characterization of 40 dinucleotide

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Comparison of albendazole cytotoxicity in terms of metabolite formation in four model systems

References 1. Baillie T.A.: Metabolism and toxicity of drugs. Two decades of progress in industrial drug metabolism. Chem Res Toxicol 2008, 21, 129-137. 2. Baliharová V., Skálová L., Maas R.F.M., De Vrieze G., Bull S., Fink-Gremmels J.: The effects of benzimidazole anthelmintics on P4501A in rat hepatocytes and HepG2 cells. Res Vet Sci 2003, 75, 61-69. 3. Capece B.P.S., Navarro M., Arcalis T., Castells G., Toribio L., Perez F., Carretero A., Ruberte J., Arboix M., Cristòfol C.: Albendazole sulphoxide enantiomers

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Influence of Pre- and Postpartum Supplementation of Fibrolytic Enzymes and Yeast Culture, or Both, on Performance and Metabolic Status of Dairy Cows

-865. Chladek G. (2002). Blood plasma urea and its relationship with yield and composition of cow's milk. (In Polish). Med. Wet., 58: 871-872. Contreras L.L., Ryan C.M., Overton T.R. (2004). Effect of dry cow grouping strategy and prepartum body condition score on performance and health of transition dairy cows. J. Dairy Sci., 87: 517-523. Dann H.M., Drackley J.K., McCoy G.C., Hutjens M.F., Garrett J.E. (2000). Effects of yeast culture (Saccharomyces cerevisiae) on prepartum intake and postpartum intake and milk production

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Concentration of trace elements vs redox status in blood, liver, and muscles of turkey hens fed diets with the addition of soybean or linseed oil

muscles of turkey hens and blood profile lipids. Ann Univ Mariae Curie- Skłodowska Sec. EE Zootechnica 2012, 30, 9-17. 8. Dmoch M., Solan M.: The role of vitamin C in domestic birds. Wiad Zootech 2008, 2, 21-28. 9. Ergun S., Yontem M., Yerlikaya A., Ozata A., Uysal K., Kurt H.: Influence of dietary oils on liver and blood lipid peroxidation. Saudi Med J 2005, 26, 442-446. 10. Florou-Paneri P., Palatos G., Govaris A., Botsoglou D., Giannenas I., Ambrosiadis I.: Oregano herb versus oregano essential oil as feed supplements

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The Effects of Different Storage Temperatures and Time on The Survival of Cpe (+) Clostridium Perfringens Type A in Çiğ Köfte (A Traditional Turkish Raw Meat Product)

References Angelidis A.S., Chronis E.N., Papageorgiou D.K. Kazakis I.I., Arsenoglou K.C., Stathopoulos G.A. (2006). Non-lactic acid, contaminating microbial flora in ready-to-eat foods: Apotential food-quality index. Food Microbiol., 23: 95-100. Ardiç M, Durmaz H. (2008). Determination of changes occurred in the nncroflora of cig kofte (raw meat balls) at different storage temperatures. Int. J. Food Sci. Technol., 43: 805-809. Batt C.A., Patel PD. (2000). Editors. Encyclopedia of Food Microbiology. California

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Evaluation of Effect of Thymol Combined with Lactic Acid or Sodium Lactate on Psychrophilic Bacteria and Salmonella Spp. on Chicken Drumstick

References Bagamboula C.F., Uyttendaele M., Debevere J. (2004). Inhibitory effect of thyme and basil essential oils, carvacrol, thymol, estragol, linalool and p-cymene towards Shigella sonnei and S. flexneri. Food Microbiol., 21: 33-42. Bajpai V.K., Baek K.-H., Kang S.C. (2012). Control of Salmonella in foods by using essential oils: Areview. Food Res. Int., 45: 722-734. Bolton D.J., Meredith H., Walsh D., Mc Dowell D.A. (2014). The effect of chemical treatments in laboratory and broiler plant studies on the

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Distribution of non-allelic histone H1 subtypes in five avian species

References Ajiro K., Borun T.W., Solter D. (1981). Quantitative changes in the expression of histone H1 and H2Bsubtypes and their relationship to the differentiation of mouse embryonal carcinoma cells. Dev. Biol., 86: 206-211. Bhan S., May W., Warren S.L., Sittman D.B. (2008). Global gene expression analysis reveals specific and redundant roles for H1 variants, H1c and H10, in gene expression regulation. Gene, 414: 10-18. Catez F., Ueda T., Bustin M. (2006). Determinants of histone H1 mobility and chromatin

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