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Reactive oxygen radicals – the therapeutic effectiveness of antioxidants

-2952(01)00919-4; 8. Perry G, Nunomura A, Hirai K, Znu X, Perez M, Avila J et al. Is oxidative damage the fundamental pathogenic mechanism of Alzheimer’s and other neurodegenerative diseases? Free radic Biol Med 2002; 33: 1475-1479, DOI 10.1016/S0891-5849(02)01113-9; 9. Marnett LJ, Riggins JN, West JD. Endogenous generation of reactive oxidants and electrophiles, and their reactions with DNA and protein. I. Clin. Invest.2003; 111: 583-593, DOI: 10.1172/JCI200318022; 10. Valko M, Leibfritz D, Mancol J, Cronin MTD, Mazur M, Telser J. Free radicals and antioxidants in

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Impact of Recurrent Airway Obstruction (RAO) on Selected Antioxidants in Horses

–208. http://dx.doi.org/10.1007/s00018-003-3206-5 PMid:14745498 9. Cadenas E. (1997). Basic mechanism of antioxidant activity. BioFactors 6: 391-397. 10. Epp, O., Ladenstein, R., Wendel, A. (1983). The refined structure of the selenoenzyme glutathione peroxidase at 0.2-nm resolution. Eur. J. Biochem. 133, 51–69. http://dx.doi.org/10.1111/j.1432-1033.1983.tb07429.x PMid:6852035 11. Heffner, J. E., Repine, J. E. (1989). Pulmonary strategies of antioxidant defense. Am. Rev. Respir:. Dis. 140, 531-554. http://dx.doi.org/10.1164/ajrccm/140.2.531 PMid

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Preliminary Study Regarding the Additional Effect of Adding Antioxidants on Bull Frozen Semen

(2):97-100. Amann R.P., Waberski D., 2014 - Computer-assisted sperm analysis (CASA): Capabilities and potential developments. Theriogenology, 81(1):5-17 Andrabi S.M.H., Ansari M.S., Ullah N., Afzal M., 2008 - Effect of non-enzymatic antioxidants in extender on post-thaw quality of buffalo (Bubalus bubalus) bull spermatozoa. Pakistan veterinary journal, 28(4):159-162 Anzar M., Kroetsch T., Boswall L., 2011 - Cryopreservation of bull semen shipped overnight and its effect on post-thaw sperm motility, plasma membrane integrity, mitochondrial membrane

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Relationship of Lichen Planus, Hepatitis Virus C and Low Level of Total Antioxidant Capacity

planus. Biofactors. 2008;33(4):301-10. 11. Chakraborti G, Biswas R, Chakraborti S, Sen PK. Altered serum uric Acid level in lichen planus patients. Indian J Dermatol. 2014 Nov;59(6):558-61. 12. Barikbin B, Yousefi M, Rahimi H, et al. Antioxidant status in patients with lichen planus. Clin Exp Dermatol. 2011;36(8):851-4. 13. Hassan I, Keen A, Majid S, Hassan T. Evaluation of the antioxidant status in patients of LPin Kashmir valley – A hospital based study. Journal of Saudi Sociaty of Dermatology & Dermatologic Surgery. 2013;17(1):13-16. 14

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Antioxidant Effect of Natural Honeys Affected by Their Source and Origin

References 1. Alqarni A.S., Owayss A.A., Mahmoud A.A., Physicochemical characteristics, total phenols and pigments of national and international honeys in Saudi Arabia. Arab. J. Chem., 2012. Article in Press. Available at: [http://www.sciencedirect.com/science/article/ pii/S1878535212002699]. 2. Alves A., Ramos A., Goncalves M.M., Bernardo M., Mendes B., Antioxidant activity, quality parameters and mineral content of Portuguese monofloral honeys. J. Food Comp. Anal., 2013, 30, 130-138. 3. Bertoncelj J., Doberšek

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Variation of Some Antioxidants Content in Rosa Canina L. Fruit During Storage

-2206. Catunescu, C.M., Rotar, I., Vidican, R., Rotar, A.M., 2017. Effect of cold storage on antioxidants from minimally processed herbs. Scientific Bull. USAMVB. Series F. Biotechnologies 21, 121-126. Cui, F., Callen, P., Dani, M., 2014. Rose hip (Rosa canina L.): A functional food perspective. Functional Foods in Health and Disease 4(11), 493-509. Demir, F., Ozcan, M., 2001. Chemical and technological properties of rose (Rosa canina L.) fruits grown wild in Turkey. Journal of Food Engineering 47, 333-336. Dubtsova, G

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Differential Response to Sea Salt Salinity by Nitrate and Antioxidant System in Six Soybean Varieties

relation to antioxidant properties of Posidonia oceanic (L.) Delile. MATCH Communications in Mathematical and in Computer Chemistry, 67: 231-250. Cataldo D.A., Haroon M., Schrader L.E., Youngs V.L., 1975 - Rapid colorimetric determination of nitrate in plant tissue by nitration of salicylic acid. Communication Soil Science Plant Analysis, 6 (1): 71-80. Chen T.H., Murata N., 2002 - Enhancement of tolerance of abiotic stress by metabolic engineering of betaines and other compatible solutes. Current Opinion in Plant Biology, 5: 250

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Evaluation of Agro-Industrial Co-Products as Source of Bioactive Compounds: Fiber, Antioxidants and Prebiotic

-products: antioxidant activity, occurrence, and potential uses. Food Chemistry , 99, 121-203. DOI: doi:10.1016/j.foodchem.2005.07.042. 4. Beumer, R.R., De Vries, J., & Rombouts, F.M. (1992). Campylobacter jejuni non-culturable coccoid cells. International Journal of Food Microbiology , 15 (1-2), 153-163. DOI: 10.1016/0168-1605(92)90144-R. 5. Boke, H., Aslim, B., & Alp, G. (2010). The role of resistance to bile salts and acid tolerance of exopolysaccharides (EPS) produced by yogurt starter bacteria. Archives of Biological Sciences , 62 (2), 323-328. DOI: 10.2298/ABS

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Effects of Probiotic Supplementation on Selected Parameters of Blood Prooxidant‐Antioxidant Balance in Elite Athletes: A Double‐Blind Randomized Placebo‐Controlled Study

Introduction Strenuous exercise leads to increased generation of free radicals which can cause oxidative damage to proteins, lipids and nucleic acids and consequently result in a detrimental impact on individual’s health ( Teixeira et al., 2009 ). A growing number of chronic conditions, such as neurodegenerative and cardiovascular diseases and cancer may be linked to overproduction of free radicals (Peternelj and Coombes, 2011). In order to minimize the deleterious impact of oxidative stress, enzymatic and non-enzymatic antioxidants are strategically located

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Antioxidant effectiveness of dehydrogenated p-phenylene diamines through NMR calculations

References Blanco F, Alkorta I, Elguero J (2007) Magn. Reson. Chem. 45: 797—800. Breza M, Kortišová I, Cibulková Z (2006) Polym. Degrad. Stab. 91: 2845—2852. Breza M (2008) in Progress in Polymer Degradation and Stability Research (H. W. Moeller, Ed.), Nova Science Publ., New York, 2008; in New Research on Antioxidants (D. Marin and P. Garcia, Eds.), Nova Science Publ., New York. Cataldo F (2001) Polym. Degrad. Stab. 72: 287—296. Cataldo F (2002) Eur. Polym. J. 38: 885—893. Černá A, Cibulková Z, Šimon P, Uhlár J, Lehocký P

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