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Voropaeva Nadezda Leonidovna, Viktor Mikhailovich Mukhin, Revina Alexandra Anatolyevna, Busev Sergey Alekseevich and Karpachev Vladimir Vladimirovich

-218. [5] Pat. 2008047275 WO, IPC 8A01G 9/16. Device for plant growth / Loeb lHans-Peter, Jacobs Joseph Hendrik Anna Maria, Budde Wolfgang Otto. - The applicant Philips Intellectual Property & Standards Gmbh; Koninklijke Philips Electronics N.V.; / Loebl Hans-Peter, Jacobs Joseph Hendrik Anna Maria, Budde Wolfgang Otto. – No. EP 06122555; appl. 19.10.2006; publ. 24.04.2008. [6] Ekogel – an effective growth stimulator with fungicidal properties // Greenhouses of Russia. - 2009. - N 1. – p. 35 - (Biology: All-Russian Institute of Scientific and Technical Information

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Iwona Golak-Siwulska, Alina Kałużewicz, Tomasz Spiżewski, Marek Siwulski and Krzysztof Sobieralski

and antibacterial activities of sulphated polysaccharides from Pleurotus eryngii and Streptococcus thermophilus ASCC 1275. Food Chem. 165, 262-270. L i S., S hah N.P., 2015. Effect of Pleurotus eryngii polysaccharides on bacterial growth, texture properties, proteolityc capacity, and angiotensin-I-converting enzyme–inhibitory activities of fermented milk. J. Dairy Sci. 98, 2949-2961. L i Y.R., L iu Q.H., W ang H.X., N g T.B., 2008. A novel lectin with potent antitumor, mitogenic and HIV-1 reverse transcriptase inhibitor activities from the

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Darabighane Babak and Samuel N. Nahashon

.R., Adeyeye A.A., Kolawole O.D., Airemionkhale A.P., Adejinmi O.O. (2010). Effect of aloe vera juice application through drinking water on performance, carcass characteristics, hematology and organoleptics properties in broilers. Poultry Sci., 88 (E-Suppl. 1): p. 42. Pandey R., Mishra A. (2010). Antibacterial activities of crude extract of Aloe barbadensis to clinically isolated bacterial pathogens. Appl. Biochem. Biotech., 160: 1356–1361. Shokraneh M., Ghalamkari Gh., Toghyani M., Tabeidian S.A., Taghizadeh M., Landy N., Fekri F. (2012). Effect of Aloe vera ( Aloe

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Justyna Gąsiorowska, Olga Wesołowska and Krystyna Michalak

References Bagatolli L. A., Parasassi T., Fidelio G. D. & Gratton E. (1999). A model for the interaction of 6-lauroyl-2-(N, N-dimethylamino)naphthalene with lipid environments: implications for spectral properties. Photochem. Photobiol. , 70 , 557-564. Budai M., Szabo Z., Szogyi M. & Grof P. (2003). Molecular interactions between DPPC and morphine derivatives: a DSC and EPR study. Int. J. Pharm. , 250 , 239-250. Cao M., Liu M., Cao C., Xia Y., Bao L., Jin Y., Yang S. & Zhu C

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Jaehyuk Ma, Tarek Abou Elmaaty and Satoko Okubayashi

). Supercritical fluid technology in textile processing: an overview. Industrial and Engineering Chemistry Research, 39(12), 4806-4812. [15] Kim, T. K., Son, Y. A., Lim, Y. J. (2005). Affinity of disperse dyes on poly (ethylene terephthalate) in non-aqueous media: part 1: adsorption and solubility properties. Dyes and Pigment, 64(1), 73-78. [16] Kim, T. K., Son, Y. A. (2005). Affinity of disperse dyes on poly (ethylene terephthalate) in non-aqueous media. Part 2: effect of substituents. Dyes and Pigment, 66(1), 19-25. [17] Özcan, A

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Elga Šnē, Ruta Galoburda and Dalija Segliņa

( Hippophae rhamnoides L.) leaves. In: Singh, V. (Ed.). Seabuckthorn (Hippophae L. ): A Multipurpose Wonder Plant. Vol. II: Biochemistry and Pharmacology (pp. 228-238). Delhi: Daya Publishing House. Chauhana, A. S., Negi, P. S., Ramteke, R. S. (2008). Antioxidant and antibacterial properties of sea buckthorn ( Hippophae rhamnoides L.). In: Singh, V. (Ed.). Seabuckthorn (Hippophae L. ): A Multipurpose Wonder Plant., Vol. III: Advances in Research and Development (pp. 374-396). Delhi: Daya Publishing House. Dudonne, S., Vitrac, X

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Ahmed Hussein, Naglaa Shedeed, Hanan Abdel-Kalek and M. Shams El-Din

-512. Cook J. A., VanderJagt D. J., Pastuszyn A., Mounkaila G., Glew R. S., Millison M., Glew H. R., Nutritional and chemical composition of 13 wild plant foods of Niger. J. Food Comp. Anal., 2000, 13, 83-92. Daniel E. G., Nirmal K. S., Tung-Sung C., Jerry N. C., Physicochemical and sensory characteristics of selected Michigan sweet cherry ( Prunus avium L.) cultivars. J. Food Qual., 1993, 16, 355-370. Dawidowicz A. L., Wianoeska D., Baraniak B., The antioxidant properties of alcoholic extracts from Sambucus nigra L

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Mohaddese Mahboubi, Rezvan Heidarytabar and Elaheh Mahdizadeh

. 10. Fallah F, Taherpour A, Borhan RS, Hashemi A, Habibi M, Sajadi Nia R. Evaluation of Zataria multiflora Boiss and Carum copticum antibacterial activity on IMP-type metallo-beta-lactamaseproducing Pseudomonas aeruginosa. Ann Burns Fire Disasters 2013; 26:193-198. 11. Gavanji S, Mohammadi E, Larki B, Bakhtari A. Antimicrobial and cytotoxic evaluation of some herbal essential oils in comparison with common antibiotics in bioassay condition. Integ Med Res 2014; 3:142-52. doi: 12. Mahboubi M

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Abdul Viqar Khan, Qamar Uddin Ahmed, Indu Shukla and Athar Ali Khan

. monnieri). Nagarjun. 1989; 267:152-6. 5. Khan AV, Ahmad R, Khan AA, Shukla I. Antibacterial activity of Oxystelma esculentum leaf extracts against some hospital isolated human pathogenic bacterial strains. J Herbal Med Toxicol. 2008; 2:67-70. 6. Khan AV. Antibacterial potential of Clerodendrum inerme, crude extracts against some human pathogenic bacteria. Oriental Pharmacy Exper Med. 2006; 4: 306-11. 7. Harbone JB. Phytochemical methods. A guide to modern technique of plant analysis, 3rd Edition, London:Chapman & Hall, 1998

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Tomasz M. Karpiński and Artur Adamczak

(38/1):129-135. 12. Sobolewska A, Sztanke M, Pasternak K. Składniki borowiny i jej właściwości lecznicze. Balneol Pol 2007; 2:93-98. 13. Asakawa Y. Biologically active substances from bryophytes. In: Chopra RN, Bhatla SC, eds. Bryophyte development - physiology and biochemistry. Boston, CRC Press, 1990:259-287. 14. Nikolajeva V, Liepina L, Petrina Z, Krumina G, Grube M, Muiznieks I. Antibacterial activity of extracts from some bryophytes. Adv Microbiol 2012; 2:345-353. doi: 15. Ertürk Ö