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A plea for quality in internship programmes – evidence from the business and administration students’ experience

’ industry employment intentions”, Asia Pacific Journal of Tourism Research, Vol. 18, No. 7, pp. 749-765. Coll, R.K., Eames, C., Paku, L., Lay, M. (2009), “An exploration of the pedagogies employed in work integrated learning”, Journal of Cooperative Education and Internship, Vol. 43, No. 1, pp. 14-35. Craciun, L., Nastase, M., Stamule, T., Vizitiu, C. (2015), “Leadership in Romanian small to medium enterprises”, Sustainability, No.7, pp. 4183-4198. Cuyler, A. and Hodges, A.R. (2015), “From the student side of the ivory tower

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Regional differences in entrepreneurial perceptions and implications for the Romanian competitiveness policy

development: the problem revisited”, Journal of Economic Literature , Vol. 17, pp. 46–64. Meyer, M., Libaers, D., Thijs, B., Grant, T., Glänzel, W. and Debackere, K. (2014), “Origin and emergence of entrepreneurship as a research field”, Journal Scientometrics , Vol. 98, No. 1, pp 473-485. McClelland (1961), The Achieving Society , Princetown. Mihalcea, A.D., Mitan A. and Viţelar, A. (2012), “Generation Y: Views on Entrepreneurship”, Economia. Seria Management Vol. 15, No. 2. Nemirschi, N. and Craciun, A. (2010), “Entrepreneurship and Tourism

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Intercultural marketing: Culture and its influence on the efficiency of Facebook marketing communication

?”, Worldwide Hospitality and Tourism Themes , Vol. 3, No. 7, pp. 283-294. Hamilton, M., Kaltcheva, V. and Rohm, A. (2016), “Social Media and Value Creation: The Role of Interaction Satisfaction and Interaction Immersion”, Journal of Interactive Marketing , Vol. 36, pp. 121-133. He, W. et al. (2015), “A novel social media competitive analytics framework with sentiment benchmark”, Information and Management , Vol. 7, No. 52, pp. 801-812. Hofstede, G. (1980), Culture's consequences: International differences in work-related values , Sage Publications

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Openness to co-creation as a method of reducing the complexity of the environment and dynamizing companies’ competitive advantages

-169. Mahr, D., Lievens, A., &Blazevic, V. (2014), The value of customer cocreated knowledgeduring the innovation process. Journal of Product Innovation Management, Vol. 31, No. 3, pp. 599-615. Mathisa E.F., Kim H.L., Uysal M., Sirgy J.M., Prebenses N.K., (2016), The effect of co-creation experience on outcome variable, Annals of Tourism Research, Vol. 57, pp. 62-75. O’Hern, M., & Rindfleisch, A. (2010), CUSTOMER CO-CREATION: A TYPOLOGY AND RESEARCH AGENDA, Review of Marketing Research, Vol. 6, pp. 84-106. Peters M. (2010), The Idea of Openness: Open

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Predicting overall Staffs’ Creativity and Innovative Work Behavior in Banking

References Ali, F., Kim, W. G., Li, J., & Cobanoglu, C. (2018). A comparative study of covariance and partial least squares based structural equation modelling in hospitality and tourism research. International Journal of Contemporary Hospitality Management, 30 (1), 416-435. doi:10.1108/IJCHM-08-2016-0409 Amabile, T. M., Conti, R., Coon, H., Lazenby, J., & Herron, M. (1996). Assessing the work environment for creativity. The Academy of Management Journal, 39 (5), 1154-1184. doi:10.2307/256995 Amabile, T. M., & Pratt, M. G. (2016). The dynamic

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Intrapreneural Dynamics: A Case Research at the Insurance Industry in Portugal

. (1994) Intrepreneurship in large firms and SMEs: A comparative study. International Small Business Journal, 12, no.:3, pp. 54-61. Duarte, N., Diniz, F., Arent, A. & Bojar, M. (2013) Entrepreneurship Strategies in a Portuguese and in a Polish Region. Proceedings of the first international conference on management, marketing tourism, retail, finance, and computer aplications, Croatia. Eisenhardt, K. M., & Martin, J. A. (2000) Dynamic capabilities: what are they?. Strategic management journal, 21, no.:10-11, pp. 1105

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Changing times for management educators: Rethinking engagement with participatory forms of knowledge production

Hospitality & Tourism Education, 14(1), pp. 25-32. CBI and Universities UK (2009) Future Fit: Preparing Graduates for the World of Work. Cook and J.S. Brown (1999) Bridging epistemologies: the generative dance between organizational knowledge and organizational knowing, Organization Science, 10 (4), pp. 381-400 Cornuel, E. (2008) Impacts, Rigour and Relevance of Management Research, Journal of Management Development, 28(8). DiMaggio, P.J. and Powell, W. (1991) ‘The Iron Cage

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Motivational effects of pay dispersion in pay for performance programs implemented in Romanian companies

and procedural justice in a sales force context. Scale development and validation”, Journal of Business Research, Vol. 57, No. 1, pp. 86- 93. Byrne, B.M. (2001), Structural Equation Modeling with AMOS - Basic Concepts, Applications, and Programming, Lawrence Erlbaum Associates. Chan, S. and Jepsen, D. (2011), “Workplace Relationships, Attitudes, and Organizational Justice: A Hospitality Shift Worker Contextual Perspective”, Journal of Human Resources in Hospitality & Tourism, Vol. 10, No. 2, pp. 150 - 168. Ciobanu, A

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The role of tribalism as mediator between employee empowerment and organizational commitment in Yemeni Islamic banking sector

engagement on affective commitment and turnover intentions in community health service workers: Test of a model Simon. Leadership in Health Services , 24(3), 228–237. Ardahaey;, F. T., and Nabilou, H. (2012). Human Resources Empowerment and Its Role in the Sustainable Tourism. Asian Social Science , 8(1), 33–38. Aryee, S., and Zhen Xiong Chen. (2006). Leader-member exchange in a Chinese context: Antecedents, the mediating role of psychological empowerment and outcomes. J ournal of Business Research , 59(7), 793–801. Baabbad, A. (2015). The influence of

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Exploring the e-CRM – e-customer- e-loyalty nexus: a Kenyan commercial bank case study

-182. Mekkamol, P., Piewdang, S. and Untachai, S. (2013), “Modeling e-CRM for community tourism in upper Northeastern Thailand”, Procedia - Social and Behavioral Sciences, Vol. 88, pp. 108-117. Muro, M., Magutu, P. and Getembe, K. (2013), “The strategic benefits and challenges in the use of customer relationship management system among commercial banks in Kenya”, European Scientific Journal, Vol. 9, pp. 327-349. Nguyen, B. and Mutum, D. (2012), “A review of customer relationship management: successes, advance, pitfalls and futures”, Journal of

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