Volume 31: Issue 1 (Jan 2017)

Publication Date:: 01 Jan 2017

Vertical electrical resistivity sounding (VERS) of tundra and forest tundra soils of Yamal region

By: Ivan Alekseev, Jakub Kostecki and Evgeny Abakumov

Pages: 1–8
Soil temperature prediction from air temperature for alluvial soils in lower Indo-Gangetic plain

By: D. Barman, D.K. Kundu, Soumen Pal, Susanto Pal, A.K. Chakraborty, A.K. Jha, S.P. Mazumdar, R. Saha and P. Bhattacharyya

Pages: 9–22
Estimation of daily average downward shortwave radiation from MODIS data using principal components regression method: Fars province case study

By: Razieh Barzin, Amin Shirvani and Hossein Lotfi

Pages: 23–34
Comprehensive ripeness-index for prediction of ripening level in mangoes by multivariate modelling of ripening behaviour

By: Vijayaram Eyarkai Nambi, Kuladaisamy Thangavel, Annamalai Manickavasagan and Sultan Shahir

Pages: 35–44
Optimization of microwave-assisted extraction of flavonoids from young barley leaves

By: Tian Gao, Min Zhang, Zhongxiang Fang and Qifeng Zhong

Pages: 45–52
Properties of corn starch subjected hydrothermal modification

By: Artur Gryszkin, Tomasz Zięba and Małgorzata Kapelko-Żeberska

Pages: 53–60
Determination of soil grain size composition by measuring apparent weight of float submerged in suspension

By: Jarosław Kaszubkiewicz, Witold Wilczewski, Tibor József Novák, Przemysław Woźniczka, Krzysztof Faliński, Jerzy Belowski and Dorota Kawałko

Pages: 61–72
Physical parameters of Fluvisols on flooded and non-flooded terraces

By: Milena Kercheva, Zofia Sokołowska, Mieczysław Hajnos, Kamil Skic and Toma Shishkov

Pages: 73–82
Some physiological responses of wheat and bean to soil salinity at low matric suctions

By: Mahnaz Khatar, Mohammad Hossein Mohammadi and Farid Shekari

Pages: 83–91
Utilization of vegetable dumplings waste from industrial production by anaerobic digestion

By: Agnieszka A. Pilarska, Krzysztof Pilarski, Antoni Ryniecki, Kamila Tomaszyk, Jacek Dach and Agnieszka Wolna-Maruwka

Pages: 93–102
Organic and inorganic fertilizer effect on soil CO₂ flux, microbial biomass, and growth of Nigella sativa L.

By: Aliyeh Salehi, Seyfollah Fallah and Ali Abasi Sourki

Pages: 103–116
Binary mixtures of two anionic polysaccharides simulating the rheological properties of oxidised starch

By: Marek Sikora, Anna Dobosz, Greta Adamczyk, Magdalena Krystyjan, Stanisław Kowalski, Piotra Tomasik and Edyta M. Kutyła-Kupidura

Pages: 117–128
Physical and chemical characterization of masa and tortillas from parental lines, crosses, and one hybrid

By: C. Valderrama-Bravo, A. Domínguez-Pacheco, C. Hernández-Aguilar, R. Zepeda-Bautista, A. del Real-López, M.E. Pahua-Ramos, J.L. Arellano-Vázquez and E. Moreno-Martínez

Pages: 129–138
Effect of different drying methods on the composition of steviol glycosides in Stevia rebaudiana Bertoni leaves

By: Irma Aranda-González, David Betancur-Ancona, Luis Chel-Guerrero and Yolanda Moguel-Ordóñez

Pages: 139–144

International Agrophysics

The Journal of Institute of Agrophysics of Polish Academy of Sciences

Journal Information

Online ISSN:: 2300-8725

First Published:: 20 Mar 2012

Language:: English

IMPACT FACTOR 2017: 1.242
5-year IMPACT FACTOR: 1.267

CiteScore 2017: 1.38

SCImago Journal Rank (SJR) 2017: 0.435
Source Normalized Impact per Paper (SNIP) 2017: 0.849

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Volume 31: Issue 1 (Jan 2017)

International Agrophysics

The Journal of Institute of Agrophysics of Polish Academy of Sciences

Journal Information