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subsoiler performance. Applied Engineering in Agriculture, 32 (3), 353-362. Berntsen, R.; Berre, B.; Torp, T.; Aasen, H. (2006). Tine forces established by a two-level model and the draught requirement of rigid and flexible tines. Soil & Tillage Research, 90 , 230-241. Chen, Y.; Cavers, C.; Tessier, S.; Monero, F.; Lobb, D. (2005). Short-term tillage effects on soil cone index and plant development in a poorly drained, heavy clay soil. Soil & Tillage Research, 82 , 161-171. Davoudi, S.; Alimardani, R.; Keyhani, A.; Atarnejad, R. (2008). A Two Dimensional Finite Element

subsoiler performance. Applied Engineering in Agriculture, 32 (3), 353-362. Berntsen, R.; Berre, B.; Torp, T.; Aasen, H. (2006). Tine forces established by a two-level model and the draught requirement of rigid and flexible tines. Soil & Tillage Research, 90 , 230-241. Chen, Y.; Cavers, C.; Tessier, S.; Monero, F.; Lobb, D. (2005). Short-term tillage effects on soil cone index and plant development in a poorly drained, heavy clay soil. Soil & Tillage Research, 82 , 161-171. Davoudi, S.; Alimardani, R.; Keyhani, A.; Atarnejad, R. (2008). A Two Dimensional Finite Element

, Energy Use, and Costs of Human Labor for Paddy Cultivation in Northern Iran. The International Journal of Agricultural Management and Development (IJAMAD), 7 , 439-446. Paszko, D. (2008). Wpływ zmienności kosztów siły roboczej na opłacalność produkcji owoców jagodowych. Zeszyty Naukowe Instytutu Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka , 16 , 223-234 Poradnik rolnictwa ekologicznego . Część III. (2014) Raport on-line (2017). Raport o stanie rolnictwa ekologicznego 2015-2016 . Pobrano z: https://www.teraz-srodowisko.pl/media/pdf/aktualnosci/3861-raport

. W. Kopeć i M. Korzeniowska. Wyd. Uniwersytetu Przyrodniczego, Wrocław, 233–241. Rahman, M.S., Perera, C.O. (2007). Drying and food preservation . W: Handbook of food preservation. Red. M.S. Rahman, CRC Press, USA, 412. Rastogi, N.K., Raghavarao, K.S.M.S., Niranjan, K., Knorr, D. (2002). Recent developments in osmotic dehydration: methods to enhance mass transfer. Trends in Food Science Technology, 2 (13), 48-59. Rastogi, N.K., Raghavarao, K. (2004). Mass transfer during osmotic dehydration of pineapple: consideringFickian diffusion in cubical configuration

., Trolard, F. (2013). Soil compaction impact and modelling. A review. Agronomy for Sustainable Development, 33 , 291-309. Nhantumbo, A. B. J. C., Cambule, A. H. (2006). Bulk density by Proctor test as a function of texture for agricultural soils in Maputo province of Mozambique. Soil & Tillage Research, 87 , 231-239. PN-88/B-04481 (1988). Grunty budowlane. Badania próbek gruntu. Polskie Towarzystwo Gleboznawcze (2009). Klasyfikacja uziarnienia gleb i utworów mineralnych – PTG 2008. Roczniki Gleboznawcze , 60 (2), 5-16. Pytka, J. (2005): Effects of repeated rolling of

., Spillman, C.K. (2000). Neural network modeling of energy requirements for size reduction of wheat. Transactions Of The ASAE Volume: 43, Issue: 4, 947-952. Francik, S., Frączek, J. (2001). Model development of the external friction of granular vegetable materials on the basis of artificial neural networks. International Agrophysics, 15, 231-236. Frączek, J. (2003). Wpływ kształtu nasion na wartość powierzchni kontaktu. Inżynieria Rolnicza, 9(51), 81-88. Frączek, J., Kaczorowski, J. i Ślipek, Z. (2000). Pomiar rzeczywistej powierzchni kontaktu trących się materiałów

.R. (1997). Soil quality for crop production and ecosystem health. Developments in soil science 25. Elsevier, Amsterdam, ISBN 0-444-86661-5. Hakansson, I., Lipiec, J. (2000). A revive of the usefulness of relative bulk density values in studies of soil structure and compaction. Soil and Tillage Research, 53, 71-85. Iancu, M. (2001). Technique for Reducing Subsoil Compaction of Pedogenetic Origin. Proceedings of the 3rd INCO Copernicus Workshop on Subsoil Compaction, Busteni-Romania, June 14-18, 2001, 437-451. Jones, R. J. A., Spoor, G., Thomasson A. J. (2003

Production of Specialty Cut Flowers. Hort Technology, 10(4), 793-799. Chau, J., Sowlati, T., Sokhansanj, S., Preto, F., Melin, S., Bi, X. (2009). Techno-economic analysis of wood biomass boilers for the greenhouse industry. Applied Energy, Vol. 86(3), 364-371. Critten, D.L., Bailey, B.J (2002). A review of greenhouse engineering developments during the 1990s. Agricultural and Forest Meteorology, Vol. 112(1), 1-22. Cohen, J.E. (2002). World population in 2050: assessing the projections. Czynczyło-Mysza, I., Dubert, F., Marcińska, I., Kacińska, I. (2007). Influence of light

Fruit. Plant Physiology , 155(3), 1158-1168. Iqbal, S., Gopal, A., Sarma, A. (2011). Volume Estimation of Apple Fruits Using Image Processing. 2011 International Conference on Image Information Processing, Himachal Pradesh, 1-6. Kakadiya, D., Shah, R., Shah, N., Kachariya, C., Patel, M., Sukhwani, K. (2015). Shape Extraction Methods for Fruits: Technical Review. International Journal of Computer Applications, 111 (1), 43-48. Khojastehnazhand, M., Omid, M., Tabatabaeefar, A. (2010). Development of a lemon sorting system based on color and size. African Journal of

( Coriandrum sativum L.) leaves. Energy Conversion and Management, 52 , 1449-1453. Sękowski, B. (1993). Pomologia systematyczna . Wydawnictwo Naukowe PWN, Warszawa, 2, 172-175. Soysal, Y., Öztekin, S., Eren, Ö. (2006). Microwave drying of parsley: Modeling, kinetics, and energy aspects. Biosystems Engineering, 93 , 403-413. Strumiłło, C. (2005). On perspective developments in drying . Materiały z Sympozjum “Proceedings of the 11 th Polish Drying Symposium XI PSS”, Poznań, Polska, 13-16 September 2005, materials provided on CD. Thuwapanichayanan, R., Prachayawarakorn, S