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Growth, Yielding and Healthiness of Grapevine Cultivars ‘Solaris’ and ‘Regent’ in Response to Fertilizers and Biostimulants

REFERENCES Aziz A., Poinssot B., Daire X., Adrian M., Bézier A., Lambert B., Joubert J.M., Pugin A. 2003. Laminarin elicits defense responses in grapevine and induces protection against Botrytis cinerea and Plasmopara viticola . Molecular Plant-Microbe Interactions 16(12): 1118–1128. DOI: 10.1094/MPMI.2003.16.12.1118. Balestrini R., Magurno F., Walker C., Lumini E., Bianciotto V. 2010. Cohorts of arbuscular mycorrhizal fungi (AMF) in Vitis vinifera , a typical Mediterranean fruit crop. Environmental Microbiology Reports 2(4): 594–604. DOI: 10

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Variability of Cortex Terpene Composition in Cupressus sempervirens L. provenances grown in Crete, Greece

composition of black spruce. Canadian J. Forest Research 21: 1796-1800. FORREST, G. I. (1987): A range wide comparison of outlying and central lodgepole pine populations based on oleoresin monoterpene analysis. Biochemical Systematics and Ecology 15: 19-30. GALLIS, A. T. and K. P. PANETSOS (1997): Use of cortical terpenes to discriminate Pinus brutia (Ten.), Pinus halepensis (Mill.) and their hybrids. Silvae Genetica 46: 82-88. GALLIS, A. T., K. J. LANG and K. P. PANETSOS (1998): Bud monoterpene composition in Pinus brutia

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Towards Heat Stress Management in Small Ruminants – A Review

: characteristics, pathophysiology and avoidable mistakes. Minerva Anest., 70: 617-624. Castanheira M., Parva S.R., Louvandini H., Landim A., Fiorvanti M.C., Dallago B.S., Correa P.S., Mc Manus C. (2010). Use of heat tolerance traits in discriminating between groups of sheep in Central Brazil. Trop. Anim. Health Prod., 42: 1821-1828. Caulfield M.P., Cambridge H., Foster S.F., Mc Greevy P.D. (2014). Review: Heat stress: a major contributor to poor animal welfare associated with long-haul live export voyages. Vet. J., 199: 223

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The Use of SNP Microarrays for Biodiversity Studies of Sheep – A Review

). Genetic diversity and population structure of Tsigai and Zackel type of sheep breeds in the Central-, Eastern- and Southern-European regions. Small Rumin. Res., 78: 1-3, 13-23. Lao O.,van Duijn K., Kersbergen P.,de Knijff P., Kayser M. (2006). Proportioning whole-genome single-nucleotide-polymorphism diversity for the identification of geographic population structure and genetic ancestry. Am. J. Hum. Genet., 78: 680-690. Lenstra J.A., Groeneveld L.F., Eding H., Kantanen J., Williams J.L., Taberlet P., Nicolazzi E.L., S ölkner J., Simianer

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Fumigant toxicities of essential oils and two monoterpenes against potato tuber moth (Phthorimaea operculella Zeller)

. Tayoub G, Odeh A, Ghanem I. Chemical composition and fumigation toxicity of Laurus nobilis L. and Salvia officinalis L. essential oils on larvae of khapra beetle ( Trogoderma granarium Everts). Herba Pol 2012; 58(2): 26-37. 34. Saour G, Makee H. Radiation induced sterility in male potato tuber moth Phthorimaea operculella Zeller (Lep. Gelechiidae). J Appl Entomol 1997; 121(1-5):411-415. 35. Gamboa M, Notz A. Biology of Phthorimaea operculella in potato. Revista de la Facultad de Agronomia, Universidad Central de Venezuela 1990; 16

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Microsatellite Analysis to Study Genetic Diversity in Khasi Pine (Pinus Kesiya Royle Ex. Gordon) Using Chloroplast SSR Markers

DNA preparation procedure for fresh plant tissue. Focus, 12: 13-15. ECHT CS, DEVERNO LL, ANZIDEI M, VENDRAMIN GG (1998) Chloroplast microsat­ellite reveals population genetic diversity in red pine, Pinus resinosa Ait. Molecular Ecology, 7: 307-316. https://doi.org/10.1046/j.1365-294x.1998.00350.x ELIADES N-GH, GAILING O, LEINEMANN L, FADY B, FINKELDEY R (2011) High ge­netic diversity and significant population structure in Cedrus brevifolia Henry, a narrow endemic Mediterranean tree from Cyprus. Plant Systemat­ics and Evolution, 294: 185-198. https

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Cholesterol and Lipid Peroxides in Animal Products and Health Implications - A Review

cholesterol oxides in heated lard by liquid chromatography. J. Food Chem., 50: 53-58. Chizzolini R., Novelli E., Zanardi E. (1998). Oxidation in traditional mediterranean meat products. Meat Sci., Suppl., 49: 87-99. Derewiaka D., Obiedziński M. (2009). Oxysterol content in selected meats and meat products. Acta Sci. Pol. Technol. Aliment., 8: 5-13. Derewiaka D., Obiedziński M. (2010 a). Oxysterol content in selected meat products. Eur. J. Lipid Sci. Technol., 112: 1130

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The Review of Ecological and Genetic Research of Ponto-Caspian Gobies (Pisces, Gobiidae) in Europe

electronic publication, http://www.fishbase.org , version (10/2015). Grabowska, J., Grabowski, M., Kostecka, A. (2009): Diet and feeding habits of monkey goby ( Neogobius fluviatilis) in a newly invaded area. Biological Invasions, 11, 2161-2170. Grul’a, D., Balážová, M., Copp Gordon, H., Kováč, V. (2012): Age and growth of invasive round goby Neogobius melanostomus from middle Danube. Central European Journal of Biology, 7, 448-459. Harka, Á., Bíró, P. (2007): New patterns in Danubian distribution of Ponto-Caspian gobies - a result of global climatic

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