Search Results

21 - 30 of 39 items :

  • Entrepreneurship x
  • Marketing, Sales, Customer Relations x
Clear All
A plea for quality in internship programmes – evidence from the business and administration students’ experience

’ industry employment intentions”, Asia Pacific Journal of Tourism Research, Vol. 18, No. 7, pp. 749-765. Coll, R.K., Eames, C., Paku, L., Lay, M. (2009), “An exploration of the pedagogies employed in work integrated learning”, Journal of Cooperative Education and Internship, Vol. 43, No. 1, pp. 14-35. Craciun, L., Nastase, M., Stamule, T., Vizitiu, C. (2015), “Leadership in Romanian small to medium enterprises”, Sustainability, No.7, pp. 4183-4198. Cuyler, A. and Hodges, A.R. (2015), “From the student side of the ivory tower

Open access
Regional differences in entrepreneurial perceptions and implications for the Romanian competitiveness policy

development: the problem revisited”, Journal of Economic Literature , Vol. 17, pp. 46–64. Meyer, M., Libaers, D., Thijs, B., Grant, T., Glänzel, W. and Debackere, K. (2014), “Origin and emergence of entrepreneurship as a research field”, Journal Scientometrics , Vol. 98, No. 1, pp 473-485. McClelland (1961), The Achieving Society , Princetown. Mihalcea, A.D., Mitan A. and Viţelar, A. (2012), “Generation Y: Views on Entrepreneurship”, Economia. Seria Management Vol. 15, No. 2. Nemirschi, N. and Craciun, A. (2010), “Entrepreneurship and Tourism

Open access
Intercultural marketing: Culture and its influence on the efficiency of Facebook marketing communication

?”, Worldwide Hospitality and Tourism Themes , Vol. 3, No. 7, pp. 283-294. Hamilton, M., Kaltcheva, V. and Rohm, A. (2016), “Social Media and Value Creation: The Role of Interaction Satisfaction and Interaction Immersion”, Journal of Interactive Marketing , Vol. 36, pp. 121-133. He, W. et al. (2015), “A novel social media competitive analytics framework with sentiment benchmark”, Information and Management , Vol. 7, No. 52, pp. 801-812. Hofstede, G. (1980), Culture's consequences: International differences in work-related values , Sage Publications

Open access
Openness to co-creation as a method of reducing the complexity of the environment and dynamizing companies’ competitive advantages

-169. Mahr, D., Lievens, A., &Blazevic, V. (2014), The value of customer cocreated knowledgeduring the innovation process. Journal of Product Innovation Management, Vol. 31, No. 3, pp. 599-615. Mathisa E.F., Kim H.L., Uysal M., Sirgy J.M., Prebenses N.K., (2016), The effect of co-creation experience on outcome variable, Annals of Tourism Research, Vol. 57, pp. 62-75. O’Hern, M., & Rindfleisch, A. (2010), CUSTOMER CO-CREATION: A TYPOLOGY AND RESEARCH AGENDA, Review of Marketing Research, Vol. 6, pp. 84-106. Peters M. (2010), The Idea of Openness: Open

Open access
Predicting overall Staffs’ Creativity and Innovative Work Behavior in Banking

References Ali, F., Kim, W. G., Li, J., & Cobanoglu, C. (2018). A comparative study of covariance and partial least squares based structural equation modelling in hospitality and tourism research. International Journal of Contemporary Hospitality Management, 30 (1), 416-435. doi:10.1108/IJCHM-08-2016-0409 Amabile, T. M., Conti, R., Coon, H., Lazenby, J., & Herron, M. (1996). Assessing the work environment for creativity. The Academy of Management Journal, 39 (5), 1154-1184. doi:10.2307/256995 Amabile, T. M., & Pratt, M. G. (2016). The dynamic

Open access
Intrapreneural Dynamics: A Case Research at the Insurance Industry in Portugal

. (1994) Intrepreneurship in large firms and SMEs: A comparative study. International Small Business Journal, 12, no.:3, pp. 54-61. Duarte, N., Diniz, F., Arent, A. & Bojar, M. (2013) Entrepreneurship Strategies in a Portuguese and in a Polish Region. Proceedings of the first international conference on management, marketing tourism, retail, finance, and computer aplications, Croatia. Eisenhardt, K. M., & Martin, J. A. (2000) Dynamic capabilities: what are they?. Strategic management journal, 21, no.:10-11, pp. 1105

Open access
Changing times for management educators: Rethinking engagement with participatory forms of knowledge production

Hospitality & Tourism Education, 14(1), pp. 25-32. CBI and Universities UK (2009) Future Fit: Preparing Graduates for the World of Work. www.cbi.org.uk/highereducation. Cook and J.S. Brown (1999) Bridging epistemologies: the generative dance between organizational knowledge and organizational knowing, Organization Science, 10 (4), pp. 381-400 Cornuel, E. (2008) Impacts, Rigour and Relevance of Management Research, Journal of Management Development, 28(8). DiMaggio, P.J. and Powell, W. (1991) ‘The Iron Cage

Open access
Motivational effects of pay dispersion in pay for performance programs implemented in Romanian companies

and procedural justice in a sales force context. Scale development and validation”, Journal of Business Research, Vol. 57, No. 1, pp. 86- 93. Byrne, B.M. (2001), Structural Equation Modeling with AMOS - Basic Concepts, Applications, and Programming, Lawrence Erlbaum Associates. Chan, S. and Jepsen, D. (2011), “Workplace Relationships, Attitudes, and Organizational Justice: A Hospitality Shift Worker Contextual Perspective”, Journal of Human Resources in Hospitality & Tourism, Vol. 10, No. 2, pp. 150 - 168. Ciobanu, A

Open access
The role of tribalism as mediator between employee empowerment and organizational commitment in Yemeni Islamic banking sector

engagement on affective commitment and turnover intentions in community health service workers: Test of a model Simon. Leadership in Health Services , 24(3), 228–237. Ardahaey;, F. T., and Nabilou, H. (2012). Human Resources Empowerment and Its Role in the Sustainable Tourism. Asian Social Science , 8(1), 33–38. Aryee, S., and Zhen Xiong Chen. (2006). Leader-member exchange in a Chinese context: Antecedents, the mediating role of psychological empowerment and outcomes. J ournal of Business Research , 59(7), 793–801. Baabbad, A. (2015). The influence of

Open access
Exploring the e-CRM – e-customer- e-loyalty nexus: a Kenyan commercial bank case study

-182. Mekkamol, P., Piewdang, S. and Untachai, S. (2013), “Modeling e-CRM for community tourism in upper Northeastern Thailand”, Procedia - Social and Behavioral Sciences, Vol. 88, pp. 108-117. Muro, M., Magutu, P. and Getembe, K. (2013), “The strategic benefits and challenges in the use of customer relationship management system among commercial banks in Kenya”, European Scientific Journal, Vol. 9, pp. 327-349. Nguyen, B. and Mutum, D. (2012), “A review of customer relationship management: successes, advance, pitfalls and futures”, Journal of

Open access