Search Results

21 - 30 of 140 items :

  • "Integration" x
  • Biotechnology x
Clear All
Supporting Producer Groups – Increasing Producer’s Value Aded?

Paying Agency of the Slovak Republic, Bratislava. (in Slovak) Ayer HW (1997): Grass roots collective action: agricultural opportunities. Journal of Agricultural and Resource Economics, 22, 1–11. Baldwin JP, Spreen T (2012): Vertical integration within the Fresh Fruit Chain. In: Rickert U, Schiefer G (eds): System dynamics and innovation in food networks. Universität Bonn-ILB Press, Bonn, 229–240. Banaszak I (2008): Success and failure of cooperation in agricultural markets. Evidence from producer groups in Poland. Shaker Verlag, Aachen. Bijman J

Open access
Comparison of the Effect of New Spice Freon Extracts Towards Ground Spices and Antioxidants for Improving the Quality of Bulgarian-Type Dry-Cured Sausage

. Food Sci., 1985, 50, 1356–1359. 4. Cabeza M.C., de la Hoz L., Velasco R., Cambero M.I., Ordóñez J.A., Safety and quality of ready-to-eat dry fermented sausages subjected to E-beam radiation. Meat Sci., 2009, 83, 320–327. 5. Coppola S., Mauriello G., Aponte M., Moschetti G., Villani F., Microbial succession during ripening of Naples-type salami, a southern Italian fermented sausage. Meat Sci., 2000, 56, 321–329. 6. Curt C., Hossenlopp J., Perrot N., Trystram G., Dry sausage ripening control integration of sensory-related properties. Food Contr., 2002

Open access
Production and Commercialization of Timber in Angola after the Declaration of Independence

) Della A (1996): Cyprus: Country report to the International Conference and Programme on Plant Genetic Resources. Rome, FAO. Diniz AC (1991): Angola: The physical environment and agrarian potentialities. Ministry of Foreign Affairs. Ministry of Finance, Institute for Economic Cooperation, Lisbon. (in Portuguese) Dye P, Megown R, Jacobs S, Drew D, Megown K, Dicks M, Mthembu S, Pretorius C (2002): Determining the water use and growth of forest plantations through GIS-based integration of remote sensing and field data in the 3-PG model. Report to the Water

Open access
Identifying the Disadvantaged Regions for Concentrated State Support Using the DEA Method

): Competitiveness of agrarian areas in the Stavropol region. AGRIS on-line Papers in Economics and Informatics, 2, 23-30. Viturka M (2007): Competitiveness of regions and possibilities of its evaluation. Politická ekonomie, 5, 637-658. (in Czech) Viturka M (2011): Integration theory of sustainable regional development - presentation and application. Politická ekonomie, 6, 794-809. (in Czech) Viturka M, Žítek V, Tonev T, Klímová V (2011): Application of microeconomic and macroeconomic approach to evaluating disparities in the regional development. Ekonomický

Open access
Content of TDF, SDF and IDF in Cereals Grown by Organic and Conventional Farming – a Short Report

nutritional quality. J. Cereal Sci., 2007, 46, 327–347. 10. FAO/WHO Food Standards Programme, Secretariat of the CODEX Alimentarius Commission: CODEX Alimentarius (CODEX) Guidelines on Nutrition Labeling CAC/GL 2–1985 as Last Amended 2010. Rome: FAO, 2010. 11. Jones J.M., Dietary fiber future directions: integrating new definitions and findings to inform nutrition research and communication. Adv. Nutr., 2013, 4, 8–15. 12. Kristensen M., Jensen M.G., Dietary fibres in the regulation of appetite and food intake. Importance of viscosity. Appetite, 2011, 56

Open access
Viscosity and Analytical Differences between Raw Milk and UHT Milk of Czech Cows

References Aguiar HDF, Yamashita AS, Gut JAW (2012): Development of enzymic time-temperature integrators with rapid detection for evaluation of continuous HTST pasteurization processes. LWT - Food Science and Technology, 47, 110-116. doi: 10.1016/j.lwt.2011.12.027. Alcantara LAP (2012): Density and dynamic viscosity of bovine milk affect by temperature and composition. International Journal of Food Engineering, 8, 556-568. doi: 10.1515/1556-3758.1860. Aludatt MH, Ereifej K, Alothman AM, Almajwal A, Alkhalidy H

Open access
Does Management Matter? Assessment on Miombo Forests in Angola

, 97–113. doi:10.1080/14728028.2012.698583. Mbwambo L, Valkonen S, Kuutti V (2008): Structure and dynamics of miombo woodland stands at Kitulangalo Forest Reserve, Tanzania. 10–19. Michon G., de Foresta H., Levang P., Verdeaux F. (2007): Domestic forests: A new paradigm for integrating local communities’ forestry into tropical forest science. Ecology and Society, 12,. Mutune J, Lund J (2016): Unpacking the impacts of ‘participatory’forestry policies: Evidence from Kenya. Forest Policy and Economics, 69, 45–47. Mu E, Pereyra-Rojas M (2017): An

Open access
Application Natura 2000 Data For The Invasive Plants Spread Prediction

Mediterranean, subcontinental and oceanic regions of Europe. Journal of Applied Ecology, 45, 448–458. doi: 10.1111/j.1365-2664.2007.01398.x. Chytrý M, Wild J, Pyšek P, Jarošík V, Dendoncker N, Reginster I, Pino J, Maskell LC, Vilà M, Pergl J, Kühn I, Spangenberg JH, Settele J (2012): Projecting trends in plant invasions in Europe under different scenarios of future land-use change. Global Ecology and Biogeography, 21, 75–78. doi: 10.1111/j.1466-8238.2010.00573.x. Kueffer C, Pyšek P, Richardson M (2013): Integrative invasion science: model systems, multi

Open access
Effects of Metal Oxides and Urea Fertilizer on Agronomic Traits of Safflower

, Mattoso L, Duran N (eds): Nanotechnologies in food and agriculture. Springer International Publishing, Cham, 241–265. doi : 10.1007/978-3-319-14024-7_11. Rout GR, Sahoo S (2015): Role of iron in plant growth and metabolism. Reviews in Agricultural Science, 3, 1–24. doi : 10.7831/ras.3.1. Rong Y, Su YZ, Tao W, Qin Y (2016): Effect of chemical and organic fertilization on soil carbon and nitrogen accumulation in a newly cultivated farmland. Journal of Integrative Agriculture, 15, 658–666. doi: 10.1016/S2095-3119(15)61107-8. Ryan J (2008): Crop

Open access
Living Mulches in Field Cultivation of Vegetables

-231. Infante M.L., Morse R.D. 1996. Integration of no tillage and overseeded legume living mulches for transplanted broccoli production. Hort. Sci. 31: 376-380. Kołota E., Adamczewska-Sowińska K. 2000. [Living mulches in leek production and their effect on yield of white head cabbage as the successive crop.]. Folia Universitatis Agriculturae Stetinensis 211: Agricultura (84): 161-166. [in Polish with English summary] Kołota E., Adamczewska-Sowińska K. 2001. Living mulches in leek production. Allium Improvement

Open access